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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Serum vitamin D, calcium, and zinc levels in patients with COVID-19
Abdolahi Shahvali Elham, Azam Khalighi, Azam Jahangirimehr, et al.
Clinical Nutrition ESPEN (2021) Vol. 43, pp. 276-282
Open Access | Times Cited: 64

Showing 1-25 of 64 citing articles:

Prognostic and Therapeutic Role of Vitamin D in COVID-19: Systematic Review and Meta-analysis
Harsha Dissanayake, Nipun Lakshitha de Silva, Manilka Sumanatilleke, et al.
The Journal of Clinical Endocrinology & Metabolism (2021) Vol. 107, Iss. 5, pp. 1484-1502
Open Access | Times Cited: 119
Rapid and Effective Vitamin D Supplementation May Present Better Clinical Outcomes in COVID-19 (SARS-CoV-2) Patients by Altering Serum INOS1, IL1B, IFNg, Cathelicidin-LL37, and ICAM1
Mustafa Sait Gönen, Merve Alaylıoğlu, Emre Durcan, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 4047-4047
Open Access | Times Cited: 64
The effect of low serum calcium level on the severity and mortality of Covid patients: A systematic review and meta‐analysis
Effat Alemzadeh, Esmat Alemzadeh, Masood Ziaee, et al.
Immunity Inflammation and Disease (2021) Vol. 9, Iss. 4, pp. 1219-1228
Open Access | Times Cited: 54
Effectiveness of Drug Repurposing and Natural Products Against SARS-CoV-2: A Comprehensive Review
Paula Andrea Cuartas Velásquez, Juan C. Hernández, Elkin Galeano, et al.
Clinical Pharmacology Advances and Applications (2024) Vol. Volume 16, pp. 1-25
Open Access | Times Cited: 10
Clinical Evidence on the Potential Beneficial Effects of Diet and Dietary Supplements against COVID-19 Infection Risk and Symptoms’ Severity
Eleni Pavlidou, Efthymios Poulios, Sousana Κ. Papadopoulou, et al.
Medical Sciences (2024) Vol. 12, Iss. 1, pp. 11-11
Open Access | Times Cited: 8
Nutritional risk of vitamin D, vitamin C, zinc, and selenium deficiency on risk and clinical outcomes of COVID-19: A narrative review
Lúcia Fátima Campos Pedrosa, Acsa Nara A. B. Barros, Lucia Leite‐Lais
Clinical Nutrition ESPEN (2021) Vol. 47, pp. 9-27
Open Access | Times Cited: 43
The calcium-sensing receptor in inflammation: Recent updates
Luca Iamartino, Maria Luisa Brandi
Frontiers in Physiology (2022) Vol. 13
Open Access | Times Cited: 36
Prevalence of Micronutrient Deficiencies in Patients Hospitalized with COVID-19: An Observational Cohort Study
Manyola Voelkle, Claudia Gregoriano, Peter Neyer, et al.
Nutrients (2022) Vol. 14, Iss. 9, pp. 1862-1862
Open Access | Times Cited: 33
Comorbidities, Associated Diseases, and Risk Assessment in COVID-19—A Systematic Review
Andreea Fitero, Simona Bungău, Delia Mirela Ţiţ, et al.
International Journal of Clinical Practice (2022) Vol. 2022, pp. 1-24
Open Access | Times Cited: 33
Obesity and Leptin Resistance in the Regulation of the Type I Interferon Early Response and the Increased Risk for Severe COVID-19
Frits A.J. Muskiet, Pedro Carrera‐Bastos, Leo Pruimboom, et al.
Nutrients (2022) Vol. 14, Iss. 7, pp. 1388-1388
Open Access | Times Cited: 29
Use of data mining approaches to explore the association between type 2 diabetes mellitus with SARS-CoV-2
Hamideh Ghazizadeh, Neda Shakour, Sahar Ghoflchi, et al.
