
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Morphology and microstructural analysis of bioactive-loaded micro/nanocarriers via microscopy techniques; CLSM/SEM/TEM/AFM
Seid Reza Falsafi, Hadis Rostamabadi, Elham Assadpour, et al.
Advances in Colloid and Interface Science (2020) Vol. 280, pp. 102166-102166
Closed Access | Times Cited: 126
Seid Reza Falsafi, Hadis Rostamabadi, Elham Assadpour, et al.
Advances in Colloid and Interface Science (2020) Vol. 280, pp. 102166-102166
Closed Access | Times Cited: 126
Showing 1-25 of 126 citing articles:
A comprehensive review on the nanocomposites loaded with chitosan nanoparticles for food packaging
Farhad Garavand, Ilaria Cacciotti, Nooshin Vahedikia, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 5, pp. 1383-1416
Closed Access | Times Cited: 198
Farhad Garavand, Ilaria Cacciotti, Nooshin Vahedikia, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 5, pp. 1383-1416
Closed Access | Times Cited: 198
Anticancer nano-delivery systems based on bovine serum albumin nanoparticles: A critical review
Raghu Solanki, Hadis Rostamabadi, Sunita Patel, et al.
International Journal of Biological Macromolecules (2021) Vol. 193, pp. 528-540
Closed Access | Times Cited: 141
Raghu Solanki, Hadis Rostamabadi, Sunita Patel, et al.
International Journal of Biological Macromolecules (2021) Vol. 193, pp. 528-540
Closed Access | Times Cited: 141
Nanostructures of protein-polysaccharide complexes or conjugates for encapsulation of bioactive compounds
Qing Zhang, Yangying Zhou, Wenting Yue, et al.
Trends in Food Science & Technology (2021) Vol. 109, pp. 169-196
Closed Access | Times Cited: 135
Qing Zhang, Yangying Zhou, Wenting Yue, et al.
Trends in Food Science & Technology (2021) Vol. 109, pp. 169-196
Closed Access | Times Cited: 135
The Potential Application of Green‐Synthesized Metal Nanoparticles in Dentistry: A Comprehensive Review
Mohsen Yazdanian, Pouya Rostamzadeh, Mahdi Rahbar, et al.
Bioinorganic Chemistry and Applications (2022) Vol. 2022, Iss. 1
Open Access | Times Cited: 120
Mohsen Yazdanian, Pouya Rostamzadeh, Mahdi Rahbar, et al.
Bioinorganic Chemistry and Applications (2022) Vol. 2022, Iss. 1
Open Access | Times Cited: 120
Formation, antimicrobial activity, and biomedical performance of plant-based nanoparticles: a review
Ngoan Thi Thao Nguyen, Luan Minh Nguyen, Thuy Thi Thanh Nguyen, et al.
Environmental Chemistry Letters (2022) Vol. 20, Iss. 4, pp. 2531-2571
Open Access | Times Cited: 97
Ngoan Thi Thao Nguyen, Luan Minh Nguyen, Thuy Thi Thanh Nguyen, et al.
Environmental Chemistry Letters (2022) Vol. 20, Iss. 4, pp. 2531-2571
Open Access | Times Cited: 97
Stimuli-responsive pesticide carriers based on porous nanomaterials: A review
Jie Zhou, Guangyang Liu, Zhaojiang Guo, et al.
Chemical Engineering Journal (2022) Vol. 455, pp. 140167-140167
Closed Access | Times Cited: 91
Jie Zhou, Guangyang Liu, Zhaojiang Guo, et al.
Chemical Engineering Journal (2022) Vol. 455, pp. 140167-140167
Closed Access | Times Cited: 91
Synthesis of nano-crystallite hydroxyapatites in different media and a comparative study for estimation of crystallite size using Scherrer method, Halder-Wagner method size-strain plot, and Williamson-Hall model
Md. Abu Kawsar, Md. Sahadat Hossain, Newaz Mohammed Bahadur, et al.
Heliyon (2024) Vol. 10, Iss. 3, pp. e25347-e25347
Open Access | Times Cited: 37
Md. Abu Kawsar, Md. Sahadat Hossain, Newaz Mohammed Bahadur, et al.
Heliyon (2024) Vol. 10, Iss. 3, pp. e25347-e25347
Open Access | Times Cited: 37
Revolution of nanotechnology in food packaging: Harnessing electrospun zein nanofibers for improved preservation - A review
Alka Nanda, Prashant Pandey, Paruvathanahalli Siddalingam Rajinikanth, et al.
