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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of choline chloride-based deep eutectic solvents on polyphenols extraction from cocoa (Theobroma cacao L.) bean shells and antioxidant activity of extracts
Elaine Benítez‐Correa, José Miguel Bastías‐Montes, Sergio Acuña, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100614-100614
Open Access | Times Cited: 21

Showing 21 citing articles:

The effects of experimental conditions on extraction of polyphenols from African Nutmeg peels using NADESs-UAE: a multifactorial modelling technique
Udodinma Jude Okeke, Matteo Micucci, Dasha Mihaylova, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Extraction of phenolic compounds from lucuma (Pouteria lucuma) seeds with natural deep eutectic solvents: modelling using response surface methodology and artificial neural networks
Gustavo Puma-Isuiza, Juliana María García-Chacón, Coralia Osorio, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 5
Circular bioeconomy for cocoa by-product industry: Development of whey protein-cocoa bean shell concentrate particles obtained by spray-drying and freeze-drying for commercial applications
Alexandra Valencia, Carlos Elías‐Peñafiel, Christian R. Encina-Zelada, et al.
Food and Bioproducts Processing (2024) Vol. 146, pp. 38-48
Closed Access | Times Cited: 4
New horizons for the enhanced recovery of phenolic compounds by integration of natural deep eutectic solvents and microwave-assisted extraction
Neha Singh, Divyani Panwar, Gaurav Kumar, et al.
Food Bioscience (2024) Vol. 60, pp. 104375-104375
Closed Access | Times Cited: 4
Emerging deep eutectic solvents for food waste valorization to achieve sustainable development goals: Bioactive extractions and food applications
Sayani Mavai, Aarti Bains, Kandi Sridhar, et al.
Food Chemistry (2024) Vol. 462, pp. 141000-141000
Closed Access | Times Cited: 4
Influence of Ultrasonic-Assisted deep eutectic solvent extraction on bioactive compounds from germinated mung beans (Vigna radiata) and greenness assessment
Tuğçenur Yücel, Aybike Kamiloğlu, Naciye Kutlu
Microchemical Journal (2025), pp. 112779-112779
Closed Access
Extraction of Biomolecules from Coffee and Cocoa Agroindustry Byproducts Using Alternative Solvents
José Pedro Zanetti Prado, Rodrigo Corrêa Basso, Christianne Elisabete da Costa Rodrigues
Foods (2025) Vol. 14, Iss. 3, pp. 342-342
Open Access
Assessing suitability of glycerol-derived green solvent for the separation of n-hexane + ethanol azeotropic mixture, accompanied by VLE studies using machine learning
Anshu Sharma, Bong‐Seop Lee, Hun Yong Shin
Journal of Molecular Liquids (2025), pp. 127003-127003
Closed Access
Deep Eutectic Solvent‐Based Cocoa (Theobroma cacao L.) Bean Shell Flavonoid Release: A Comparative Study of Extraction Kinetic Models
Elaine Benítez‐Correa, Sergio Acuña, Sergio Acuña, et al.
Journal of Food Process Engineering (2025) Vol. 48, Iss. 2
Closed Access
Mixture Design and Doehlert Matrix for Optimization of Energized Dispersive Guided Extraction (EDGE) of Theobromine and Caffeine from Cocoa Bean Shells
Luciana Lordêlo Nascimento, Paulo Natan Alves dos Santos, Honnara S. Granja, et al.
Foods (2025) Vol. 14, Iss. 5, pp. 740-740
Open Access
Deep eutectic solvents-synergistic ultrasonic-assisted extraction of polyphenols from raspberry (Rubus idaeus L.): Optimization, mechanisms, and in vitro and cellular antioxidant activity
Xiaoze Liu, Tongjie Luo, Xue Lin, et al.
Food Chemistry (2025), pp. 143918-143918
Closed Access
Deep eutectic solvent as an alternative, green medium for enhancing the stability of blackberry (Rubus spp) pigments
Oscar Zannou, İlkay Koca, Reza Tahergorabi, et al.
Industrial Crops and Products (2025) Vol. 228, pp. 120866-120866
Open Access
Efficient polyphenol extraction from Moringa oleifera Lam. leaves using natural deep eutectic solvents: COSMO-RS screening, ANN-GA optimization and antioxidant activity evaluation
Weilong Peng, Lijun Wang, Xiaoguang Wang, et al.
LWT (2025), pp. 117687-117687
Open Access
Extraction of Bioactive Compounds from Cocoa Pod Husk ( Theobroma cacao L. ) Using Deep Eutectic Solvent Assisted with Ultrasound
Vi Ngoc Ha Vu, Cao Tiến Khoa, T T Nguyen, et al.
Natural Product Communications (2025) Vol. 20, Iss. 4
Open Access
Hydrothermal Hydrolysis of Cocoa Bean Shell to Obtain Bioactive Compounds
Marta Sánchez, Tamara Bernal, Amanda Laca, et al.
Processes (2024) Vol. 12, Iss. 5, pp. 956-956
Open Access | Times Cited: 3
From waste to therapeutics: extraction methodologies and biological properties of bioactive compounds from fruit and vegetable waste
Priyanka Roy, Valeria Graceffa
Food Bioscience (2024) Vol. 62, pp. 105389-105389
Closed Access | Times Cited: 3
Ultrasound assisted choline chloride-based deep eutectic solvent extraction of bioactive compounds from salsify (Tragopogon buphthalmoides (DC.) boiss. Var. Latifolius Boiss.): A Box–Behnken design approach for optimization
Özlem Yılmaz, Tuğba Elbir Abca, Aybike Kamiloğlu, et al.
Microchemical Journal (2024) Vol. 199, pp. 110218-110218
Closed Access | Times Cited: 2
Unveiling the potential of acetic acid-based hydrophobic natural deep eutectic solvents for phytochemical extraction
Rashi Srivastava, Nivedita Bhardwaj, Shreyans K. Jain, et al.
Journal of Molecular Liquids (2024) Vol. 408, pp. 125314-125314
Closed Access | Times Cited: 2
Improving the Composition and Bioactivity of Cocoa (Theobroma cacao L.) Bean Shell Extract by Choline Chloride-Lactic Acid Natural Deep Eutectic Solvent Extraction Assisted by Pulsed Electric Field Pre-Treatment
Elaine Benítez‐Correa, José Miguel Bastías‐Montes, Sergio Acuña Nelson, et al.
Plant Foods for Human Nutrition (2024) Vol. 79, Iss. 2, pp. 351-358
Closed Access | Times Cited: 1
Green and efficient extraction of polyphenols from Aronia melanocarpa using deep eutectic solvents
Jinyang Wang, Hang Yu, Ruiying Li, et al.
Microchemical Journal (2024), pp. 112228-112228
Closed Access | Times Cited: 1
The effects of experimental conditions on extraction of polyphenols from African Nutmeg peels using NADESs-UAE: A Multifactorial Modelling Technique
Udodinma Jude Okeke, Matteo Micucci, Dasha Mihaylova, et al.
Research Square (Research Square) (2024)
Open Access
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