OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Production of short chain fatty acids and vitamin B12 during the in-vitro digestion and fermentation of probiotic chocolate
Md Nur Hossain, Chaminda Senaka Ranadheera, Zhongxiang Fang, et al.
Food Bioscience (2022) Vol. 47, pp. 101682-101682
Closed Access | Times Cited: 8
Md Nur Hossain, Chaminda Senaka Ranadheera, Zhongxiang Fang, et al.
Food Bioscience (2022) Vol. 47, pp. 101682-101682
Closed Access | Times Cited: 8
Showing 8 citing articles:
The encapsulation strategy to improve the survival of probiotics for food application: From rough multicellular to single-cell surface engineering and microbial mediation
Yongkai Yuan, Yin Ming, Qixiao Zhai, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 10, pp. 2794-2810
Closed Access | Times Cited: 32
Yongkai Yuan, Yin Ming, Qixiao Zhai, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 10, pp. 2794-2810
Closed Access | Times Cited: 32
Probiotic Yoghurt Enriched with Mango Peel Powder: Biotransformation of Phenolics and Modulation of Metabolomic Outputs after In Vitro Digestion and Colonic Fermentation
Hafza Fasiha Zahid, Akhtar Ali, Alistair R. Legione, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 10, pp. 8560-8560
Open Access | Times Cited: 14
Hafza Fasiha Zahid, Akhtar Ali, Alistair R. Legione, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 10, pp. 8560-8560
Open Access | Times Cited: 14
Improving production of lactic acid and volatile fatty acids from dairy cattle manure and corn straw silage: Effects of mixing ratios and temperature
Tianjing Lian, Wanqin Zhang, Qitao Cao, et al.
Bioresource Technology (2022) Vol. 359, pp. 127449-127449
Closed Access | Times Cited: 16
Tianjing Lian, Wanqin Zhang, Qitao Cao, et al.
Bioresource Technology (2022) Vol. 359, pp. 127449-127449
Closed Access | Times Cited: 16
Astaxanthin nanoparticles ameliorate dextran sulfate sodium-induced colitis by alleviating oxidative stress, regulating intestinal flora, and protecting the intestinal barrier
Mengfan Luo, Qiaoyue Yuan, Mingzhen Liu, et al.
Food & Function (2023) Vol. 14, Iss. 21, pp. 9567-9579
Closed Access | Times Cited: 5
Mengfan Luo, Qiaoyue Yuan, Mingzhen Liu, et al.
Food & Function (2023) Vol. 14, Iss. 21, pp. 9567-9579
Closed Access | Times Cited: 5
Revisiting multi-omics-based predictors of the plasma triglyceride response to an omega-3 fatty acid supplementation
Josiane Morin-Bernier, Juan de Toro‐Martín, Valentin Barbe, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Josiane Morin-Bernier, Juan de Toro‐Martín, Valentin Barbe, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Freeze-dried biotics based on Lactiplantibacillus plantarum and Lactiplantibacillus paraplantarum with enhanced selected biological activity
Bogdan Păcularu‐Burada, Leontina Grigore‐Gurgu, Mihaela Cotârleț, et al.
LWT (2024) Vol. 203, pp. 116339-116339
Open Access
Bogdan Păcularu‐Burada, Leontina Grigore‐Gurgu, Mihaela Cotârleț, et al.
LWT (2024) Vol. 203, pp. 116339-116339
Open Access
The Effect of Delivery Matrix on Bifidobacterium animalis subsp. lactis HN019 Survival through In Vitro Human Digestion
Nicolas Yeung, Sofia D. Forssten, Markku Saarinen, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3541-3541
Open Access | Times Cited: 1
Nicolas Yeung, Sofia D. Forssten, Markku Saarinen, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3541-3541
Open Access | Times Cited: 1
Conceptualizing ‘food parcel for colon microbes' designed for delivering to human colon which assists the growth of the probiotics there: An exploratory in vitro study with Lactobacillus rhamnosus GG and Bifidobacterium animalis subsp. lactis BB-12
N.-F. Wang, Juan Wang, Peng Wu, et al.
Food Bioscience (2023) Vol. 56, pp. 103226-103226
Closed Access | Times Cited: 1
N.-F. Wang, Juan Wang, Peng Wu, et al.
Food Bioscience (2023) Vol. 56, pp. 103226-103226
Closed Access | Times Cited: 1
