OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Influence of ripening stage and meteorological parameters on the accumulation pattern of polyphenols in greengages (Prunus mume Sieb. Et Zucc) by widely targeted metabolomic
Chang Liu, Minxin Liu, Lili Yang, et al.
Current Research in Food Science (2022) Vol. 5, pp. 1837-1844
Open Access | Times Cited: 6
Chang Liu, Minxin Liu, Lili Yang, et al.
Current Research in Food Science (2022) Vol. 5, pp. 1837-1844
Open Access | Times Cited: 6
Showing 6 citing articles:
Flavor Profile Evaluation of Soaked Greengage Wine with Different Base Liquor Treatments Using Principal Component Analysis and Heatmap Analysis
Peipei Zhao, Chang Liu, Shuang Qiu, et al.
Foods (2023) Vol. 12, Iss. 10, pp. 2016-2016
Open Access | Times Cited: 7
Peipei Zhao, Chang Liu, Shuang Qiu, et al.
Foods (2023) Vol. 12, Iss. 10, pp. 2016-2016
Open Access | Times Cited: 7
Effect of Porphyra haitanensis polyphenols from different harvest periods on hypoglycaemic activity based on in vitro digestion and widely targeted metabolomic analysis
Xiaochen Chen, Yating Xu, Xiping Du, et al.
Food Chemistry (2023) Vol. 437, pp. 137793-137793
Closed Access | Times Cited: 7
Xiaochen Chen, Yating Xu, Xiping Du, et al.
Food Chemistry (2023) Vol. 437, pp. 137793-137793
Closed Access | Times Cited: 7
Matrix changes driven by cultivar diversity, inulin addition and drying techniques - shaping the antioxidant, antimicrobial and anti-inflammatory properties of blueberry powders
Jessica Brzezowska, Adolfo J. Martínez-Rodríguez, José Manuel Silván, et al.
Innovative Food Science & Emerging Technologies (2023) Vol. 89, pp. 103481-103481
Open Access | Times Cited: 2
Jessica Brzezowska, Adolfo J. Martínez-Rodríguez, José Manuel Silván, et al.
Innovative Food Science & Emerging Technologies (2023) Vol. 89, pp. 103481-103481
Open Access | Times Cited: 2
Ecological regulation network of quality in American Ginseng: Insights from macroscopic-mesoscopic-microscopic perspectives
Xinke Zhang, Guoshuai Zhang, Lixia Tian, et al.
Industrial Crops and Products (2023) Vol. 206, pp. 117617-117617
Closed Access | Times Cited: 2
Xinke Zhang, Guoshuai Zhang, Lixia Tian, et al.
Industrial Crops and Products (2023) Vol. 206, pp. 117617-117617
Closed Access | Times Cited: 2
The climactic conditions limit fruit production and quality in gulupa (Passiflora edulis Sims f. edulis) under integrated fertilization
F.J. Muñoz-Ordoñez, Nelson Gutiérrez-Guzmán, M.S. Hernández-Gómez, et al.
South African Journal of Botany (2022) Vol. 153, pp. 147-156
Open Access | Times Cited: 4
F.J. Muñoz-Ordoñez, Nelson Gutiérrez-Guzmán, M.S. Hernández-Gómez, et al.
South African Journal of Botany (2022) Vol. 153, pp. 147-156
Open Access | Times Cited: 4
Evaluation of phenolic content, antimicrobial susceptibility, and cytotoxic effects of Vaccinium corymbosum L. fruit extracts at different ripening stages
Mahsa Salehi, Abdolkarim Chehregani Rad, Saeid Afshar, et al.
Toxicology and Environmental Health Sciences (2024)
Closed Access
Mahsa Salehi, Abdolkarim Chehregani Rad, Saeid Afshar, et al.
Toxicology and Environmental Health Sciences (2024)
Closed Access
