OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Micronization enhanced extractability of polyphenols and anthocyanins in tart cherry puree
Nishtha Lukhmana, Fanbin Kong, Rakesh K. Singh
Food Bioscience (2022) Vol. 50, pp. 102063-102063
Closed Access | Times Cited: 11
Nishtha Lukhmana, Fanbin Kong, Rakesh K. Singh
Food Bioscience (2022) Vol. 50, pp. 102063-102063
Closed Access | Times Cited: 11
Showing 11 citing articles:
Preferential role of distinct phytochemicals in biosynthesis and antibacterial activity of silver nanoparticles
Linan Liu, Yu Chen, Shakeel Ahmad, et al.
Journal of Environmental Management (2023) Vol. 344, pp. 118546-118546
Closed Access | Times Cited: 15
Linan Liu, Yu Chen, Shakeel Ahmad, et al.
Journal of Environmental Management (2023) Vol. 344, pp. 118546-118546
Closed Access | Times Cited: 15
Phenolic Compounds from Cherries and Berries for Chronic Disease Management and Cardiovascular Risk Reduction
Filomena Carvalho, Radhia Aitfella Lahlou, Luís R. Silva
Nutrients (2024) Vol. 16, Iss. 11, pp. 1597-1597
Open Access | Times Cited: 4
Filomena Carvalho, Radhia Aitfella Lahlou, Luís R. Silva
Nutrients (2024) Vol. 16, Iss. 11, pp. 1597-1597
Open Access | Times Cited: 4
Nutritional, phenolic and in vitro digestion characteristics of dried grape pomace processed with different micronization/air-classification protocols
Aristide Maggiolino, Ralph S. Greco, Federica Blando, et al.
Italian Journal of Animal Science (2025) Vol. 24, Iss. 1, pp. 393-410
Open Access
Aristide Maggiolino, Ralph S. Greco, Federica Blando, et al.
Italian Journal of Animal Science (2025) Vol. 24, Iss. 1, pp. 393-410
Open Access
Phenolic Compounds from Cherries and Berries for Chronic Disease Management and Cardiovascular Risk Reduction
Filomena Carvalho, Radhia Aitfella Lahlou, Luís R. Silva
(2024)
Open Access | Times Cited: 2
Filomena Carvalho, Radhia Aitfella Lahlou, Luís R. Silva
(2024)
Open Access | Times Cited: 2
Continuous-Flow High-Pressure Homogenization of Blueberry Juice Enhances Anthocyanin and Ascorbic Acid Stability during Cold Storage
Jayashan Adhikari, Lida Rahimi Araghi, Rakesh K. Singh, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 20, pp. 11629-11639
Open Access | Times Cited: 2
Jayashan Adhikari, Lida Rahimi Araghi, Rakesh K. Singh, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 20, pp. 11629-11639
Open Access | Times Cited: 2
Microencapsulation of micronized tart cherry puree: Characterization and physicochemical assessment
Rakesh K. Singh, Nishtha Lukhmana, Sahil Tahiliani, et al.
Food Bioscience (2023) Vol. 56, pp. 103321-103321
Closed Access | Times Cited: 5
Rakesh K. Singh, Nishtha Lukhmana, Sahil Tahiliani, et al.
Food Bioscience (2023) Vol. 56, pp. 103321-103321
Closed Access | Times Cited: 5
Continuous flow high-pressure homogenization for preserving the nutritional quality and stability of watermelon juice under simulated market storage conditions
Jayashan Adhikari, Rakesh K. Singh, Koushik Adhikari, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 97, pp. 103783-103783
Closed Access | Times Cited: 1
Jayashan Adhikari, Rakesh K. Singh, Koushik Adhikari, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 97, pp. 103783-103783
Closed Access | Times Cited: 1
Biocompatible antibacterial and antibiofilm activities of silver nanoparticles synthesized using palm oil mill effluent
Abdulrahman Sani Aliero, Nurliyana Ahmad Zawawi, Nik Ahmad Nizam Nik Malek, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 1
Abdulrahman Sani Aliero, Nurliyana Ahmad Zawawi, Nik Ahmad Nizam Nik Malek, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 1
High Pressure Homogenization for Preservation of Liquid Foods- Mechanisms, Molecular Modifications and Recent Developments
R. Pandiselvam, Zeynep Tuğba Özaslan, Prashant Sahni, et al.
Future Foods (2024), pp. 100488-100488
Open Access
R. Pandiselvam, Zeynep Tuğba Özaslan, Prashant Sahni, et al.
Future Foods (2024), pp. 100488-100488
Open Access
Harnessing Palm Oil Mill Effluent for the Green Synthesis of Silver Nanoparticles: Optimization via Response Surface Methodology and Assessment of Antibacterial Activity
Abdulrahman Sani Aliero, Nurliyana Ahmad Zawawi, Nik Ahmad Nizam Nik Malek, et al.
Journal of Inorganic and Organometallic Polymers and Materials (2024)
Closed Access
Abdulrahman Sani Aliero, Nurliyana Ahmad Zawawi, Nik Ahmad Nizam Nik Malek, et al.
Journal of Inorganic and Organometallic Polymers and Materials (2024)
Closed Access
Development of a novel functional food based on ultrafine grinding and medicinal food raw materials formula
Xiaodi Chen, Qiming Chen, Jianing Li, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 8
Closed Access
Xiaodi Chen, Qiming Chen, Jianing Li, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 8
Closed Access
