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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sustainable agri-food investments require multi-sector co-development of decision tools
Christine Negra, Roseline Remans, Simon Attwood, et al.
Ecological Indicators (2019) Vol. 110, pp. 105851-105851
Open Access | Times Cited: 46

Showing 1-25 of 46 citing articles:

Sustainable Agri-Food Systems: Environment, Economy, Society, and Policy
Hamid El Bilali, Carola Strassner, Tarek Ben Hassen
Sustainability (2021) Vol. 13, Iss. 11, pp. 6260-6260
Open Access | Times Cited: 117
Supply chain collaboration and sustainable development goals (SDGs). Teamwork makes achieving SDGs dream work
Chetna Chauhan, Puneet Kaur, Rakesh Arrawatia, et al.
Journal of Business Research (2022) Vol. 147, pp. 290-307
Open Access | Times Cited: 116
Sustainable Development in the Agri-Food Sector in Terms of the Carbon Footprint: A Review
Magdalena Karwacka, Agnieszka Ciurzyńska, A. Lenart, et al.
Sustainability (2020) Vol. 12, Iss. 16, pp. 6463-6463
Open Access | Times Cited: 97
The Drivers of Green Investment: A Bibliometric and Systematic Review
Andreea Chițimiea, Mihaela Minciu, Andreea-Mariana Manta, et al.
Sustainability (2021) Vol. 13, Iss. 6, pp. 3507-3507
Open Access | Times Cited: 66
Toward a framework for selecting indicators of measuring sustainability and circular economy in the agri-food sector: a systematic literature review
Cecilia Silvestri, Luca Silvestri, Michela Piccarozzi, et al.
The International Journal of Life Cycle Assessment (2022) Vol. 29, Iss. 8, pp. 1446-1484
Closed Access | Times Cited: 60
Examining blockchain's role in supply chain finance structure and governance
Sang Hoo Bae, Sara Saberi, Mahtab Kouhizadeh, et al.
International Review of Financial Analysis (2025), pp. 103955-103955
Closed Access | Times Cited: 1
Lean–agile–resilience–green practices adoption challenges in sustainable agri‐food supply chains
Atul Kumar Sahu, Rakesh D. Raut, Vidyadhar V. Gedam, et al.
Business Strategy and the Environment (2022) Vol. 32, Iss. 6, pp. 3272-3291
Closed Access | Times Cited: 30
Is Sustainability Reporting Promoting a Circular Economy? Analysis of Companies’ Sustainability Reports in the Agri-Food Sector in the Scope of Corporate Sustainability Reporting Directive and EU Taxonomy Regulation
Christof Falkenberg, Carina Schneeberger, Siegfried Pöchträger
Sustainability (2023) Vol. 15, Iss. 9, pp. 7498-7498
Open Access | Times Cited: 16
Agro-food systems and environment: Sustaining the unsustainable
Rafael G. Araújo, Rocío Alejandra Chávez-Santoscoy, Roberto Parra‐Saldívar, et al.
Current Opinion in Environmental Science & Health (2022) Vol. 31, pp. 100413-100413
Closed Access | Times Cited: 26
Integrating Fuzzy Rough Sets with LMAW and MABAC for Green Supplier Selection in Agribusiness
Adis Puška, Anđelka Štilić, Miroslav Nedeljković, et al.
Axioms (2023) Vol. 12, Iss. 8, pp. 746-746
Open Access | Times Cited: 13
Enhancing Circular Practices in Olive Oil Production: The Role of Green Finance
Mariantonietta Intonti, Deborah Mola, Matteo De Leonardis, et al.
Sustainability (2025) Vol. 17, Iss. 1, pp. 294-294
Open Access
Comparative profitability of agroecological practices in Ethiopian wheat farming
Stanley Karanja Ng’ang’a, Sylvester Ochieng Ogutu, Degefie Tibebe, et al.
