OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Hyperspectral imaging systems for rapid assessment of moisture and chromaticity of foods undergoing drying: Principles, applications, challenges, and future trends
Bobby Shekarau Luka, Bello Mohammed Yunusa, Queen Msurshima Vihikwagh, et al.
Computers and Electronics in Agriculture (2024) Vol. 224, pp. 109101-109101
Closed Access | Times Cited: 12
Bobby Shekarau Luka, Bello Mohammed Yunusa, Queen Msurshima Vihikwagh, et al.
Computers and Electronics in Agriculture (2024) Vol. 224, pp. 109101-109101
Closed Access | Times Cited: 12
Showing 12 citing articles:
An overview of recent advancements in hyperspectral imaging in the egg and hatchery industry
Md Wadud Ahmed, Alin Khaliduzzaman, J.L. Emmert, et al.
Computers and Electronics in Agriculture (2024) Vol. 230, pp. 109847-109847
Open Access | Times Cited: 8
Md Wadud Ahmed, Alin Khaliduzzaman, J.L. Emmert, et al.
Computers and Electronics in Agriculture (2024) Vol. 230, pp. 109847-109847
Open Access | Times Cited: 8
Hyperspectral Imaging Aiding Artificial Intelligence: A Reliable Approach for Food Qualification and Safety
Mehrad Nikzadfar, Mahdi Rashvand, Hongwei Zhang, et al.
Applied Sciences (2024) Vol. 14, Iss. 21, pp. 9821-9821
Open Access | Times Cited: 7
Mehrad Nikzadfar, Mahdi Rashvand, Hongwei Zhang, et al.
Applied Sciences (2024) Vol. 14, Iss. 21, pp. 9821-9821
Open Access | Times Cited: 7
Multiscale bioimpedance detection methods and modeling for dynamic non-destructive monitoring of agricultural product quality
Yun Li, Laizhao Guo, Haonan Yang, et al.
Trends in Food Science & Technology (2025), pp. 104888-104888
Closed Access
Yun Li, Laizhao Guo, Haonan Yang, et al.
Trends in Food Science & Technology (2025), pp. 104888-104888
Closed Access
Development of a Data Fusion Strategy Combining FT-NIR and Vis/NIR-HSI for Non-Destructive Prediction of Critical Quality Attributes in Traditional Chinese Medicine Particles
Ziqian Wang, Xin-Hao Wan, Xiaorong Luo, et al.
Vibrational Spectroscopy (2025), pp. 103780-103780
Closed Access
Ziqian Wang, Xin-Hao Wan, Xiaorong Luo, et al.
Vibrational Spectroscopy (2025), pp. 103780-103780
Closed Access
Short-Wave Infrared Hyperspectral Image-Based Quality Grading of Dried Laver (Pyropia spp.)
Jong Bong Lee, Yeon Joo Bae, Ga Yeon Kwon, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 497-497
Open Access
Jong Bong Lee, Yeon Joo Bae, Ga Yeon Kwon, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 497-497
Open Access
Physicochemical properties and gel quality monitoring of surimi during thermal processing using hyperspectral imaging combined with deep learning
Yu Xia, Xiong Xiao, Selorm Yao‐Say Solomon Adade, et al.
Food Control (2025), pp. 111258-111258
Closed Access
Yu Xia, Xiong Xiao, Selorm Yao‐Say Solomon Adade, et al.
Food Control (2025), pp. 111258-111258
Closed Access
Geographical origin discrimination of Ophiopogonis Radix using hyperspectral imaging with multi-scale 3D convolution and transformer
Huiqiang Hu, Yuping Zhao, Yunpeng Wei, et al.
Computers and Electronics in Agriculture (2025) Vol. 233, pp. 110152-110152
Closed Access
Huiqiang Hu, Yuping Zhao, Yunpeng Wei, et al.
Computers and Electronics in Agriculture (2025) Vol. 233, pp. 110152-110152
Closed Access
Computational intelligence and machine learning Approaches for performance evaluation of an infrared dryer: Quality analysis, drying kinetics, and thermal performance
Hany S. El‐Mesery, Mohamed Qenawy, Ahmed H. ElMesiry, et al.
Journal of Stored Products Research (2025) Vol. 112, pp. 102639-102639
Closed Access
Hany S. El‐Mesery, Mohamed Qenawy, Ahmed H. ElMesiry, et al.
Journal of Stored Products Research (2025) Vol. 112, pp. 102639-102639
Closed Access
Sustainable drying technologies for forage: A comprehensive review of research progress, strategies, opportunities, and future developments
Jun Zhang, Cai Chen, Chenghui Yan, et al.
Sustainable Energy Technologies and Assessments (2025) Vol. 77, pp. 104324-104324
Closed Access
Jun Zhang, Cai Chen, Chenghui Yan, et al.
Sustainable Energy Technologies and Assessments (2025) Vol. 77, pp. 104324-104324
Closed Access
Development of a Pat Platform for Predicting Critical Quality Attributes of Traditional Chinese Medicine Particle Based on Multi-Source Data Fusion Technique
Xin-Hao Wan, Qing Tao, Zhenfeng Wu
(2024)
Closed Access
Xin-Hao Wan, Qing Tao, Zhenfeng Wu
(2024)
Closed Access
Dự đoán độ ngọt của xoài trên cơ sở dữ liệu phổ thu thập từ cảm biến đa phổ giá thành thấp
Phước Lộc Nguyễn, Văn Sử Dương, Nhựt Thanh Trần, et al.
Can Tho University Journal of Science (2024) Vol. 60, Iss. 4, pp. 11-19
Open Access
Phước Lộc Nguyễn, Văn Sử Dương, Nhựt Thanh Trần, et al.
Can Tho University Journal of Science (2024) Vol. 60, Iss. 4, pp. 11-19
Open Access
Evaluation and process monitoring of jujube hot air drying using hyperspectral imaging technology and deep learning for quality parameters
Quancheng Liu, Xinna Jiang, Fan Wang, et al.
Food Chemistry (2024) Vol. 467, pp. 141999-141999
Closed Access
Quancheng Liu, Xinna Jiang, Fan Wang, et al.
Food Chemistry (2024) Vol. 467, pp. 141999-141999
Closed Access