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129416-129416
Closed Access | Times Cited: 32
Alka Nanda, Prashant Pandey, Paruvathanahalli Siddalingam Rajinikanth, et al.
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129416-129416
Closed Access | Times Cited: 32
Assembly behavior, structural characterization and rheological properties of legume proteins based amyloid fibrils
Ting Li, Li Wang, Xinxia Zhang, et al.
Food Hydrocolloids (2020) Vol. 111, pp. 106396-106396
Closed Access | Times Cited: 134
Ting Li, Li Wang, Xinxia Zhang, et al.
Food Hydrocolloids (2020) Vol. 111, pp. 106396-106396
Closed Access | Times Cited: 134
Treatment with ultrasound improves the encapsulation efficiency of resveratrol in zein-gum Arabic complex coacervates
Yuxuan Liu, Qiufang Liang, Xueqiong Liu, et al.
LWT (2021) Vol. 153, pp. 112331-112331
Open Access | Times Cited: 80
Yuxuan Liu, Qiufang Liang, Xueqiong Liu, et al.
LWT (2021) Vol. 153, pp. 112331-112331
Open Access | Times Cited: 80
Strain and Grain Size Determination of CeO2 and TiO2 Nanoparticles: Comparing Integral Breadth Methods versus Rietveld, μ-Raman, and TEM
Yamerson Canchanya-Huaman, Angie F. Mayta-Armas, Jemina Pomalaya-Velasco, et al.
Nanomaterials (2021) Vol. 11, Iss. 9, pp. 2311-2311
Open Access | Times Cited: 69
Yamerson Canchanya-Huaman, Angie F. Mayta-Armas, Jemina Pomalaya-Velasco, et al.
Nanomaterials (2021) Vol. 11, Iss. 9, pp. 2311-2311
Open Access | Times Cited: 69
Electrospraying as a novel process for the synthesis of particles/nanoparticles loaded with poorly water-soluble bioactive molecules
Hadis Rostamabadi, Seid Reza Falsafi, Mohammad Mahdi Rostamabadi, et al.
Advances in Colloid and Interface Science (2021) Vol. 290, pp. 102384-102384
Closed Access | Times Cited: 67
Hadis Rostamabadi, Seid Reza Falsafi, Mohammad Mahdi Rostamabadi, et al.
Advances in Colloid and Interface Science (2021) Vol. 290, pp. 102384-102384
Closed Access | Times Cited: 67
Rheological and textural properties of acid-induced soybean protein isolate gel in the presence of soybean protein isolate hydrolysates or their glycosylated products
Li Lin, Hui He, Daize Wu, et al.
Food Chemistry (2021) Vol. 360, pp. 129991-129991
Closed Access | Times Cited: 63
Li Lin, Hui He, Daize Wu, et al.
Food Chemistry (2021) Vol. 360, pp. 129991-129991
Closed Access | Times Cited: 63
Gelation mechanism of alkali induced heat-set konjac glucomannan gel
Zhenjun Liu, Xu Ren, Yongqiang Cheng, et al.
Trends in Food Science & Technology (2021) Vol. 116, pp. 244-254
Closed Access | Times Cited: 61
Zhenjun Liu, Xu Ren, Yongqiang Cheng, et al.
Trends in Food Science & Technology (2021) Vol. 116, pp. 244-254
Closed Access | Times Cited: 61
Drying of probiotics to enhance the viability during preparation, storage, food application, and digestion: A review
Anyi Wang, Qixin Zhong
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 23, Iss. 1
Closed Access | Times Cited: 24
Anyi Wang, Qixin Zhong
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 23, Iss. 1
Closed Access | Times Cited: 24
Bridging Smart Nanosystems with Clinically Relevant Models and Advanced Imaging for Precision Drug Delivery
Qiaoxia Zhou, Qiongliang Liu, Yan Wang, et al.
Advanced Science (2024) Vol. 11, Iss. 14
Open Access | Times Cited: 13
Qiaoxia Zhou, Qiongliang Liu, Yan Wang, et al.
Advanced Science (2024) Vol. 11, Iss. 14
Open Access | Times Cited: 13
Preparation and characterization of carvacrol/ε-polylysine loaded antimicrobial nanobilayer emulsion and its application in mango preservation
Jiaqi Fang, Zhuofan Yin, Tiehua Zhang, et al.
