
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Gut microbiota and old age: Modulating factors and interventions for healthy longevity
Vasile Coman, Dan Cristian Vodnar
Experimental Gerontology (2020) Vol. 141, pp. 111095-111095
Open Access | Times Cited: 91
Vasile Coman, Dan Cristian Vodnar
Experimental Gerontology (2020) Vol. 141, pp. 111095-111095
Open Access | Times Cited: 91
Showing 1-25 of 91 citing articles:
Immunology of Aging: the Birth of Inflammaging
Tamàs Fülöp, Anis Larbi, Graham Pawelec, et al.
Clinical Reviews in Allergy & Immunology (2021) Vol. 64, Iss. 2, pp. 109-122
Open Access | Times Cited: 255
Tamàs Fülöp, Anis Larbi, Graham Pawelec, et al.
Clinical Reviews in Allergy & Immunology (2021) Vol. 64, Iss. 2, pp. 109-122
Open Access | Times Cited: 255
Gut dysbiosis, defective autophagy and altered immune responses in neurodegenerative diseases: Tales of a vicious cycle
Saravana Babu Chidambaram, Musthafa Mohamed Essa, Annan Gopinath Rathipriya, et al.
Pharmacology & Therapeutics (2021) Vol. 231, pp. 107988-107988
Open Access | Times Cited: 121
Saravana Babu Chidambaram, Musthafa Mohamed Essa, Annan Gopinath Rathipriya, et al.
Pharmacology & Therapeutics (2021) Vol. 231, pp. 107988-107988
Open Access | Times Cited: 121
The Effects of Lifestyle and Diet on Gut Microbiota Composition, Inflammation and Muscle Performance in Our Aging Society
Barbara Strasser, Maike Wolters, Christopher Weyh, et al.
Nutrients (2021) Vol. 13, Iss. 6, pp. 2045-2045
Open Access | Times Cited: 101
Barbara Strasser, Maike Wolters, Christopher Weyh, et al.
Nutrients (2021) Vol. 13, Iss. 6, pp. 2045-2045
Open Access | Times Cited: 101
Microalgae as sources of omega-3 polyunsaturated fatty acids: Biotechnological aspects
Gabriel Barta, Vasile Coman, Dan Cristian Vodnar
Algal Research (2021) Vol. 58, pp. 102410-102410
Closed Access | Times Cited: 100
Gabriel Barta, Vasile Coman, Dan Cristian Vodnar
Algal Research (2021) Vol. 58, pp. 102410-102410
Closed Access | Times Cited: 100
Diet quality, gut microbiota, and microRNAs associated with mild cognitive impairment in middle-aged and elderly Chinese population
Xiaona Zhang, Yushan Wang, Wen Liu, et al.
American Journal of Clinical Nutrition (2021) Vol. 114, Iss. 2, pp. 429-440
Open Access | Times Cited: 75
Xiaona Zhang, Yushan Wang, Wen Liu, et al.
American Journal of Clinical Nutrition (2021) Vol. 114, Iss. 2, pp. 429-440
Open Access | Times Cited: 75
Mechanisms Linking the Gut-Muscle Axis With Muscle Protein Metabolism and Anabolic Resistance: Implications for Older Adults at Risk of Sarcopenia
Konstantinos Prokopidis, Edward S. Chambers, Mary Ní Lochlainn, et al.
Frontiers in Physiology (2021) Vol. 12
Open Access | Times Cited: 58
Konstantinos Prokopidis, Edward S. Chambers, Mary Ní Lochlainn, et al.
Frontiers in Physiology (2021) Vol. 12
Open Access | Times Cited: 58
Gastrointestinal Microbiome and Neurologic Injury
Eric Panther, William Dodd, Alec Clark, et al.
Biomedicines (2022) Vol. 10, Iss. 2, pp. 500-500
Open Access | Times Cited: 50
Eric Panther, William Dodd, Alec Clark, et al.
Biomedicines (2022) Vol. 10, Iss. 2, pp. 500-500
Open Access | Times Cited: 50
Polysaccharide-Based Edible Gels as Functional Ingredients: Characterization, Applicability, and Human Health Benefits
Mihaela Stefana Pascuta, Rodica-Anita Varvara, Bernadette-Emőke Teleky, et al.
Gels (2022) Vol. 8, Iss. 8, pp. 524-524
Open Access | Times Cited: 38
Mihaela Stefana Pascuta, Rodica-Anita Varvara, Bernadette-Emőke Teleky, et al.
Gels (2022) Vol. 8, Iss. 8, pp. 524-524
Open Access | Times Cited: 38
Gender Differences in the Interplay between Vitamin D and Microbiota in Allergic and Autoimmune Diseases
Giuseppe Murdaca, Luca Tagliafico, Elena Page, et al.
Biomedicines (2024) Vol. 12, Iss. 5, pp. 1023-1023
Open Access | Times Cited: 14
Giuseppe Murdaca, Luca Tagliafico, Elena Page, et al.
Biomedicines (2024) Vol. 12, Iss. 5, pp. 1023-1023
Open Access | Times Cited: 14
The role of gut microbiota in human metabolism and inflammatory diseases: a focus on elderly individuals
Mansoor Khaledi, Behnam Poureslamfar, Hashem O. Alsaab, et al.
Annals of Microbiology (2024) Vol. 74, Iss. 1
Open Access | Times Cited: 13
Mansoor Khaledi, Behnam Poureslamfar, Hashem O. Alsaab, et al.
Annals of Microbiology (2024) Vol. 74, Iss. 1
Open Access | Times Cited: 13
Fisetin modulates the gut microbiota alongside biomarkers of senescence and inflammation in a DSS-induced murine model of colitis
Sarah Ashiqueali, Diptaraj Chaudhari, Xiang Zhu, et al.
