Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Showing 15 citing articles:

Has food security in the EU countries worsened during the COVID-19 pandemic? Analysis of physical and economic access to food
Karolina Pawlak, Agata Malak-Rawlikowska, Mariusz Hamulczuk, et al.
PLoS ONE (2024) Vol. 19, Iss. 4, pp. e0302072-e0302072
Open Access | Times Cited: 7
Peri-urban agriculture and food platformisation: Opportunities and challenges
Valentina Cattivelli, Salvatore Pinna
Journal of Rural Studies (2025) Vol. 115, pp. 103568-103568
Closed Access
Review and Analysis of the Motivations Associated with Urban Gardening in the Pandemic Period
Valentina Cattivelli
Sustainability (2023) Vol. 15, Iss. 3, pp. 2116-2116
Open Access | Times Cited: 14
Urban food policies in Italy: Drivers, governance, and impacts
Davide Marino, Marco Vassallo, Valentina Cattivelli
Cities (2024) Vol. 153, pp. 105257-105257
Closed Access | Times Cited: 3
Pandemic gardening: A narrative review, vignettes and implications for future research
Jonathan Kingsley, Kelly Donati, Jill Litt, et al.
Urban forestry & urban greening (2023) Vol. 87, pp. 128062-128062
Open Access | Times Cited: 8
Building the resilience of agri-food systems to compounding shocks and stresses: A case study from Melbourne, Australia
Maureen Murphy, Rachel Carey, Leila Alexandra
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 7
From multiple streams to a torrent: A case study of food policymaking and innovations in New York during the COVID-19 emergency
Rositsa T. Ilieva, Katherine Tomaino Fraser, Nevin Cohen
Cities (2023) Vol. 136, pp. 104222-104222
Open Access | Times Cited: 6
Peri-Urban Agriculture and Food Platformisation Between Challenges and Opportunities
Cattivelli Valentina
Lecture notes in networks and systems (2024), pp. 277-288
Closed Access | Times Cited: 1
The dynamics of trade firms during the COVID-19 pandemic: the case of Via Padova, Milan
Valentina Cattivelli, Guido Ferilli
Regional Studies Regional Science (2023) Vol. 10, Iss. 1, pp. 549-568
Open Access | Times Cited: 2
‘SOSpesa’: Service Design Leveraging Neighborhood Solidarity Networks to Tackle Food Poverty, Food Surplus, and Sustainability of Local Commerce
Anna Meroni, Davide Fassi
Strategic Design Research Journal (2024) Vol. 16, Iss. 1, pp. 59-74
Open Access
Food charity e social innovation durante le prime due ondate pandemiche nel 2020. L'esperienza di alcune città medio-piccole in Italia
Valentina Cattivelli
ARCHIVIO DI STUDI URBANI E REGIONALI (2024), Iss. 138, pp. 89-110
Closed Access
What do European Stakeholders think about Open Social Innovation?
Eleni N. Arvaniti, Chrysostomos Stylios, Agapi Dima
IFAC-PapersOnLine (2024) Vol. 58, Iss. 3, pp. 55-60
Open Access
Povertà alimentare, right to food e politiche locali del cibo. Prime riflessioni critiche
Alessia Toldo, Veronica Allegretti, Sabrina Arcuri, et al.
RIVISTA GEOGRAFICA ITALIANA (2023), Iss. 4, pp. 133-151
Open Access | Times Cited: 1
Evaluating Importance of Community Gardens in Times of Calm and Crisis: From Relaxation to Food Self-Provisioning
Marek Hekrle, Jan Macháč, Lenka Dubová
Resources (2023) Vol. 12, Iss. 10, pp. 118-118
Open Access
SOSpesa – Neighbourhood solidarity networks for the recovery, distribution, and valorisation of food surplus
Davide Fassi, Anna Meroni
Linköping electronic conference proceedings (2023) Vol. 203, pp. 242-260
Open Access
Page 1

Scroll to top