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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Training motor responses to food: A novel treatment for obesity targeting implicit processes
Eric Stice, Natalia Lawrence, Eva Kemps, et al.
Clinical Psychology Review (2016) Vol. 49, pp. 16-27
Open Access | Times Cited: 107

Showing 1-25 of 107 citing articles:

Cognitive training as a potential treatment for overweight and obesity: A critical review of the evidence
Andrew Jones, Charlotte A. Hardman, Natalia Lawrence, et al.
Appetite (2017) Vol. 124, pp. 50-67
Open Access | Times Cited: 205
What Is Trained During Food Go/No-Go Training? A Review Focusing on Mechanisms and a Research Agenda
Harm Veling, Natalia Lawrence, Zhang Chen, et al.
Current Addiction Reports (2017) Vol. 4, Iss. 1, pp. 35-41
Open Access | Times Cited: 182
Food-Pics_Extended—An Image Database for Experimental Research on Eating and Appetite: Additional Images, Normative Ratings and an Updated Review
Jens Blechert, Anja Lender, Sarah E. Polk, et al.
Frontiers in Psychology (2019) Vol. 10
Open Access | Times Cited: 177
Neural vulnerability factors for obesity
Eric Stice, Kyle S. Burger
Clinical Psychology Review (2018) Vol. 68, pp. 38-53
Open Access | Times Cited: 133
Cognitive Control of Eating: the Role of Memory in Appetite and Weight Gain
Suzanne Higgs, Maartje S. Spetter
Current Obesity Reports (2018) Vol. 7, Iss. 1, pp. 50-59
Open Access | Times Cited: 120
A randomized controlled trial of inhibitory control training for the reduction of alcohol consumption in problem drinkers.
Andrew Jones, Elly McGrath, Eric Robinson, et al.
Journal of Consulting and Clinical Psychology (2018) Vol. 86, Iss. 12, pp. 991-1004
Open Access | Times Cited: 113
Implicit process interventions in eating behaviour: a meta-analysis examining mediators and moderators
Matthias Aulbach, Keegan Knittle, Ari Haukkala
Health Psychology Review (2019) Vol. 13, Iss. 2, pp. 179-208
Closed Access | Times Cited: 110
Do all inhibitions act alike? A study of go/no-go and stop-signal paradigms
Ran Littman, Ádám Takács
PLoS ONE (2017) Vol. 12, Iss. 10, pp. e0186774-e0186774
Open Access | Times Cited: 106
Cognitive and neuromodulation strategies for unhealthy eating and obesity: Systematic review and discussion of neurocognitive mechanisms
Laura Forcano, Fernanda Mata, Rafael de la Torre, et al.
Neuroscience & Biobehavioral Reviews (2018) Vol. 87, pp. 161-191
Open Access | Times Cited: 93
Training response inhibition to reduce food consumption: Mechanisms, stimulus specificity and appropriate training protocols
Rachel C. Adams, Natalia Lawrence, Frederick Verbruggen, et al.
Appetite (2016) Vol. 109, pp. 11-23
Open Access | Times Cited: 90
Retraining automatic action tendencies in obesity
Nora Mehl, Lara Mueller-Wieland, David Mathar, et al.
Physiology & Behavior (2018) Vol. 192, pp. 50-58
Closed Access | Times Cited: 90
Cognitive training on eating behaviour and weight loss: A meta‐analysis and systematic review
Yingkai Yang, Grant S. Shields, Qian Wu, et al.
Obesity Reviews (2019) Vol. 20, Iss. 11, pp. 1628-1641
Closed Access | Times Cited: 79
Interactions between metabolic, reward and cognitive processes in appetite control: Implications for novel weight management therapies
Suzanne Higgs, Maartje S. Spetter, Jason Thomas, et al.
Journal of Psychopharmacology (2017) Vol. 31, Iss. 11, pp. 1460-1474
Open Access | Times Cited: 86
Executive function in childhood obesity: Promising intervention strategies to optimize treatment outcomes
Jacqueline F. Hayes, Dawn M. Eichen, Deanna M. Barch, et al.
Appetite (2017) Vol. 124, pp. 10-23
Open Access | Times Cited: 81
From cookies to carrots; the effect of inhibitory control training on children's snack selections
Lucy Porter, C. Bailey-Jones, G. Priudokaite, et al.
Appetite (2017) Vol. 124, pp. 111-123
Open Access | Times Cited: 65
Psychological and neural contributions to appetite self‐regulation
Luke E. Stoeckel, Leann L. Birch, Todd F. Heatherton, et al.
Obesity (2017) Vol. 25, Iss. S1
Open Access | Times Cited: 59
Situating interventions to bridge the intention–behaviour gap: A framework for recruiting nonconscious processes for behaviour change
Esther K. Papies
Social and Personality Psychology Compass (2017) Vol. 11, Iss. 7
Open Access | Times Cited: 58
Reduced astrocyte density underlying brain volume reduction in activity-based anorexia rats
Linda Frintrop, Johanna Liesbrock, Lisa Paulukat, et al.
The World Journal of Biological Psychiatry (2017) Vol. 19, Iss. 3, pp. 225-235
Open Access | Times Cited: 57
Do impulsive individuals benefit more from food go/no-go training? Testing the role of inhibition capacity in the no-go devaluation effect
Zhang Chen, Harm Veling, Ap Dijksterhuis, et al.
Appetite (2017) Vol. 124, pp. 99-110
Open Access | Times Cited: 57
What can food-image tasks teach us about anorexia nervosa? A systematic review
E. Caitlin Lloyd, Joanna Steinglass
Journal of Eating Disorders (2018) Vol. 6, Iss. 1
Open Access | Times Cited: 54
Promising technological innovations in cognitive training to treat eating-related behavior
Evan M. Forman, Stephanie P. Goldstein, Daniel Flack, et al.
Appetite (2017) Vol. 124, pp. 68-77
Open Access | Times Cited: 53
Cue avoidance training and inhibitory control training for the reduction of alcohol consumption: a comparison of effectiveness and investigation of their mechanisms of action
Lisa Di Lemma, Matt Field
Psychopharmacology (2017) Vol. 234, Iss. 16, pp. 2489-2498
Open Access | Times Cited: 53
Neurocognitive Treatments for Eating Disorders and Obesity
Dawn M. Eichen, Brittany E. Matheson, Sara L. Appleton-Knapp, et al.
Current Psychiatry Reports (2017) Vol. 19, Iss. 9
Open Access | Times Cited: 50
Go/no-go training changes food evaluation in both morbidly obese and normal-weight individuals.
Zhang Chen, Harm Veling, Stijn P de Vries, et al.
Journal of Consulting and Clinical Psychology (2018) Vol. 86, Iss. 12, pp. 980-990
Closed Access | Times Cited: 47
Cognitive dysfunction is a risk factor for overeating and obesity.
John Gunstad, Victoria Sanborn, Misty A.W. Hawkins
American Psychologist (2020) Vol. 75, Iss. 2, pp. 219-234
Closed Access | Times Cited: 44
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