Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Associations between aspects of friendship networks and dietary behavior in youth: Findings from a systematized review
Keri Jo Sawka, Gavin R. McCormack, Alberto Nettel‐Aguirre, et al.
Eating Behaviors (2015) Vol. 18, pp. 7-15
Closed Access | Times Cited: 41

Showing 1-25 of 41 citing articles:

Determinants of takeaway and fast food consumption: a narrative review
H.G. Janssen, Ian G. Davies, Lucinda D. Richardson, et al.
Nutrition Research Reviews (2017) Vol. 31, Iss. 1, pp. 16-34
Open Access | Times Cited: 209
How Does the University Food Environment Impact Student Dietary Behaviors? A Systematic Review
Xingbo Li, Andrea Braakhuis, Zengning Li, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 42
Family-Based Approaches to Cardiovascular Health Promotion
Rajesh Vedanthan, Sameer Bansilal, Ana Victoria Soto, et al.
Journal of the American College of Cardiology (2016) Vol. 67, Iss. 14, pp. 1725-1737
Open Access | Times Cited: 77
Association between friendship quality and subjective wellbeing among adolescents: a systematic review
Abdullah Alsarrani, Ruth F. Hunter, Laura Dunne, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 35
The social dynamics of animal product consumption and dietary identity in friendship networks of university students
Rosaly Severijns, Jasperina Brouwer, Kayla de la Haye, et al.
Food Quality and Preference (2025), pp. 105475-105475
Closed Access
A Narrative Review of Multifactorial Determinants of Childhood Eating Behaviors: Insights and Interventions Using the Social Ecological Model
Qutaibah Oudat, Sarah Messiah, Alia Dawlat Ghoneum, et al.
Children (2025) Vol. 12, Iss. 3, pp. 388-388
Open Access
The impact of food and nonalcoholic beverage sponsorship and marketing in the school environment on the food choices of school‐going children and adolescents: A scoping review, 2011–2023
Kelly O. Farmer, Ronel A. Beukes, Marwyn Sowden, et al.
Obesity Reviews (2025)
Open Access
User-Centered Design of a Mobile App for Weight and Health Management in Adolescents With Complex Health Needs: Qualitative Study
Jordan Rivera, Amy C. McPherson, Jill Hamilton, et al.
JMIR Formative Research (2018) Vol. 2, Iss. 1, pp. e7-e7
Open Access | Times Cited: 38
Effectiveness of a school-based program focusing on diet and health habits taught through physical exercise
Ana Pablos, Vicente José Nebot Nebot, Vicente Vañó-Vicent, et al.
Applied Physiology Nutrition and Metabolism (2017) Vol. 43, Iss. 4, pp. 331-337
Open Access | Times Cited: 29
Food in Focus: Youth Exploring Food in Schools Using Photovoice
Rebecca Spencer, Jessie‐Lee D. McIsaac, Melissa Stewart, et al.
Journal of Nutrition Education and Behavior (2019) Vol. 51, Iss. 8, pp. 1011-1019
Open Access | Times Cited: 28
A feasibility study of ‘The StepSmart Challenge’ to promote physical activity in adolescents
Rekesh Corepal, Paul Best, Roisin O’Neill, et al.
Pilot and Feasibility Studies (2019) Vol. 5, Iss. 1
Open Access | Times Cited: 26
Social Inequalities in Breakfast Consumption among Adolescents in Spain: The DESKcohort Project
Laura Esquius, Alicia Aguilar, Marina Bosque‐Prous, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2500-2500
Open Access | Times Cited: 20
How family socioeconomic status, peer behaviors, and school-based intervention on healthy habits influence adolescent eating behaviors
Concepción Moreno-Maldonado, Pilar Ramos Valverde, Carmen Moreno, et al.
School Psychology International (2018) Vol. 39, Iss. 1, pp. 92-118
Open Access | Times Cited: 26
Determinants of knowledge and attitudes about sugar and the association of knowledge and attitudes with sugar intake among adults: A systematic review
Adyya Gupta, Lisa G. Smithers, Jane Harford, et al.
Appetite (2018) Vol. 126, pp. 185-194
Closed Access | Times Cited: 24
Social Influence on Fad Diet Use: A Systematic Literature Review
Mandy N. Spadine, Megan S. Patterson
Nutrition and Health (2022) Vol. 28, Iss. 3, pp. 369-388
Closed Access | Times Cited: 12
Do Peers Matter? Unhealthy Food and Beverages Preferences among Children in a Selected Rural Province in China
Mi Zhou, Biyu Bian, Li Huang
Foods (2023) Vol. 12, Iss. 7, pp. 1482-1482
Open Access | Times Cited: 7
Adolescents’ diet quality in relation to their relatives’ and peers’ diet engagement and encouragement: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study
Jérémy Vanhelst, Laurent Béghin, Élodie Drumez, et al.
Public Health Nutrition (2018) Vol. 21, Iss. 17, pp. 3192-3201
Open Access | Times Cited: 20
Networks for prevention in 19 communities at the start of a large-scale community-based obesity prevention initiative
Jennifer B. Marks, Andrew Sanigorski, Brynle Owen, et al.
Translational Behavioral Medicine (2018) Vol. 8, Iss. 4, pp. 575-584
Open Access | Times Cited: 17
Dietary similarity of friends and lovers: Vegetarianism, omnivorism, and personal relationships
John B. Nezlek, Marzena Cypryańska, Catherine A. Forestell
The Journal of Social Psychology (2020) Vol. 161, Iss. 5, pp. 519-525
Open Access | Times Cited: 15
Friends and Family: How African-American Adolescents’ Perceptions of Dietary Beliefs and Behaviors of Others Relate to Diet Quality
M.M. Wrobleski, Elizabeth Parker, Erin R. Hager, et al.
Journal of the Academy of Nutrition and Dietetics (2018) Vol. 118, Iss. 12, pp. 2302-2310
Closed Access | Times Cited: 15
Patterns of restrained eating in Chinese adolescents' interpersonal contexts: A latent profile analysis
Sicheng Xiong, Xu Yi, Bin Zhang, et al.
Current Psychology (2022) Vol. 42, Iss. 17, pp. 14212-14222
Closed Access | Times Cited: 7
Sociocultural influences of parents on body dissatisfaction in adolescents
Miroljub Ivanović, S. Milosavljevic, Uglješa Ivanović
Fizicko vaspitanje i sport kroz vekove (2017) Vol. 4, Iss. 1, pp. 45-70
Open Access | Times Cited: 7
Children’s experiences of meals after obesity treatment: a qualitative follow-up four years after a randomized controlled trial
Nicklas Neuman, Anna Jörnvi, Anna Ek, et al.
BMC Pediatrics (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 4
Use of Focus Groups to Inform a New Community-Based Youth Diabetes Prevention Program
Ngina McAlpin, Cordelia Elaiho, Farrah Khan, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 15, pp. 9655-9655
Open Access | Times Cited: 4
Personal Network Characteristics as Predictors of Change in Obesity Risk Behaviors in Early Adolescence
Jennifer B. Marks, Kayla de la Haye, Lisa M. Barnett, et al.
Journal of Research on Adolescence (2018) Vol. 29, Iss. 3, pp. 710-723
Closed Access | Times Cited: 4
Page 1 - Next Page

Scroll to top