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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Carotenoids and their derivatives: A “Swiss Army knife-like” multifunctional tool for fine-tuning plant-environment interactions
María T. Gómez-Sagasti, Marina López‐Pozo, Unai Artetxe, et al.
Environmental and Experimental Botany (2023) Vol. 207, pp. 105229-105229
Open Access | Times Cited: 25

Showing 25 citing articles:

Bioactivity and Bioavailability of Carotenoids Applied in Human Health: Technological Advances and Innovation
Tomás Gabriel Bas
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 14, pp. 7603-7603
Open Access | Times Cited: 12
Shading effects in agrivoltaic systems can make the difference in boosting food security in climate change
Teodoro Semeraro, Aurelia Scarano, Lorenzo Maria Curci, et al.
Applied Energy (2024) Vol. 358, pp. 122565-122565
Closed Access | Times Cited: 10
Recent research and prospects of non-thermal physical technologies in green and high-efficient extraction of natural pigments: A review
Zhi‐Hong Zhang, Xin Huang, Jialin Chen, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 92, pp. 103593-103593
Closed Access | Times Cited: 10
Current advances in the biosynthesis and sustainable production strategies of carotenoids and their multifaceted applications in the food industry: A comprehensive review
Die Zhao, Chunji Li, Nan Zeng, et al.
Food Bioscience (2025), pp. 105864-105864
Closed Access | Times Cited: 1
Involvement of Transcription Factors and Regulatory Proteins in the Regulation of Carotenoid Accumulation in Plants and Algae
Ming‐Hua Liang, Xianyi Li
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 48, pp. 18660-18673
Closed Access | Times Cited: 13
Ketocarotenoids adonirubin and adonixanthin: Properties, health benefits, current technologies, and emerging challenges
Cassamo U. Mussagy, Fabiane Oliveira Farias, Alessia Tropea, et al.
Food Chemistry (2024) Vol. 443, pp. 138610-138610
Closed Access | Times Cited: 5
Recovery of high value carotenoids from microalgae: Health beneficial metabolites
Manoranjan Nayak, Diptymayee Padhi, Nisha Das, et al.
Elsevier eBooks (2025), pp. 69-102
Closed Access
Desiccation tolerance in the resurrection plant Barbacenia graminifolia involves changes in redox metabolism and carotenoid oxidation
Evandro Alves Vieira, Marı́lia Gaspar, Cecílio Fróis Caldeira, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 4
Production of Fucoxanthin from Microalgae Isochrysis galbana of Djibouti: Optimization, Correlation with Antioxidant Potential, and Bioinformatics Approaches
Fatouma Mohamed Abdoul‐Latif, Ayoub Ainane, Laila Achenani, et al.
Marine Drugs (2024) Vol. 22, Iss. 8, pp. 358-358
Open Access | Times Cited: 4
Phenological, Physiological, and Ultrastructural Analyses of ‘Green Islands’ on Senescent Leaves of Norway Maple (Acer platanoides L.)
Violetta K. Macioszek, Kamila Chalamońska, Jakub Oliwa, et al.
Plants (2025) Vol. 14, Iss. 6, pp. 909-909
Open Access
Effects of Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharide Coating on Quality Maintenance of Cherry Tomatoes during Cold Storage
Guige Liu, Bingjie Chen, Hongru Liu, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3156-3156
Open Access | Times Cited: 6
Augmentative Role of Arbuscular Mycorrhizal Fungi, Piriformospora indica, and Plant Growth-Promoting Bacteria in Mitigating Salinity Stress in Maize (Zea mays L.)
M. P. Singh, Jai Gopal Sharma, Bhoopander Giri
Journal of Plant Growth Regulation (2023) Vol. 43, Iss. 4, pp. 1195-1215
Closed Access | Times Cited: 4
Distinct growth patterns in seedling and tillering wheat plants suggests a developmentally restricted role of HYD2 in salt-stress response
Cody S. Bekkering, Shu Yu, Chih Chi Kuo, et al.
Plant Cell Reports (2024) Vol. 43, Iss. 5
Open Access | Times Cited: 1
Unraveling the Synergistic Potential of Mycorrhizal Consortium in Augmenting Salinity Stress Tolerance in Wheat by Advancing Physiological, Metabolic, Nutrient, and Ultrastructural Attributes
Vijay Pratap Singh, Jai Gopal Sharma, Bhoopander Giri
Journal of soil science and plant nutrition (2024) Vol. 24, Iss. 2, pp. 3714-3733
Closed Access | Times Cited: 1
Mitigating Cypermethrin Stress in Amaranthus hybridus L.: Efficacy of Foliar-Applied Salicylic Acid on Growth, Enzyme Activity, and Metabolite Profiles
Arun Kumar, Pradeep Kumar Yadav, Anita Singh
Plant Stress (2024) Vol. 14, pp. 100673-100673
Open Access | Times Cited: 1
Pigment complex in wheat, spelt wheat, and rye under short-term temperature stresses and moderate soil drought
К.О. Романенко, Л. М. Бабенко, I.V. Kosakivska
Fiziologia rastenij i genetika (2023) Vol. 55, Iss. 6, pp. 528-538
Closed Access | Times Cited: 2
Measurement and comparison of nutrients, bioactivity of four wild edible plants from Apiaceae family
Ze-Jia Duan, Yun Guo, Mei-Xin Tang, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 5198-5210
Closed Access
Unveiling novel contrasting photosynthetic responses in Medicago truncatula under combined drought stress and Phoma medicaginis infection
Nourhene Maiza, Wiem Mnafgui, Cheima Jabri, et al.
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology (2024) Vol. 158, Iss. 5, pp. 1093-1104
Closed Access
Deciduous and evergreen perennials have higher antioxidant levels and more reactive oxygen species-susceptible chlorophyll-binding proteins
Kenyon J. Nisbett, Nicki Rostami, Dhan A Failas, et al.
Biological Journal of the Linnean Society (2024) Vol. 144, Iss. 1
Closed Access
Dynamic and Energetic Aspects of Carotenoids In-and-Around Model Lipid Membranes Revealed in Molecular Modelling
Marta Pasenkiewicz‐Gierula, Jakub Hryc, Michał Markiewicz
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 15, pp. 8217-8217
Open Access
The Preharvest Application of Stress Response Elicitors Improves the Content of Bioactive Compounds without Modifying the Sensory Attributes of Butterhead Lettuce (Lactuca sativa var. capitata)
Laura A. de la Rosa, Jesús Omar Moreno-Escamilla, Nina del Rocı́o Martı́nez-Ruiz, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2574-2574
Open Access
Chlorophyll and topographic patterns demonstrate stress conditions drive the brightness of autumn leaf colour
Dai Koide, M. Kobayashi
Plant Biology (2024)
Closed Access
Raman spectroscopic signals of carotenoid distribution during stages of cell growth of unicellular organisms and plant cells
Pooja Manik Badgujar, Yu‐Chung Lin, Zhe‐Rui Lin, et al.
Journal of Raman Spectroscopy (2023) Vol. 54, Iss. 7, pp. 706-718
Closed Access
Editorial: Secondary metabolites and the plant adaptability to an ever-changing environment
Cecilia Brunetti, Lucia Guidi, Marco Landi, et al.
Environmental and Experimental Botany (2023) Vol. 215, pp. 105402-105402
Closed Access
Apocarotenoids: Sources, Classification and Their Potential Application as Food Additives
Indah Hartati, Vita Paramita
Research In Chemical Engineering (RiCE) (2023) Vol. 2, Iss. 2, pp. 44-50
Open Access
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