OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
α-Glucosidase inhibitory activity of cannabidiol, tetrahydrocannabinol and standardized cannabinoid extracts from Cannabis sativa
Wiwit Suttithumsatid, Muhammad Ajmal Shah, Shabana Bibi, et al.
Current Research in Food Science (2022) Vol. 5, pp. 1091-1097
Open Access | Times Cited: 18
Wiwit Suttithumsatid, Muhammad Ajmal Shah, Shabana Bibi, et al.
Current Research in Food Science (2022) Vol. 5, pp. 1091-1097
Open Access | Times Cited: 18
Showing 18 citing articles:
Three new α-glucosidase inhibitors from aqueous extract of Cannabis sativa leaves: isolation, characterisation, and kinetic study
Anh-Khoa Nguyen, Sompop Khotwong, Sumrit Wacharasindhu, et al.
Natural Product Research (2025), pp. 1-10
Open Access
Anh-Khoa Nguyen, Sompop Khotwong, Sumrit Wacharasindhu, et al.
Natural Product Research (2025), pp. 1-10
Open Access
Role of bioactive phytochemicals in plant seeds and leaves for diabetes control and prevention: a comprehensive review
T. R. Saini, Shweta Sharma, Kshirod Kumar Dash, et al.
Phytochemistry Reviews (2025)
Closed Access
T. R. Saini, Shweta Sharma, Kshirod Kumar Dash, et al.
Phytochemistry Reviews (2025)
Closed Access
Biological Activities and Phytochemical Profile of Hawm Gra Dang Ngah Rice: Water and Ethanolic Extracts
Suchanat Chaithong, Pinwadee Sukkarn, Chakkapat Aenglong, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1119-1119
Open Access
Suchanat Chaithong, Pinwadee Sukkarn, Chakkapat Aenglong, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1119-1119
Open Access
Saturated Cannabinoids: Update on Synthesis Strategies and Biological Studies of These Emerging Cannabinoid Analogs
Maite L. Docampo Palacios, Giovanni A. Ramirez, Tesfay Tesfatsion, et al.
Molecules (2023) Vol. 28, Iss. 17, pp. 6434-6434
Open Access | Times Cited: 10
Maite L. Docampo Palacios, Giovanni A. Ramirez, Tesfay Tesfatsion, et al.
Molecules (2023) Vol. 28, Iss. 17, pp. 6434-6434
Open Access | Times Cited: 10
Chemical Analysis of the Antihyperglycemic, and Pancreatic α-Amylase, Lipase, and Intestinal α-Glucosidase Inhibitory Activities of Cannabis sativa L. Seed Extracts
Salima Haddou, Amal Elrherabi, El Hassania Loukili, et al.
Molecules (2023) Vol. 29, Iss. 1, pp. 93-93
Open Access | Times Cited: 9
Salima Haddou, Amal Elrherabi, El Hassania Loukili, et al.
Molecules (2023) Vol. 29, Iss. 1, pp. 93-93
Open Access | Times Cited: 9
Tapping the nutraceutical potential of industrial hemp against arthritis and diabetes - A comprehensive review
Allah Rakha, Hina Rasheed, Ammar B. Altemimi, et al.
Food Bioscience (2024) Vol. 59, pp. 104195-104195
Closed Access | Times Cited: 2
Allah Rakha, Hina Rasheed, Ammar B. Altemimi, et al.
Food Bioscience (2024) Vol. 59, pp. 104195-104195
Closed Access | Times Cited: 2
A Comparative Study of Chemical Profiling and Bioactivities between Thai and Foreign Hemp Seed Species (Cannabis sativa L.) Plus an In-Silico Investigation
Suthinee Sangkanu, Thanet Pitakbut, Sathianpong Phoopha, et al.
Foods (2023) Vol. 13, Iss. 1, pp. 55-55
Open Access | Times Cited: 6
Suthinee Sangkanu, Thanet Pitakbut, Sathianpong Phoopha, et al.
Foods (2023) Vol. 13, Iss. 1, pp. 55-55
Open Access | Times Cited: 6
The Potential of Hemp Extracts to Modify the Course of Oxidative-Stress Related Conditions
Katarina Bijelić, Branislava Srđenović Čonić, Blagoje Prpa, et al.
Plants (2024) Vol. 13, Iss. 12, pp. 1630-1630
Open Access | Times Cited: 1
Katarina Bijelić, Branislava Srđenović Čonić, Blagoje Prpa, et al.
Plants (2024) Vol. 13, Iss. 12, pp. 1630-1630
Open Access | Times Cited: 1
Cannabis for medicine and food: A benefit vs risk critical appraisal
Murendeni Nethengwe, Y Maphosa, BO Ahiante, et al.
South African Journal of Botany (2024) Vol. 175, pp. 15-31
Open Access | Times Cited: 1
Murendeni Nethengwe, Y Maphosa, BO Ahiante, et al.