Food Chemistry (2024) Vol. 446, pp. 138831-138831
Closed Access | Times Cited: 13
Jiaqi Fang, Zhuofan Yin, Tiehua Zhang, et al.
Food Chemistry (2024) Vol. 446, pp. 138831-138831
Closed Access | Times Cited: 13
Recent advances in marine-derived protein/polysaccharide hydrogels: Classification, fabrication, characterization, mechanism and food applications
Jia‐Nan Yan, Zhujun Zhang, Bin Lai, et al.
Trends in Food Science & Technology (2024) Vol. 151, pp. 104637-104637
Closed Access | Times Cited: 12
Jia‐Nan Yan, Zhujun Zhang, Bin Lai, et al.
Trends in Food Science & Technology (2024) Vol. 151, pp. 104637-104637
Closed Access | Times Cited: 12
Microstructure Formation and Characterization of Long-Acting Injectable Microspheres: The Gateway to Fully Controlled Drug Release Pattern
Mengdi Wang, Shan Wang, Changhao Zhang, et al.
International Journal of Nanomedicine (2024) Vol. Volume 19, pp. 1571-1595
Open Access | Times Cited: 11
Mengdi Wang, Shan Wang, Changhao Zhang, et al.
International Journal of Nanomedicine (2024) Vol. Volume 19, pp. 1571-1595
Open Access | Times Cited: 11
The Advancement and Obstacles in Improving the Stability of Nanocarriers for Precision Drug Delivery in the Field of Nanomedicine
Kalpesh Mahajan, Sankha Bhattacharya
Current Topics in Medicinal Chemistry (2024) Vol. 24, Iss. 8, pp. 686-721
Closed Access | Times Cited: 10
Kalpesh Mahajan, Sankha Bhattacharya
Current Topics in Medicinal Chemistry (2024) Vol. 24, Iss. 8, pp. 686-721
Closed Access | Times Cited: 10
Poly(lactic acid)/nanocellulose biocomposites for sustainable food packaging
Jissy Jacob, Nihita Linson, Rubie Mavelil‐Sam, et al.
Cellulose (2024) Vol. 31, Iss. 10, pp. 5997-6042
Open Access | Times Cited: 9
Jissy Jacob, Nihita Linson, Rubie Mavelil‐Sam, et al.
Cellulose (2024) Vol. 31, Iss. 10, pp. 5997-6042
Open Access | Times Cited: 9
Advances of Hydroxyapatite Nanoparticles in Dental Implant Applications
Mohammad Aminul Islam, Nayem Hossain, S.K. Eklas Hossain, et al.
International Dental Journal (2025)
Open Access | Times Cited: 1
Mohammad Aminul Islam, Nayem Hossain, S.K. Eklas Hossain, et al.
International Dental Journal (2025)
Open Access | Times Cited: 1
Sophora japonica Nanoemulsion: Ultrasound‐Assisted Extraction and Characterization
Mohamed Ibrahim Younis, Xiaofeng Ren, Mohammad Ali Hesarinejad, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 2
Open Access | Times Cited: 1
Mohamed Ibrahim Younis, Xiaofeng Ren, Mohammad Ali Hesarinejad, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 2
Open Access | Times Cited: 1
Advancements in Green Synthesis of Silver-Based Nanoparticles: Antimicrobial and Antifungal Properties in Various Films
Syeda Hijab Zehra, Khadija Ramzan, Jonas Viškelis, et al.
Nanomaterials (2025) Vol. 15, Iss. 4, pp. 252-252
Open Access | Times Cited: 1
Syeda Hijab Zehra, Khadija Ramzan, Jonas Viškelis, et al.
Nanomaterials (2025) Vol. 15, Iss. 4, pp. 252-252
Open Access | Times Cited: 1
Electrospinning nanofiber technology: a multifaceted paradigm in biomedical applications
Atul Garkal, Deepak Kulkarni, Shubham Musale, et al.
New Journal of Chemistry (2021) Vol. 45, Iss. 46, pp. 21508-21533
Closed Access | Times Cited: 53
Atul Garkal, Deepak Kulkarni, Shubham Musale, et al.
New Journal of Chemistry (2021) Vol. 45, Iss. 46, pp. 21508-21533
Closed Access | Times Cited: 53