OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Data-independent acquisition-based SWATH-MS proteomics profiling to decipher the impact of farming system and chicken strain and discovery of biomarkers of authenticity in organic versus antibiotic-free chicken meat
Laura Alessandroni, Gianni Sagratini, Susana B. Bravo, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100757-100757
Open Access | Times Cited: 3
Laura Alessandroni, Gianni Sagratini, Susana B. Bravo, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100757-100757
Open Access | Times Cited: 3
Showing 3 citing articles:
The Integration of Machine Learning into Proteomics Advances Food Authentication and Adulteration Control
Hongfei Li, Hanqing Mo, Yu‐Chen Song, et al.
Trends in Food Science & Technology (2025), pp. 105029-105029
Closed Access
Hongfei Li, Hanqing Mo, Yu‐Chen Song, et al.
Trends in Food Science & Technology (2025), pp. 105029-105029
Closed Access
Sequential window acquisition of all theoretical mass spectra (SWATH-MS) as an emerging proteomics approach for the discovery of dark-cutting beef biomarkers
Laura González‐Blanco, Mamen Oliván, Yolanda Diñeiro, et al.
Meat Science (2024) Vol. 217, pp. 109618-109618
Closed Access | Times Cited: 3
Laura González‐Blanco, Mamen Oliván, Yolanda Diñeiro, et al.
Meat Science (2024) Vol. 217, pp. 109618-109618
Closed Access | Times Cited: 3
Integrated Chemometrics and Data-Independent Acquisition Proteomics for the Discovery of Meat Authenticity Biomarkers: A Study on Early Post-Mortem Pectoralis major Muscle Proteomes of Ross 308 and Ranger Classic Chicken Produced by Organic versus Antibiotic-Free Farming Systems
Laura Alessandroni, Gianni Sagratini, Mohammed Gagaoua
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 36, pp. 20153-20170
Closed Access | Times Cited: 1
Laura Alessandroni, Gianni Sagratini, Mohammed Gagaoua
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 36, pp. 20153-20170
Closed Access | Times Cited: 1