GeroScience (2024) Vol. 46, Iss. 3, pp. 3085-3103
Open Access | Times Cited: 13
Sarah Ashiqueali, Diptaraj Chaudhari, Xiang Zhu, et al.
GeroScience (2024) Vol. 46, Iss. 3, pp. 3085-3103
Open Access | Times Cited: 13
Comparative Analysis of Gut Microbiota in Centenarians and Young People: Impact of Eating Habits and Childhood Living Environment
Epp Sepp, Imbi Smidt, Tiiu Rööp, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 36
Epp Sepp, Imbi Smidt, Tiiu Rööp, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 36
Fecal microbiota transplantation in the metabolic diseases: Current status and perspectives
Lie Zheng, Yong-Yi Ji, Xin-Li Wen, et al.
World Journal of Gastroenterology (2022) Vol. 28, Iss. 23, pp. 2546-2560
Open Access | Times Cited: 34
Lie Zheng, Yong-Yi Ji, Xin-Li Wen, et al.
World Journal of Gastroenterology (2022) Vol. 28, Iss. 23, pp. 2546-2560
Open Access | Times Cited: 34
A comparison of the composition and functions of the oral and gut microbiotas in Alzheimer’s patients
Lili Chen, Xinhua Xu, Xiaoqi Wu, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 33
Lili Chen, Xinhua Xu, Xiaoqi Wu, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 33
Role of metabolites derived from gut microbiota in inflammatory bowel disease
Lie Zheng, Xin-Li Wen, Sheng-Lei Duan
World Journal of Clinical Cases (2022) Vol. 10, Iss. 9, pp. 2660-2677
Open Access | Times Cited: 31
Lie Zheng, Xin-Li Wen, Sheng-Lei Duan
World Journal of Clinical Cases (2022) Vol. 10, Iss. 9, pp. 2660-2677
Open Access | Times Cited: 31
Biodetoxification and Protective Properties of Probiotics
Oana Lelia Pop, Ramona Suharoschi, Rosita Gabbianelli
Microorganisms (2022) Vol. 10, Iss. 7, pp. 1278-1278
Open Access | Times Cited: 28
Oana Lelia Pop, Ramona Suharoschi, Rosita Gabbianelli
Microorganisms (2022) Vol. 10, Iss. 7, pp. 1278-1278
Open Access | Times Cited: 28
Lactobacillus plantarum GKM3 Promotes Longevity, Memory Retention, and Reduces Brain Oxidation Stress in SAMP8 Mice
Shih-Wei Lin, You‐Shan Tsai, Yen‐Lien Chen, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2860-2860
Open Access | Times Cited: 39
Shih-Wei Lin, You‐Shan Tsai, Yen‐Lien Chen, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2860-2860
Open Access | Times Cited: 39
Gut microbiome and aging nexus and underlying mechanism
Xuan Shi, Teng Ma, Hafiz Arbab Sakandar, et al.
Applied Microbiology and Biotechnology (2022) Vol. 106, Iss. 17, pp. 5349-5358
Closed Access | Times Cited: 24
Xuan Shi, Teng Ma, Hafiz Arbab Sakandar, et al.
Applied Microbiology and Biotechnology (2022) Vol. 106, Iss. 17, pp. 5349-5358
Closed Access | Times Cited: 24
The gut-brain axis in ischemic stroke: its relevance in pathology and as a therapeutic target
Corinne Benakis, Arthur Liesz
Neurological Research and Practice (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 23
Corinne Benakis, Arthur Liesz
Neurological Research and Practice (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 23
Anti-Aging Effect of Agrocybe aegerita Polysaccharide through Regulation of Oxidative Stress and Gut Microbiota
Xiaoyan Liu, Linxiu Wu, Aijun Tong, et al.
Foods (2022) Vol. 11, Iss. 23, pp. 3783-3783
Open Access | Times Cited: 23
Xiaoyan Liu, Linxiu Wu, Aijun Tong, et al.
Foods (2022) Vol. 11, Iss. 23, pp. 3783-3783
Open Access | Times Cited: 23
Oral Microbiota: The Influences and Interactions of Saliva, IgA, and Dietary Factors in Health and Disease
Daisuke Nagakubo, Yuichiro Kaibori
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2307-2307
Open Access | Times Cited: 15
Daisuke Nagakubo, Yuichiro Kaibori
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2307-2307
Open Access | Times Cited: 15
Unveiling the Longevity Potential of Natural Phytochemicals: A Comprehensive Review of Active Ingredients in Dietary Plants and Herbs
Yu Wang, Xiuling Cao, Jin Yeul, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 45, pp. 24908-24927
Open Access | Times Cited: 5
Yu Wang, Xiuling Cao, Jin Yeul, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 45, pp. 24908-24927
Open Access | Times Cited: 5
Advances in inflammatory senescence in liver disease
Yanping Xu, Luyi Chen, Weili Liu, et al.
Journal of Zhejiang University (Medical Sciences) (2025)
Closed Access
Yanping Xu, Luyi Chen, Weili Liu, et al.
Journal of Zhejiang University (Medical Sciences) (2025)
Closed Access
Analysis of influencing factors of washed microbiota transplantation in treating patients with metabolic syndrome
De-Jiang Lin, Dongxia Hu, Qingting Wu, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
De-Jiang Lin, Dongxia Hu, Qingting Wu, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Fecal microbiota transplant from long-living Ames dwarf mice alters the microbial composition and biomarkers of liver health in normal mice
Sarah Ashiqueali, Natalie Hayslip, Diptaraj Chaudhari, et al.
GeroScience (2025)
Closed Access
Sarah Ashiqueali, Natalie Hayslip, Diptaraj Chaudhari, et al.
GeroScience (2025)
Closed Access