OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Severe climate change risks to food security and nutrition
Alisher Mirzabaev, Rachel Bezner Kerr, Toshihiro Hasegawa, et al.
Climate Risk Management (2022) Vol. 39, pp. 100473-100473
Open Access | Times Cited: 79

Showing 1-25 of 79 citing articles:

Towards Climate-Smart Agriculture: Strategies for Sustainable Agricultural Production, Food Security, and Greenhouse Gas Reduction
Wogene Kabato, Girma Tilahun Getnet, Tamrat Sinore, et al.
Agronomy (2025) Vol. 15, Iss. 3, pp. 565-565
Open Access | Times Cited: 1

Integrating digital technologies in agriculture for climate change adaptation and mitigation: State of the art and future perspectives
Carlos Parra-López, Saker Ben Abdallah, Guillermo Garcia‐Garcia, et al.
Computers and Electronics in Agriculture (2024) Vol. 226, pp. 109412-109412
Closed Access | Times Cited: 13

Climate change adaptation: Challenges for agricultural sustainability
Krishan K. Verma, Xiu‐Peng Song, Aradhna Kumari, et al.
Plant Cell & Environment (2024)
Closed Access | Times Cited: 10

Innovations in science, technology, engineering, and policy (iSTEP) for addressing environmental issues towards sustainable development
Lei Luo, Junze Zhang, Haijun Wang, et al.
The Innovation Geoscience (2024) Vol. 2, Iss. 3, pp. 100087-100087
Closed Access | Times Cited: 9

Further understanding “severe” climate risk
Alexandre Magnan, Brian C. O’Neill, Matthias Garschagen
Climate Risk Management (2023) Vol. 42, pp. 100538-100538
Open Access | Times Cited: 21

Shading effects in agrivoltaic systems can make the difference in boosting food security in climate change
Teodoro Semeraro, Aurelia Scarano, Lorenzo Maria Curci, et al.
Applied Energy (2024) Vol. 358, pp. 122565-122565
Closed Access | Times Cited: 7

Climate Change and Food Security
Jaweria Shamshad, Ayesha Fazal Nawaz, Muhammad Binyamin Khan, et al.
(2024), pp. 265-284
Closed Access | Times Cited: 6

Effects of the Agrivoltaic System on Crop Production: The Case of Tomato (Solanum lycopersicum L.)
Aurelia Scarano, Teodoro Semeraro, Antonio Calisi, et al.
Applied Sciences (2024) Vol. 14, Iss. 7, pp. 3095-3095
Open Access | Times Cited: 5

Projected irrigation demand for large-scale rice granary under future climate scenarios based on CMIP6 multi-GCM ensemble: a case study of Kerian Irrigation Scheme, Malaysia
Muhammad Nasir Mohd Adib, Sobri Harun, Zaitul Marlizawati Zainuddin, et al.
Theoretical and Applied Climatology (2024) Vol. 155, Iss. 4, pp. 3259-3279
Closed Access | Times Cited: 4

Case study on climate change effects and food security in Southeast Asia
Daria Taniushkina, Aleksandr Lukashevich, V. Shevchenko, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 4

CHALLENGES AND PERSPECTIVES RELATED TO CLIMATE CHANGE AND FOOD SECURITY IN BRAZIL
Rafael da Silva Paiva, Mateus Santana Rodrigues, Rafael Fonteles de Souza, et al.
Revista Multidisciplinar do Nordeste Mineiro (2025) Vol. 1, Iss. 1, pp. 1-13
Closed Access

Modelling risk of sustainable rice supply chain (SRSC) to achieve food security for emerging economies
Novira Kusrini, Dwi Septiyarini, Wahyu Rafdinal
Journal of Modelling in Management (2025)
Closed Access

Indonesian foodstuffs in facing global food crisis: Economic aspects of soybean farming
Fachrur Rozi, Herman Subagio, Dian Adi Anggraeni Elisabeth, et al.
Journal of Agriculture and Food Research (2025), pp. 101669-101669
Open Access

Solute excretion improves trehalose uptake and desiccation tolerance of Metarhizium brunneum blastospores
Robin Dietsch, Désirée Jakobs‐Schönwandt, Luisa Blöbaum, et al.
Deleted Journal (2025) Vol. 2, Iss. 1
Open Access

Sowing seeds for the future: Future time perspective and climate adaptation among farmers
C. Dale Morrison, Naseem Dillman-Hasso, Robyn S. Wilson
British Journal of Social Psychology (2025) Vol. 64, Iss. 2
Open Access

Recent advances in protein and amino acid nutritional dynamics in relation to performance, health, welfare, and cost of production
Roshan Babu Adhikari, Sam J. Rochell, R. Kriseldi, et al.
Poultry Science (2025) Vol. 104, Iss. 3, pp. 104852-104852
Open Access

Climate change effects on the human gut microbiome: complex mechanisms and global inequities
Elena Litchman
The Lancet Planetary Health (2025) Vol. 9, Iss. 2, pp. e134-e144
Open Access

Mycoremediation: A biobased approach toward environmental sustainability
Abiodun Oladipo, Victoria Alabi, Saad Muse, et al.
Elsevier eBooks (2025), pp. 285-308
Closed Access

A scoping review on challenges and measures for climate change in arid and semi-arid agri-food systems
Admire R. Dzvene, Leocadia Zhou, Mhlangabezi Slayi, et al.
Discover Sustainability (2025) Vol. 6, Iss. 1
Open Access

MUDANÇAS CLIMÁTICAS E SEGURANÇA ALIMENTAR: DESAFIOS E PERSPECTIVAS NO BRASIL
Rafael da Silva Paiva, Rafael Fonteles de Souza, Mateus Santana Rodrigues
Journal of Education Science and Health (2025) Vol. 5, Iss. 1, pp. 1-8
Closed Access

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