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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A vision for safer food contact materials: Public health concerns as drivers for improved testing
Jane Muncke, Anna‐Maria Andersson, Thomas Backhaus, et al.
Environment International (2023) Vol. 180, pp. 108161-108161
Open Access | Times Cited: 20

Showing 20 citing articles:

Primary plastic polymers: Urgently needed upstream reduction
Juan Baztan, Bethany Jorgensen, Bethanie Carney Almroth, et al.
Cambridge Prisms Plastics (2024) Vol. 2
Open Access | Times Cited: 12
Assessment of chemical risks and circular economy implications of recycled PET in food packaging with functional barriers
Phuong‐Mai Nguyen, Carole Berrard, Natacha Daoud, et al.
Resources Environment and Sustainability (2024) Vol. 17, pp. 100163-100163
Open Access | Times Cited: 7
Beyond the Nucleus: Plastic Chemicals Activate G Protein-Coupled Receptors
Molly McPartland, S. Edward Stevens, Zdeňka Bartošová, et al.
Environmental Science & Technology (2024) Vol. 58, Iss. 11, pp. 4872-4883
Open Access | Times Cited: 6
Aged fragmented-polypropylene microplastics induced ageing statues-dependent bioenergetic imbalance and reductive stress: In vivo and liver organoids-based in vitro study
Wei Cheng, Hange Chen, Yue Zhou, et al.
Environment International (2024) Vol. 191, pp. 108949-108949
Open Access | Times Cited: 5
Addressing the toxic chemicals problem in plastics recycling
Bethanie Carney Almroth, Eric Carmona, Nnaemeka Chukwuone, et al.
Cambridge Prisms Plastics (2025), pp. 1-20
Open Access
Degree of food processing and serum poly- and perfluoroalkyl substance concentrations in the US National Health and Nutrition Examination Survey, 2003–2018
Diana C. Pacyga, Jessie P. Buckley, Eurídice Martínez Steele, et al.
International Journal of Hygiene and Environmental Health (2025) Vol. 266, pp. 114557-114557
Closed Access
Evidence for widespread human exposure to food contact chemicals
Birgit Geueke, Lindsey V. Parkinson, Ksenia J. Groh, et al.
Journal of Exposure Science & Environmental Epidemiology (2024)
Open Access | Times Cited: 4
Editorial: Emerging topics on chemical safety assessment
Maricel V. Maffini, Laura N. Vandenberg
Frontiers in Toxicology (2025) Vol. 6
Open Access
A toxic relationship: ultra-processed foods & plastics
Joe Yates, Suneetha Kadiyala, Megan Deeney, et al.
Globalization and Health (2024) Vol. 20, Iss. 1
Open Access | Times Cited: 2
Potential for Glove Risk Amplification via Direct Physical, Chemical, and Microbiological Contamination
Barry Michaels, Troy Ayers, Jenna Brooks-McLaughlin, et al.
Journal of Food Protection (2024) Vol. 87, Iss. 7, pp. 100283-100283
Open Access | Times Cited: 1
Rapid Generation of Microplastics and Plastic-Derived Dissolved Organic Matter from Food Packaging Films under Simulated Aging Conditions
Liuwei Wang, Jing Gao, Wei‐Min Wu, et al.
Environmental Science & Technology (2024) Vol. 58, Iss. 45, pp. 20147-20159
Closed Access | Times Cited: 1
Validation and Application of an LC–MS/MS Method for the Determination of Antioxidants Originating from Commercial Polyethylene Packages and their Migration into Food Simulants
Toma Petrulionienė, Tomas Murauskas, Evaldas Naujalis
Food Analytical Methods (2024) Vol. 17, Iss. 7, pp. 1087-1099
Closed Access
L’économie circulaire et la sécurité sanitaire des emballages alimentaires : pourquoi elles s’opposent, pourquoi elles doivent aller de concert
Phuong‐Mai Nguyen, Julien Kermorvant, Olivier Vitrac
Cahiers de Nutrition et de Diététique (2024)
Closed Access
FitNESS: An E-Learning Platform to Design Safe and Responsible Food Packaging
Olivier Vitrac, Steward Ouadi, Murielle Hayert, et al.
Journal of Chemical Education (2024) Vol. 101, Iss. 8, pp. 3179-3192
Closed Access
Science evolves but outdated testing and static risk management in the US delay protection to human health
Maricel V. Maffini, Laura N. Vandenberg
Frontiers in Toxicology (2024) Vol. 6
Closed Access
Besin Ambalajından Plastik Geçişinin Bulaşıcı Olmayan Kronik Hastalıklar Üzerine Etkisi
Hatice Karakoç, Derya Dikmen
Journal of Nutrition and Dietetics (2024) Vol. 52, Iss. 2, pp. 81-92
Open Access
Potential mammary carcinogens used in food contact articles: implications for policy, enforcement, and prevention
Lindsey V. Parkinson, Birgit Geueke, Jane Muncke
Frontiers in Toxicology (2024) Vol. 6
Open Access
Polyfluoroalkyl-Substances Detection in Junk Food Packing Materials Using Various Analytical Methods: A Review
S Jayanthy, Kanaka Parvathi Kannaiah, Damodharan Narayanasamy
Cureus (2024)
Open Access
Microplastics in food and drink: perceptions of the risks, challenges, and solutions among individuals in the ‘farm-to-fork’ food chain
Leonie Fian, Lena M. Schmidlechner, Ulrike Felt, et al.
Journal of Risk Research (2024), pp. 1-24
Open Access
Beyond the nucleus: Plastic chemicals activate G protein-coupled receptors
Molly McPartland, S. Edward Stevens, Zdeňka Bartošová, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access
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