OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Microencapsulation of star anise essential oil: Preparation, characterization, in vitro digestion, and biological activity
Qiang Peng, Xiaomin Luo, Jiarong Su, et al.
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024) Vol. 696, pp. 134358-134358
Closed Access | Times Cited: 6
Qiang Peng, Xiaomin Luo, Jiarong Su, et al.
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024) Vol. 696, pp. 134358-134358
Closed Access | Times Cited: 6
Showing 6 citing articles:
Preparation and Properties of Walnut Oil Microcapsules
Pengfei Cui, Junjun Zhou, Xiao Xiao, et al.
(2025)
Closed Access
Pengfei Cui, Junjun Zhou, Xiao Xiao, et al.
(2025)
Closed Access
Thermal behavior and chemical analysis of colored peppers
Thomas Dippong, Lacrimioara Șenilă
Journal of Thermal Analysis and Calorimetry (2025)
Closed Access
Thomas Dippong, Lacrimioara Șenilă
Journal of Thermal Analysis and Calorimetry (2025)
Closed Access
Microencapsulation to Harness the Antimicrobial Potential of Essential Oils and Their Applicability in Dairy Products: A Comprehensive Review of the Literature
Handray Fernandes de Souza, Fábio Ribeiro dos Santos, Jeferson Silva Cunha, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2197-2197
Open Access | Times Cited: 4
Handray Fernandes de Souza, Fábio Ribeiro dos Santos, Jeferson Silva Cunha, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2197-2197
Open Access | Times Cited: 4
Star anise essential oil nano-emulsion: preparation, characterization, and performance research
Zhiwu Huang, Qiang Peng, Xiaomin Luo, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access | Times Cited: 1
Zhiwu Huang, Qiang Peng, Xiaomin Luo, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access | Times Cited: 1
Development of essential oils inclusion complexes: a nanotechnology approach with enhanced thermal and light stability
Fernanda Ramalho Procópio, Ramon Peres Brexó, Luis Eduardo Sousa Vitolano, et al.
Discover Nano (2024) Vol. 19, Iss. 1
Open Access | Times Cited: 1
Fernanda Ramalho Procópio, Ramon Peres Brexó, Luis Eduardo Sousa Vitolano, et al.
Discover Nano (2024) Vol. 19, Iss. 1
Open Access | Times Cited: 1
Green recovery of nuciferine from lotus leaf via star anise oil based two-phase solvent extraction integrated with back-extraction
Jiaqin Chai, Jiahuan Xu, Mu He, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101848-101848
Closed Access
Jiaqin Chai, Jiahuan Xu, Mu He, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101848-101848
Closed Access