BMC Pulmonary Medicine (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 17
Nutritional risk factors for SARS-CoV-2 infection: a prospective study within the NutriNet-Santé cohort
Mélanie Deschasaux, Bernard Srour, Laurent Bourhis, et al.
BMC Medicine (2021) Vol. 19, Iss. 1
Open Access | Times Cited: 36
Characterization and Pathogenic Speculation of Xerostomia Associated with COVID-19: A Narrative Review
Hironori Tsuchiya
Dentistry Journal (2021) Vol. 9, Iss. 11, pp. 130-130
Open Access | Times Cited: 31
Gustatory and Saliva Secretory Dysfunctions in COVID-19 Patients with Zinc Deficiency
Hironori Tsuchiya
Life (2022) Vol. 12, Iss. 3, pp. 353-353
Open Access | Times Cited: 20
COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers
Rocco Barazzoni, João Breda, Cristina Cuerda, et al.
Clinical Nutrition (2022) Vol. 41, Iss. 12, pp. 2858-2868
Open Access | Times Cited: 19
Zinc and selenium status in coronavirus disease 2019
Liding Fan, Yanshuo Cui, Zonghao Liu, et al.
BioMetals (2023) Vol. 36, Iss. 5, pp. 929-941
Open Access | Times Cited: 11
The role of nutrition on the treatment of Covid 19
Samer Younes
Human Nutrition & Metabolism (2024) Vol. 36, pp. 200255-200255
Open Access | Times Cited: 3
Evidence of SARS-CoV-2 bacteriophage potential in human gut microbiota
Mauro Petrillo, Maddalena Querci, Carlo Brogna, et al.
F1000Research (2022) Vol. 11, pp. 292-292
Open Access | Times Cited: 15
Low serum levels of zinc and 25-hydroxyvitmain D as potential risk factors for COVID-19 susceptibility: a pilot case-control study
Esmat Ghanei, Moein Baghani, Hamideh Moravvej, et al.
European Journal of Clinical Nutrition (2022) Vol. 76, Iss. 9, pp. 1297-1302
Open Access | Times Cited: 14
The Clinical Significance of Vitamin D and Zinc Levels with Respect to Immune Response in COVID-19 Positive Children
Ahmet Doğan, İmran Dumanoğlu Doğan, Metin Uyanık, et al.
Journal of Tropical Pediatrics (2022) Vol. 68, Iss. 5
Open Access | Times Cited: 14
The Role of Nutrition in Mitigating the Effects of COVID-19 from Infection through PASC
Jacob T. Mey, John P. Kirwan, Christopher L. Axelrod
Nutrients (2023) Vol. 15, Iss. 4, pp. 866-866
Open Access | Times Cited: 8
Minerals and Antioxidant Micronutrients Levels and Clinical Outcome in Older Patients Hospitalized for COVID-19 during the First Wave of the Pandemic
Clément Lahaye, François Parant, Julie Haesebaert, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1516-1516
Open Access | Times Cited: 6
Circulating trace elements status in COVID-19 disease: A meta-analysis
Yunhui Li, Weihe Luo, Bin Liang
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 10
1D and 2D Coordination Polymers of Calcium with Nonsteroidal Anti‐Inflammatory Drugs: Synthesis, Crystal Structures, Hirshfeld Surfaces, Antimicrobial and Antioxidant Activities
Michał Gacki, Karolina Kafarska, Izabela Korona‐Głowniak, et al.
ChemPlusChem (2024) Vol. 89, Iss. 5
Closed Access | Times Cited: 1
Comparison of Biochemical Parameters in Vaccinated and Non-vaccinated SARS-COV-2 Patients in Erbil-City
H. Shafeeq Ahmed, Nadir M.Q. Nanakali, Khalid Jamal Al Ali
Cihan University-Erbil Scientific Journal (2024) Vol. 8, Iss. 1, pp. 46-57
Open Access | Times Cited: 1
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