Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The gut microbiota and mental health in adults
Ellionore Järbrink‐Sehgal, Anna Andréasson
Current Opinion in Neurobiology (2020) Vol. 62, pp. 102-114
Open Access | Times Cited: 142

Showing 1-25 of 142 citing articles:

Phage-mediated horizontal gene transfer and its implications for the human gut microbiome
Tatiana Borodovich, Andrey N. Shkoporov, R. Paul Ross, et al.
Gastroenterology report (2022) Vol. 10
Open Access | Times Cited: 96
Polyphenols in Health and Disease: Gut Microbiota, Bioaccessibility, and Bioavailability
Joaquim Bié, Bruno Sepodes, Pedro Fernandes, et al.
Compounds (2023) Vol. 3, Iss. 1, pp. 40-72
Open Access | Times Cited: 91
The Burden of Carbohydrates in Health and Disease
Vicente Javier Clemente‐Suárez, Juan Mielgo‐Ayuso, Alexandra Martín-Rodríguez, et al.
Nutrients (2022) Vol. 14, Iss. 18, pp. 3809-3809
Open Access | Times Cited: 90
Gut Microbiota Dysbiosis Correlates With Long COVID-19 at One-Year After Discharge
Dongmei Zhang, Yaya Zhou, Yanling Ma, et al.
Journal of Korean Medical Science (2023) Vol. 38, Iss. 15
Open Access | Times Cited: 58
Depression and the Aberrant Intestinal Microbiome.
Ann F. Kopera, Yii Chun Khiew, Mohd Amer Alsamman, et al.
PubMed (2024) Vol. 20, Iss. 1, pp. 30-40
Closed Access | Times Cited: 25
Gut microbiota, nutrition, and mental health
Gia Merlo, Gabrielle Bachtel, Steven G. Sugden
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 17
Limosilactobacillus reuteri fermented brown rice alleviates anxiety improves cognition and modulates gut microbiota in stressed mice
Akanksha Tyagi, Yu-Yeong Choi, Lingyue Shan, et al.
npj Science of Food (2025) Vol. 9, Iss. 1
Open Access | Times Cited: 2
Exploring the role of exposure to green and blue spaces in preventing anxiety and depression among young people aged 14–24 years living in urban settings: A systematic review and conceptual framework
Isabelle Bray, Rebecca Reece, Danielle Sinnett, et al.
Environmental Research (2022) Vol. 214, pp. 114081-114081
Open Access | Times Cited: 66
Stressful events induce long-term gut microbiota dysbiosis and associated post-traumatic stress symptoms in healthcare workers fighting against COVID-19
Fengjie Gao, Ruijin Guo, Qingyan Ma, et al.
Journal of Affective Disorders (2022) Vol. 303, pp. 187-195
Open Access | Times Cited: 64
Gut Microbiota and Acute Central Nervous System Injury: A New Target for Therapeutic Intervention
Bin Yuan, Xiaojie Lu, Qi Wu
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 56
Schizophrenia: The new etiological synthesis
Markus J. Rantala, Severi Luoto, Javier I. Borráz-León, et al.
Neuroscience & Biobehavioral Reviews (2022) Vol. 142, pp. 104894-104894
Open Access | Times Cited: 47
Changes of gut microbiota reflect the severity of major depressive disorder: a cross sectional study
Xi Hu, Yifan Li, Jing Wu, et al.
Translational Psychiatry (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 30
Cross talk between Paneth and tuft cells drives dysbiosis and inflammation in the gut mucosa
Nathalie Coutry, Julie Nguyen, Salima Soualhi, et al.
Proceedings of the National Academy of Sciences (2023) Vol. 120, Iss. 25
Open Access | Times Cited: 22
Personalizing Nutrition Strategies: Bridging Research and Public Health
Vicente Javier Clemente‐Suárez, Helia Carmen Peris-Ramos, Laura Redondo-Flórez, et al.
Journal of Personalized Medicine (2024) Vol. 14, Iss. 3, pp. 305-305
Open Access | Times Cited: 10
Association between junk food consumption and mental health problems in adults: a systematic review and meta-analysis
Hanieh‐Sadat Ejtahed, Parham Mardi, Bahram Hejrani, et al.
BMC Psychiatry (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 10
Microbiota–gut–brain axis: interplay between microbiota, barrier function and lymphatic system
Miaomiao Zhuang, Xun Zhang, Jun Cai
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 8
Gut Microbiota Regulation and Their Implication in the Development of Neurodegenerative Disease
Peilin Sun, Lei Su, Hua Zhu, et al.
Microorganisms (2021) Vol. 9, Iss. 11, pp. 2281-2281
Open Access | Times Cited: 48
Mental Health in Lifestyle Medicine: A Call to Action
Gia Merlo, Alyssa Vela
American Journal of Lifestyle Medicine (2021) Vol. 16, Iss. 1, pp. 7-20
Open Access | Times Cited: 45
Estrogen receptor β deficiency impairs gut microbiota: a possible mechanism of IBD-induced anxiety-like behavior
Yuanyuan Ma, Tianyao Liu, Xin Li, et al.
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 34
Chronic stress boosts systemic inflammation and compromises antiviral innate immunity in Carassius gibel
Caijiao Dai, Jianduo Zheng, Lin Qi, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 20
Major Depressive Disorder and gut microbiota – Association not causation. A scoping review
Igor Łoniewski, Agata Misera, Karolina Skonieczna‐Żydecka, et al.
Progress in Neuro-Psychopharmacology and Biological Psychiatry (2020) Vol. 106, pp. 110111-110111
Closed Access | Times Cited: 44
Understanding the impact of age-related changes in the gut microbiome on chronic diseases and the prospect of elderly-specific dietary interventions
Paola Pellanda, Tarini Shankar Ghosh, Paul W. O’Toole
Current Opinion in Biotechnology (2020) Vol. 70, pp. 48-55
Open Access | Times Cited: 41
Probiotics ameliorate chronic low-grade inflammation and fat accumulation with gut microbiota composition change in diet-induced obese mice models
Hyunchae Joung, Jaeryang Chu, Byoung-Kook Kim, et al.
Applied Microbiology and Biotechnology (2021) Vol. 105, Iss. 3, pp. 1203-1213
Closed Access | Times Cited: 33
The role of the mucin-glycan foraging Ruminococcus gnavus in the communication between the gut and the brain
Erika Coletto, Dimitrios Latousakis, Matthew G. Pontifex, et al.
Gut Microbes (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 27
Gut microbiota development in the growing dog: A dynamic process influenced by maternal, environmental and host factors
Quentin Garrigues, Emmanuelle Apper, Sylvie Chastant‐Maillard, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 26
Page 1 - Next Page

Scroll to top