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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Ethnopharmacological, phytochemical and clinical studies on Fenugreek (Trigonella foenum-graecum L.)
Neetu Singh, Surender Singh Yadav, Sanjiv Kumar, et al.
Food Bioscience (2022) Vol. 46, pp. 101546-101546
Closed Access | Times Cited: 52

Showing 1-25 of 52 citing articles:

A review on health benefits of phenolics derived from dietary spices
Neetu Singh, Surender Singh Yadav
Current Research in Food Science (2022) Vol. 5, pp. 1508-1523
Open Access | Times Cited: 82
The multifaceted potential of fenugreek seeds: From health benefits to food and nanotechnology applications
Zargham Faisal, Rushba Irfan, Noor Akram, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2294-2310
Open Access | Times Cited: 15
Current perspectives on fenugreek bioactive compounds and their potential impact on human health: A review of recent insights into functional foods and other high value applications
Muhammad H. Alu’datt, Taha Rababah, Saleh Al‐ali, et al.
Journal of Food Science (2024) Vol. 89, Iss. 4, pp. 1835-1864
Open Access | Times Cited: 10
Deciphering agronomic traits, biochemical components, and color in unique green-seeded fenugreek (Trigonella foenum-graecum L.) genotypes
Ravindra Singh, Ram Swaroop Meena, Sharda Choudhary, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access | Times Cited: 1
Variability in proximate composition, phytochemical traits and antioxidant properties of Iranian agro-ecotypic populations of fenugreek (Trigonella foenum-graecum L.)
Ziba Bakhtiar, Mohammadreza Hassandokht, Mohammad Reza Naghavi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 7
Application of fenugreek in ruminant feed: implications for methane emissions and productivity
Xiangbiao Zeng, Yiwen Chen, Wenjuan Li, et al.
PeerJ (2024) Vol. 12, pp. e16842-e16842
Open Access | Times Cited: 5
Pharmacological and Therapeutic Properties of Fenugreek (Trigonella foenum-graecum) Seed: A Review
Archana Tewari, Rajinder Singh, Jaswinder Kaur Brar
The Journal of Phytopharmacology (2024) Vol. 13, Iss. 2, pp. 97-104
Open Access | Times Cited: 5
Fenugreek seeds as a natural source of L-arginine-encapsulated lipid nanoparticles against diabetes
Urooj Ali, Syeda Izma Makhdoom, Muhammad Uzair Javed, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Fenugreek bioactive compounds: A review of applications and extraction based on emerging technologies
Mohsen Gavahian, Asha Mahesh Bannikoppa, Mahsa Majzoobi, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 28, pp. 10187-10203
Closed Access | Times Cited: 12
Ultrasonication-assisted deep eutectic solvent extraction of flavonoids from pretreated fenugreek and their antidiabetic & hypo-lipidemic potential
Waqas Ashraf, Abdur Rehman, Hafiz Rizwan Sharif, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 5397-5410
Closed Access | Times Cited: 4
Synthesis, characterization, in-vitro pharmacological assessment and molecular docking studies of trigonelline derivatives
Neetu Singh, Surender Singh Yadav, Sanjiv Kumar, et al.
Journal of Molecular Structure (2025), pp. 141544-141544
Closed Access
Unravelling the diversity and utilisation of emerging spices and herbs in Malawi: a pathway to diversified nutrition and community health
Dickson Mgangathweni Mazibuko, Ruth Nyambura Maru, Hiroko Gono, et al.
Transactions of the Royal Society of South Africa (2025), pp. 1-18
Closed Access
Chemical variability of fenugreek essential oil
Vanya Nalbantova, Cédric Delattre, Niko Benbassat
Pharmacia (2025) Vol. 72, pp. 1-13
Open Access
Phytochemical Screening and Monitoring of Intercellular Changes in Murine Leydig Cells After the Treatment of Trigonella foenum-graecum L. Microgreens In Vitro
Tomáš Jambor, Zofia Goc, Lucia Zuščíková, et al.
Physiological Research (2025), Iss. 1/2025, pp. 115-128
Open Access
Effect of salinity stress and surfactant treatment with zinc and boron on morpho-physiological and biochemical indices of fenugreek (Trigonella foenum-graecum)
Atika Khan, Safura Bibi, Talha Javed, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 3
Metabolic profiling and antioxidant activity of fenugreek seeds cultivars ‘Giza 2’ and ‘Giza 30’ compared to other geographically-related seeds
Reham Hassan Mekky, Essam Abdel‐Sattar, Maha-Hamadien Abdulla, et al.
Food Chemistry X (2024) Vol. 24, pp. 101819-101819
Open Access | Times Cited: 3
Ethnomedicinal uses of Indian spices used for cancer treatment: A treatise on structure-activity relationship and signaling pathways
Neetu Singh, Surender Singh Yadav
Current Research in Food Science (2022) Vol. 5, pp. 1845-1872
Open Access | Times Cited: 14
Enhancing glycaemic control and promoting cardiovascular health: the therapeutic potential of Trigonella foenumgraecum in diabetic patients – a systematic review and meta-analysis
Saad Shakil, Sareema Eman Akhtar, Ali Akhtar, et al.
Annals of Medicine and Surgery (2024) Vol. 86, Iss. 6, pp. 3460-3467
Open Access | Times Cited: 2
Application of edible nanocomposites from chitosan/fenugreek seed mucilage/selenium nanoparticles for protecting lemon from green mold
Ahmed A. Tayel, Aya M. Ebaid, Asmaa M. Otian, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133109-133109
Closed Access | Times Cited: 2
Effect of replacing cottonseed meal with fenugreek seed meal on feed intake, digestibility, growth, blood parameters and economics of fattening lambs
Gamal A. Mousa, Ahmed E. Kholif, Noha A. Hassaan, et al.
Small Ruminant Research (2024) Vol. 236, pp. 107305-107305
Closed Access | Times Cited: 2
Traditional medicine insights: exploring ethnomedicinal leafy vegetables of the Bhunjia and Paharia tribes in Sunabeda Wildlife Sanctuary, Odisha, India
Diptesh Kumar Bhoi, Ramesh Kumar Ahirwar
Genetic Resources and Crop Evolution (2024)
Closed Access | Times Cited: 2
Diabetes and Ethnomedicine: A Comprehensive Review of Scientific Literature on Traditional Medical Practices
Vishal Chandra, Pramod Yadav, Vikas Raghuvanshi
(2023)
Open Access | Times Cited: 4
Indian Medicinal Plants with Multiple Pharmacological Efficacies: A Comprehensive Review
K.S. Harish, S Sivasankaran, Shanmugam Manoharan
Journal of Drug Delivery and Therapeutics (2024) Vol. 14, Iss. 1, pp. 143-154
Open Access | Times Cited: 1
The additive effect of herbal medicines on lifestyle modification in the treatment of non-alcoholic fatty liver disease: a systematic review and meta-analysis
Myung‐Ho Kim, Subin Ahn, Nayeon Hur, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 1
Investigating Ayurvedic Strategies: An In-Depth Examination of Managing Diabetes across Different Types
Acharya Balkrishna, Prashant Katiyar, Jaya Upreti, et al.
Current Diabetes Reviews (2024) Vol. 21, Iss. 4
Closed Access | Times Cited: 1
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