OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Upcycling of food waste streams to valuable biopigments pyocyanin and 1-hydroxyphenazine
Lena Pantelic, Sanja Škaro Bogojević, Sandra Vojnović, et al.
Enzyme and Microbial Technology (2023) Vol. 171, pp. 110322-110322
Open Access | Times Cited: 5
Lena Pantelic, Sanja Škaro Bogojević, Sandra Vojnović, et al.
Enzyme and Microbial Technology (2023) Vol. 171, pp. 110322-110322
Open Access | Times Cited: 5
Showing 5 citing articles:
The food by-products bioprocess wheel: a guidance tool for the food industry
Arnau Vilas-Franquesa, Marco Montemurro, M Casertano, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104652-104652
Open Access | Times Cited: 4
Arnau Vilas-Franquesa, Marco Montemurro, M Casertano, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104652-104652
Open Access | Times Cited: 4
Copper(II) and Zinc(II) Complexes with Bacterial Prodigiosin Are Targeting Site III of Bovine Serum Albumin and Acting as DNA Minor Groove Binders
Lena Pantelic, Sanja Škaro Bogojević, Tina P. Andrejević, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 15, pp. 8395-8395
Open Access | Times Cited: 1
Lena Pantelic, Sanja Škaro Bogojević, Tina P. Andrejević, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 15, pp. 8395-8395
Open Access | Times Cited: 1
From Plate to Palate: Sustainable Solutions for Upcycling Food Waste in Restaurants and Catering
Nida Kanwal, Min Zhang, Mustafa Zeb, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104687-104687
Closed Access | Times Cited: 1
Nida Kanwal, Min Zhang, Mustafa Zeb, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104687-104687
Closed Access | Times Cited: 1
A comprehensive study of food waste management and processing in the Czech Republic: Potential health risks and consumer behavior
Martina Vršanská, Lucie Veselá, Irena Baláková, et al.
The Science of The Total Environment (2024) Vol. 927, pp. 172214-172214
Closed Access
Martina Vršanská, Lucie Veselá, Irena Baláková, et al.
The Science of The Total Environment (2024) Vol. 927, pp. 172214-172214
Closed Access
Late-stage diversification of bacterial natural products through biocatalysis
Jelena Lazić, Vuk V. Filipović, Lena Pantelic, et al.
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access
Jelena Lazić, Vuk V. Filipović, Lena Pantelic, et al.
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access