South African Journal of Botany (2024) Vol. 175, pp. 15-31
Open Access | Times Cited: 1
Computational insights into the antioxidant and antidiabetic mechanisms of cannabidiol: An in vitro and in silico study
Ochuko L. Erukaınure, Kgalaletso P. Otukile, Karabo R. Harejane, et al.
Arabian Journal of Chemistry (2023) Vol. 16, Iss. 7, pp. 104842-104842
Open Access | Times Cited: 3
Ochuko L. Erukaınure, Kgalaletso P. Otukile, Karabo R. Harejane, et al.
Arabian Journal of Chemistry (2023) Vol. 16, Iss. 7, pp. 104842-104842
Open Access | Times Cited: 3
Inhibitory effects of selected cannabinoids against dipeptidyl peptidase IV, an enzyme linked to type 2 diabetes
Lithalethu Mkabayi, Zenobia Viljoen, Rui W. M. Krause, et al.
Heliyon (2023) Vol. 10, Iss. 1, pp. e23289-e23289
Open Access | Times Cited: 3
Lithalethu Mkabayi, Zenobia Viljoen, Rui W. M. Krause, et al.
Heliyon (2023) Vol. 10, Iss. 1, pp. e23289-e23289
Open Access | Times Cited: 3
Investigation of Receptor-Ligand Interaction of Cannabidiol by Molecular Docking Method
Emre Fatih Ediz, Meltem Demirel Kars
Karadeniz Fen Bilimleri Dergisi (2023) Vol. 13, Iss. 2, pp. 398-414
Open Access | Times Cited: 2
Emre Fatih Ediz, Meltem Demirel Kars
Karadeniz Fen Bilimleri Dergisi (2023) Vol. 13, Iss. 2, pp. 398-414
Open Access | Times Cited: 2
Integrated omics of Saccharomyces cerevisiae CENPK2-1C reveals pleiotropic drug resistance and lipidomic adaptations to cannabidiol
Erin Noel Jordan, Ramin Shirali Hossein Zade, Stephanie Pillay, et al.
npj Systems Biology and Applications (2024) Vol. 10, Iss. 1
Open Access
Erin Noel Jordan, Ramin Shirali Hossein Zade, Stephanie Pillay, et al.
npj Systems Biology and Applications (2024) Vol. 10, Iss. 1
Open Access
An appraisal of the Zulu antidiabetic medicinal plants
Babalola Ola Yusuf, Saheed Sabiu
South African Journal of Botany (2024) Vol. 173, pp. 355-364
Closed Access
Babalola Ola Yusuf, Saheed Sabiu
South African Journal of Botany (2024) Vol. 173, pp. 355-364
Closed Access
A Green Method for Preparation of Cyanidin-3-glucoside from Carissa carandas Fruits and α-Glucosidase Inhibitory Activity Evaluation
Kittituch Saengkhaw, Nuttapong Arthan, Pharkphoom Panichayupakaranant
Journal of Pharmacy and Nutrition Sciences (2024) Vol. 14, pp. 84-89
Open Access
Kittituch Saengkhaw, Nuttapong Arthan, Pharkphoom Panichayupakaranant
Journal of Pharmacy and Nutrition Sciences (2024) Vol. 14, pp. 84-89
Open Access
Application of artificial intelligence in the development of Jamu “traditional Indonesian medicine” as a more effective drug
Tedi Rustandi, Erna Prihandiwati, Fatah Nugroho, et al.
Frontiers in Artificial Intelligence (2023) Vol. 6
Open Access | Times Cited: 1
Tedi Rustandi, Erna Prihandiwati, Fatah Nugroho, et al.
Frontiers in Artificial Intelligence (2023) Vol. 6
Open Access | Times Cited: 1
Grifolamine A, a novel bis-γ-butyrolactone from Grifola frondosa exerted inhibitory effect on α-glucosidase and their binding interaction: Affinity and molecular dynamics simulation
Shaodan Chen, Zhen‐Qiang Mu, Tianqiao Yong, et al.
Current Research in Food Science (2022) Vol. 5, pp. 2045-2052
Open Access | Times Cited: 2
Shaodan Chen, Zhen‐Qiang Mu, Tianqiao Yong, et al.
Current Research in Food Science (2022) Vol. 5, pp. 2045-2052
Open Access | Times Cited: 2
Inhibitory Effects of Selected Cannabinoids Against Dipeptidyl Peptidase IV, an Enzyme Linked to Type 2 Diabetes
Lithalethu Mkabayi, Zenobia Viljoen, Rui W. M. Krause, et al.
(2023)
Closed Access
Lithalethu Mkabayi, Zenobia Viljoen, Rui W. M. Krause, et al.
(2023)
Closed Access
