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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microgels at droplet interfaces of water-in-oil emulsions—challenges and progress
Sebastian Stock, Regine von Klitzing
Current Opinion in Colloid & Interface Science (2022) Vol. 58, pp. 101561-101561
Closed Access | Times Cited: 38

Showing 1-25 of 38 citing articles:

Correlation between interfacial layer properties and physical stability of food emulsions: current trends, challenges, strategies, and further perspectives
Zhixiang Cai, Yue Wei, Aimin Shi, et al.
Advances in Colloid and Interface Science (2023) Vol. 313, pp. 102863-102863
Closed Access | Times Cited: 81
Controlled ibuprofen release from Pickering emulsions stabilized by pH-responsive cellulose-based nanofibrils
Zhuo Li, Dehai Yu
International Journal of Biological Macromolecules (2023) Vol. 242, pp. 124942-124942
Closed Access | Times Cited: 43
Antimicrobial Activity Enhancers: Towards Smart Delivery of Antimicrobial Agents
Mariusz Skwarczyński, Sahra Bashiri, Ye Yuan, et al.
Antibiotics (2022) Vol. 11, Iss. 3, pp. 412-412
Open Access | Times Cited: 56
Interactions between interfaces dictate stimuli-responsive emulsion behaviour
Marcel Rey, Jannis Kolker, James A. Richards, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 26
In-situ study of the impact of temperature and architecture on the interfacial structure of microgels
Steffen Bochenek, Fabrizio Camerin, Emanuela Zaccarelli, et al.
Nature Communications (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 33
Effect of NaCl concentration on the formation of high internal phase emulsion based on whey protein isolate microgel particles
Xiaoshan Wan, Qi Kang, Jiaqi Li, et al.
Food Chemistry (2023) Vol. 433, pp. 137395-137395
Closed Access | Times Cited: 18
Synthetic and biopolymeric microgels: Review of similarities and difference in behaviour in bulk phases and at interfaces
Daisy Z. Akgonullu, Brent S. Murray, Simon D. Connell, et al.
Advances in Colloid and Interface Science (2023) Vol. 320, pp. 102983-102983
Open Access | Times Cited: 15
Designing gelatin microgels by moderate transglutaminase crosslinking: Improvement in interface properties
Hongjie Dai, Mengsi Xia, Xin Feng, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109572-109572
Closed Access | Times Cited: 15
Different interfaces for stabilizing liquid–liquid, liquid–gel and gel–gel emulsions: Design, comparison, and challenges
Yao Lu, Yanhui Zhang, Ruoning Zhang, et al.
Food Research International (2024) Vol. 187, pp. 114435-114435
Closed Access | Times Cited: 4
Recent advances in protein-based nanoparticles and their applications in the delivery of bioactive compounds
Asifa Saif, Laiba Anjum, Zargham Faisal, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 2, pp. 2866-2880
Open Access | Times Cited: 14
Non-covalent reconfigurable microgel colloidosomes with a well-defined bilayer shell
Xin Guan, Yang Liu, Zhili Wan, et al.
Chemical Science (2022) Vol. 13, Iss. 21, pp. 6205-6216
Open Access | Times Cited: 18
Fabrication, characterization, and emulsifying properties of hexadecyltrimethylammonium bromide (CTAB) complexed alginate microgel
Wenxin Jiang, Wei Xiang, Longquan Xu, et al.
Food Hydrocolloids (2023) Vol. 140, pp. 108607-108607
Open Access | Times Cited: 10
Exploring the 3D Conformation of Hard‐Core Soft‐Shell Particles Adsorbed at a Fluid Interface
Jacopo Vialetto, Fabrizio Camerin, Shivaprakash N. Ramakrishna, et al.
Advanced Science (2023) Vol. 10, Iss. 28
Open Access | Times Cited: 10
Fabrication, characterization and emulsifying properties of agarose microgel
Wenxin Jiang, Jing Wang, Dan Yuan, et al.
International Journal of Biological Macromolecules (2023) Vol. 241, pp. 124565-124565
Closed Access | Times Cited: 9
Light‐Driven Spatiotemporal Pickering Emulsion Droplet Manipulation Enabled by Plasmonic Hybrid Microgels
Xin Guan, Guangyao Cheng, Yi‐Ping Ho, et al.
Small (2023) Vol. 19, Iss. 47
Open Access | Times Cited: 9
Fabrication of novel W/O/W emulsion gels using beeswax stabilized W/O: Preparation, characterization and co-delivery of phycocyanin and astaxanthin
Pengjing Zhang, Yuanda Sun, Yitong Hou, et al.
Food Bioscience (2023) Vol. 57, pp. 103536-103536
Closed Access | Times Cited: 9
Temperature‐Responsive Pickering Double Emulsions Stabilized by Binary Microgels
Xin Guan, Yunxing Li, Hang Jiang, et al.
Chemistry - An Asian Journal (2023) Vol. 18, Iss. 19
Open Access | Times Cited: 8
Freezing-Induced Crystalline Transition in Chitosan Microgels and thereby Self-Association between Particles
Ya‐Rui Hou, Xiaohui Wang, Changli Ma, et al.
ACS Applied Polymer Materials (2024) Vol. 6, Iss. 11, pp. 6302-6313
Closed Access | Times Cited: 2
Relationship between π–A isotherms and single microgel/microgel array structures revealed via the direct visualization of microgels at the air/water interface
Takahisa Kawamoto, Haruka Minato, Daisuke Suzuki
Soft Matter (2024) Vol. 20, Iss. 29, pp. 5836-5847
Open Access | Times Cited: 2
Amphiphilic Nanogels as Versatile Stabilizers for Pickering Emulsions
Ruiguang Cui, Maret Ickler, Ante Markovina, et al.
ACS Nano (2024) Vol. 18, Iss. 37, pp. 25499-25511
Open Access | Times Cited: 2
The compression of deformed microgels at an air/water interface
Takahisa Kawamoto, Kohei Yanagi, Yuichiro Nishizawa, et al.
Chemical Communications (2023) Vol. 59, Iss. 89, pp. 13289-13292
Closed Access | Times Cited: 7
Microfluidic Fabrication and Applications of Microgels and Hybrid Microgels
Zahoor H. Farooqi, Goran T. Vladisavljević, Nicole Pamme, et al.
Critical Reviews in Analytical Chemistry (2023), pp. 1-15
Open Access | Times Cited: 6
Ultrasound‐Induced Adsorption of Acousto‐Responsive Microgels at Water–Oil Interface
Sebastian Stock, Luca Mirau, Matthias Rutsch, et al.
Advanced Science (2023) Vol. 11, Iss. 5
Open Access | Times Cited: 5
The Multifaceted Role of Microbial Biosurfactants in Various Fields
Pragna Hadiya -, Rukhsar Ansari -
International Journal For Multidisciplinary Research (2024) Vol. 6, Iss. 2
Open Access | Times Cited: 1
Oil–water interfaces of Pickering emulsions: microhabitats for living cell biocatalysis
Daniel Chikere Ali, Tao Pan, Qingping Wu, et al.
Trends in biotechnology (2024)
Closed Access | Times Cited: 1
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