OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Towards energy efficient scheduling in the olive oil extraction industry: Comparative assessment of energy consumption in two management models
Claudio Perone, Roberto Romaniello, Alessandro Leone, et al.
Energy Conversion and Management X (2022) Vol. 16, pp. 100287-100287
Open Access | Times Cited: 11

Showing 11 citing articles:

A comprehensive investigation on energy consumptions, impacts, and challenges of the food industry
O. Corigliano, Angelo Algieri
Energy Conversion and Management X (2024) Vol. 23, pp. 100661-100661
Open Access | Times Cited: 14

Bioactive Enrichment and Sustainable Processing of Vegetable Oils: New Frontiers in Agri-Food Technology
Sandra Montoro-Alonso, Xavier Expósito-Almellón, Daniel Martínez-Baena, et al.
Foods (2025) Vol. 14, Iss. 5, pp. 769-769
Open Access

Feasibility of optimizing olive production: energy, environmental, and economic aspects
Abolfazl Hemmati, Ahmad Tabatabaeifar
Process Safety and Environmental Protection (2025), pp. 106996-106996
Closed Access

Circular Bioeconomy and Sustainable Food Systems: What Are the Possible Mechanisms?
Thi Hoa Nguyen, Xinfang Wang, Dhanan Sarwo Utomo, et al.
Cleaner and Circular Bioeconomy (2025), pp. 100145-100145
Open Access

Sustainability Assessment of Different Extra Virgin Olive Oil Extraction Methods through a Life Cycle Thinking Approach: Challenges and Opportunities in the Elaio-Technical Sector
Donatella Restuccia, Sabrina Antonia Prencipe, Marco Ruggeri, et al.
Sustainability (2022) Vol. 14, Iss. 23, pp. 15674-15674
Open Access | Times Cited: 11

Relationships between Selected Quality Tools and Energy Efficiency in Production Processes
Marta Daroń, Monika Górska
Energies (2023) Vol. 16, Iss. 13, pp. 4901-4901
Open Access | Times Cited: 1

Optimization of a New Knife Crusher to Increase Olive Oil Quality
Claudio Perone, Antonia Tamborrino, Antonio Berardi, et al.
Lecture notes in civil engineering (2023), pp. 851-859
Closed Access

Page 1

Scroll to top