Frontiers in Agronomy (2025) Vol. 6
Open Access
Evaluating the Adoption of Industry 4.0, Sustainability and Circular Economy Drivers to Achieve Sustainable Development Goals–Oriented Agri‐Food Supply Chains
Selçuk Perçin, Yaşar Bayraktar, Vikas Kumar
Business Strategy and the Environment (2025)
Open Access
Integrating decision support tools into businesses for sustainable development: A paradoxical approach to address the food waste challenge
Roland Somlai
Business Strategy and the Environment (2022) Vol. 31, Iss. 4, pp. 1607-1622
Open Access | Times Cited: 19
A novel grey multi-objective binary linear programming model for risk assessment in supply chain management
Amin Vafadarnikjoo, Md. Abdul Moktadir, Sanjoy Kumar Paul, et al.
Supply Chain Analytics (2023) Vol. 2, pp. 100012-100012
Open Access | Times Cited: 12
An integrated environmental nutrition model for dietary sustainability assessment
Raphael Aidoo, Chetanjot K. Romana, Ebenezer Miezah Kwofie, et al.
Journal of Cleaner Production (2023) Vol. 399, pp. 136473-136473
Closed Access | Times Cited: 11
Developing Marginal‐Land‐Based Bioeconomy Systems—A Design and Development Approach for Bio‐Based Value Chains and Webs
Valentin Schlecht, Ricardo Vargas‐Carpintero, Moritz von Cossel, et al.
GCB Bioenergy (2025) Vol. 17, Iss. 5
Open Access
The relevance of non‐financial disclosure in influencing the cost of capital: Empirical evidence from the agri‐food sector
Annunziata Tarulli, Domenico Morrone, Danilo Conte, et al.
Business Strategy and the Environment (2022) Vol. 32, Iss. 4, pp. 1739-1751
Closed Access | Times Cited: 17
BUSINESS STRATEGIES TO COUNTER CLIMATE CHANGE RISKS TO LONG LIVED PRODUCTION ASSETS
Joanne L. Tingey-Holyoak, Bethany Cooper, Lin Crase, et al.
Journal of Cleaner Production (2024) Vol. 459, pp. 142553-142553
Open Access | Times Cited: 3
Substaminale development in agricultural investments and the food security system
Gelena Pruntseva, Bohdan Danylyshyn, Nazariy Popadynets, et al.
E3S Web of Conferences (2024) Vol. 567, pp. 01020-01020
Open Access | Times Cited: 3
The role of private sector investment in agriculture: A catalyst for sustainable development in Asia
Robert Becker Pickson, Peng Gui, Lirong Jian, et al.
Sustainable Development (2024)
Closed Access | Times Cited: 2
Tradition vs. Eco-Innovation: The Constraining Effect of Protected Designations of Origin (PDO) on the Implementation of Sustainability Measures in the Olive Oil Sector
Adrián Rabadán, Manuel Álvarez‐Ortí, J. C. R. Tello, et al.
Agronomy (2021) Vol. 11, Iss. 3, pp. 447-447
Open Access | Times Cited: 16
Taxonomy and tendencies in sustainable finance: A comprehensive literature analysis
Maria del Pilar Rodriguez-Rojas, José Antonio Clemente‐Almendros, Samer Zein, et al.
Frontiers in Environmental Science (2022) Vol. 10
Open Access | Times Cited: 11
Assessment of Landscape Co-Benefits in Natura 2000 Site Management Plans
M. Rosa Trovato, Paolo Micalizzi, Salvatore Giuffrida
Sustainability (2021) Vol. 13, Iss. 10, pp. 5707-5707
Open Access | Times Cited: 13
A New Approach on Making European Agriculture More Efficient under Uncertainty Conditions
Romeo‐Victor Ionescu, Monica Laura Zlati, Valentin Marian Antohi
Agronomy (2022) Vol. 12, Iss. 10, pp. 2559-2559
Open Access | Times Cited: 8
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