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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Synergy and competition of water in Food-Energy-Water Nexus: Insights for sustainability
En Hua, Bernie Engel, Jiajie Guan, et al.
Energy Conversion and Management (2022) Vol. 266, pp. 115848-115848
Closed Access | Times Cited: 36

Showing 1-25 of 36 citing articles:

Photovoltaic-driven liquid air energy storage system for combined cooling, heating and power towards zero-energy buildings
Xiaoyuan Chen, Yu Chen, Lin Fu, et al.
Energy Conversion and Management (2023) Vol. 300, pp. 117959-117959
Open Access | Times Cited: 32
A comprehensive investigation on energy consumptions, impacts, and challenges of the food industry
O. Corigliano, Angelo Algieri
Energy Conversion and Management X (2024) Vol. 23, pp. 100661-100661
Open Access | Times Cited: 12
Food-Energy-Water Nexus in compliance with Sustainable Development Goals for integrating and managing the core environmental verticals for sustainable energy and circular economy
Nikita Verma, Prakhar Talwar, Apoorva Upadhyay, et al.
The Science of The Total Environment (2024) Vol. 930, pp. 172649-172649
Closed Access | Times Cited: 11
Developing a framework taking into account negative environmental impacts to evaluate water-energy-food coupling efficiency
Jiajie Guan, Xinxueqi Han, Bernard A. Engel, et al.
Journal of Cleaner Production (2024) Vol. 448, pp. 141553-141553
Closed Access | Times Cited: 7
Water, energy, food and environment nexus (WEFEN): Sustainable transition, gaps and Covering approaches
Rahim Zahedi, Hossein Yousefi, Alireza Aslani, et al.
Energy Strategy Reviews (2024) Vol. 54, pp. 101496-101496
Open Access | Times Cited: 6
Energy Efficiency and ISO 50001:2018 Implementation in Seafood Processing Industries: A Comprehensive Analysis and Strategic Framework
Mary Saniya Stephen, Shibu Arkkakadavil Valsalan
Cleaner Energy Systems (2025), pp. 100173-100173
Open Access
Multi-objective optimal allocation of agricultural water and land resources in the Heihe River Basin: Coupling of climate and land use change
Zepeng Zhang, Qingyu Guan, Bo Zhao, et al.
Journal of Hydrology (2025), pp. 132783-132783
Closed Access
A novel assessment framework for analyzing the sustainability of water-energy-food nexus system from a pressure-support perspective
Yi Yang, Lin Yang, Hao Gao
Energy Conversion and Management (2025) Vol. 332, pp. 119715-119715
Closed Access
Developing a quantitative framework for watershed sustainable development: The ecology-water energy food (E-WEF) approach
Lin Zhang, Lingjian Kong, Xingyue Ji, et al.
Ecological Indicators (2025) Vol. 172, pp. 113291-113291
Open Access
Optimization and Performance Comparison of Heat Pump Supplemental Heating Systems in a Heat Supply Station
Zhihao Wan, Qianying Wang, Yuesong He, et al.
Sustainability (2025) Vol. 17, Iss. 6, pp. 2513-2513
Open Access
Unveiling the water-energy-food nexus efficiency and influencing factors in China: An integrated EBM and Tobit model analysis
Yangxi Lv, Shiyu Yan, Xuanman Lai, et al.
Ecological Indicators (2025) Vol. 173, pp. 113357-113357
Closed Access
Sustainable design of water–energy–food nexus: a literature review
Juan Gabriel Segovia‐Hernández, Gabriel Contreras‐Zarazúa, César Ramírez‐Márquez
RSC Sustainability (2023) Vol. 1, Iss. 6, pp. 1332-1353
Open Access | Times Cited: 13
Quantifying the mutual effects of water trading and systematic water saving in a water-scarce watershed of China
Mingshuai Chen, Junlong Zhang, Taishan Wang, et al.
Water Research (2024) Vol. 257, pp. 121712-121712
Closed Access | Times Cited: 4
An integrated framework for improving green agricultural production sustainability in human-natural systems
Simeng Cui, Jan Adamowski, Mengyang Wu, et al.
The Science of The Total Environment (2024) Vol. 945, pp. 174153-174153
Closed Access | Times Cited: 4
Water-energy-food nexus in China: An interregional comparison
Y.Y. Li, Lixiao Zhang, Pengpeng Zhang, et al.
Agricultural Water Management (2024) Vol. 301, pp. 108964-108964
Open Access | Times Cited: 4
Computational insights into structural, electronic, optical and thermoelectric features of ternary chalcogenide Ca2GeX4 (X=S, Se, Te) compounds
Muhammad Jawad, Amin Ur Rahman, Shafaat Hussain Mirza, et al.
Materials Science in Semiconductor Processing (2024) Vol. 185, pp. 108895-108895
Closed Access | Times Cited: 3
Synergy of water use in water-energy-food nexus from a symbiosis perspective: A case study in China
En Hua, Xinxueqi Han, Yawen Bai, et al.
Energy (2023) Vol. 283, pp. 129164-129164
Closed Access | Times Cited: 9
A Systematic Review of Methods for Investigating Climate Change Impacts on Water-Energy-Food Nexus
Danyang Gao, Albert Chen, Fayyaz Ali Memon
Water Resources Management (2023) Vol. 38, Iss. 1, pp. 1-43
Open Access | Times Cited: 9
Exploring the food-energy-water nexus in China's national industries: Insights from network structure and production disturbances
Xiaozhi Xiang, Yaxian Zhang, Li Peng, et al.
Sustainable Production and Consumption (2023) Vol. 43, pp. 377-388
Closed Access | Times Cited: 8
Energy and exergy study of the integrated adsorption-absorption system driven by transient heat sources for cooling and desalination
Ramy H. Mohammed, Ali Radwan, Ahmed Rezk, et al.
Energy Conversion and Management (2022) Vol. 277, pp. 116614-116614
Open Access | Times Cited: 13
Impacts and influencing pathways of urbanization on carbon–water-energy-food nexus across Chinese cities
Chenggang Li, Yong Liu, Zhenci Xu, et al.
Environment Development and Sustainability (2024)
Open Access | Times Cited: 2
Optimizing the Combined Allocation of Land and Water to Agriculture in the Omo-Gibe River Basin Considering the Water-Energy-Food-Nexus and Environmental Constraints
Sintayehu Legesse Gebre, Jos Van Orshoven, Dirk Cattrysse
Land (2023) Vol. 12, Iss. 2, pp. 412-412
Open Access | Times Cited: 6
Assessment of the Water Footprint in Low-Income Urban Neighborhoods from Developing Countries: Case Study Fátima (Gamarra, Colombia)
Brayan Alexis Parra-Orobio, Jonathan Soto-Paz, Anulfo Ramos-Santos, et al.
Sustainability (2023) Vol. 15, Iss. 9, pp. 7115-7115
Open Access | Times Cited: 6
Involving energy security and a Water–Energy-Environment nexus framework in the optimal integration of rural water–energy supply systems
Luis Fabián Fuentes‐Cortés, Jesús Eduardo Rodríguez‐Gutiérrez, María Dolores López‐Ramírez, et al.
Energy Conversion and Management (2023) Vol. 293, pp. 117452-117452
Closed Access | Times Cited: 5
Global network analysis of links between business, climate change, and sustainability and setting up the interconnections framework
Ahmed Karmaoui, G. Yoganandan, Denis Séréno, et al.
Environment Development and Sustainability (2023)
Closed Access | Times Cited: 5
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