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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Determinants of agro-food trade competition of Central European countries with the European Union
Štefan Bojnec, Imre Fertő
China Economic Review (2008) Vol. 20, Iss. 2, pp. 327-337
Closed Access | Times Cited: 24

Showing 24 citing articles:

Deliver Smart, Not More! Building Economically Sustainable Competitiveness on the Ground of High Agri-Food Trade Specialization in the EU
Marius Constantin, Juan Sapena, Andreea Apetrei, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 232-232
Open Access | Times Cited: 22
Evolution of grain trade patterns among RCEP member countries and the potential impacts of agreement signing
Minghao Lu, Yingmei Wu, Chao Zhang, et al.
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access
Vegetable Trade Flows and Chain Competitiveness Linkage Analysis Based on Spatial Panel Econometric Modelling and Porter’s Diamond Model
Marius Constantin, Mihail-Dumitru Sacală, Mihai Dinu, et al.
Agronomy (2022) Vol. 12, Iss. 2, pp. 411-411
Open Access | Times Cited: 25
Complementarities of trade advantage and trade competitiveness measures
Štefan Bojnec, Imre Fertő
Applied Economics (2011) Vol. 44, Iss. 4, pp. 399-408
Closed Access | Times Cited: 57
Determinants of the revealed comparative advantages: The case of the European ham trade
Áron Török, Attila Jámbor
Agricultural Economics (Zemědělská ekonomika) (2016) Vol. 62, Iss. 10, pp. 471-482
Open Access | Times Cited: 37
Quality of institutions and the BRIC countries agro-food exports
Štefan Bojnec, Imre Fertő, József Fogarasi
China Agricultural Economic Review (2014) Vol. 6, Iss. 3, pp. 379-394
Open Access | Times Cited: 34
Foreign trade in agricultural products in the Czech Republic
Ĺuboš Smutka, M. Svatoš, Karel Tomšík, et al.
Agricultural Economics (Zemědělská ekonomika) (2016) Vol. 62, Iss. 1, pp. 9-25
Open Access | Times Cited: 23
Determinants for international competitiveness of the food industry in 43 countries world-wide: evidence from panel models
Mariusz Hamulczuk, Karolina Pawlak
Equilibrium Quarterly Journal of Economics and Economic Policy (2022) Vol. 17, Iss. 3, pp. 635-667
Open Access | Times Cited: 11
Are new EU member states catching up with older ones on global agri-food markets?
Štefan Bojnec, Imre Fertő
Post-Communist Economies (2015) Vol. 27, Iss. 2, pp. 205-215
Open Access | Times Cited: 20
The effect of exchange rate volatility upon foreign trade of Hungarian agricultural products
József Fogarasi
Studies in Agricultural Economics (2013) Vol. 113, Iss. 1, pp. 85-96
Open Access | Times Cited: 16
The Intra-European Union Food Trade with the Relation to the Notifications in the Rapid Alert System for Food and Feed
Marcin Pigłowski
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 4, pp. 1623-1623
Open Access | Times Cited: 10
Agri-food exports from European Union Member States using constant market share analysis
Štefan Bojnec, Imre Fertő
Studies in Agricultural Economics (2014) Vol. 116, Iss. 2, pp. 82-86
Open Access | Times Cited: 9
Agri‐ food Exports from Central‐ and Eastern‐European Member States of the European Union are Catching Up
Štefan Bojnec, Lukáš Čechura, Jan Fałkowski, et al.
EuroChoices (2021) Vol. 20, Iss. 1, pp. 11-19
Closed Access | Times Cited: 9
The Effect of Exchange Rate Volatility upon Foreign Trade of Hungarian Agricultural Products
József Fogarasi
Studies in Agricultural Economics (2013) Vol. 113, Iss. 1, pp. 85-96
Closed Access | Times Cited: 9
Does enlargement has caused intra and extra European Union agri-food trade?
Štefan Bojnec, Imre Fertő
Bulgarian Journal of Agricultural Science (2015) Vol. 21, Iss. 1, pp. 1-15
Closed Access | Times Cited: 8
Agro-food exports variety from the Central and Eastern European countries
Štefan Bojnec, Imre Fertő
Agricultural Economics (Zemědělská ekonomika) (2012) Vol. 58, Iss. 1, pp. 1-9
Open Access | Times Cited: 7
Human resource aspect of agricultural economy – challenges of demographic change
Alexandra Rajczi, Péter Vörös, Krisztina Dajnoki
Applied Studies in Agribusiness and Commerce (2017) Vol. 11, Iss. 3-4, pp. 163-167
Open Access | Times Cited: 4
Eastern European Union Countries in the Intra-EU Food Trade in 1999–2019
Marcin Pigłowski
Scientific Journal of Gdynia Maritime University (2023), Iss. 126, pp. 19-32
Open Access | Times Cited: 1
COMPETITIVE ADVANTAGES OF POLISH FOOD PRODUCERS ON THE EUROPEN UNION MARKET IN THE POST-ACCESSION PERIOD
Mirosława Braja, Janina Sawicka
Acta Scientiarum Polonorum - Oeconomia (2017) Vol. 16, Iss. 2, pp. 13-22
Open Access | Times Cited: 2
A hazai tejipar versenyképességének vizsgálata az Európai Unióban
Zsófia Jámbor
Statisztikai Szemle (2023) Vol. 101, Iss. 3, pp. 232-258
Open Access
Explaining and Testing Structural Break of Relative Trade of Turkey with European Union Countries
Mustafa Akal
Zagreb international review of economics and business/Zagreb international review of economics & business (2010) Vol. 13, Iss. 1, pp. 29-40
Closed Access
A közép-kelet-európai országok agrár-külkereskedelmi integrációja az Európai Unióba: mit mondanak nekünk a nemzetközi kereskedelemelmélet előrejelzései és az empirikus vizsgálatok?
Imre Fertő
Competitio (2010) Vol. 9, Iss. 2, pp. 62-77
Open Access
Effect of Foreign Direct Investments, Human Capital and Infrastructure Development on Kenya’s Manufacturing Exports to Comesa Region
Reuben Rutto
(2020)
Closed Access
The importance of grains transport in Poland
Tomasz Rokicki, Aleksandra Perkowska, Paulina Ziółkowska
Journal of Modern Science (2021) Vol. 45, Iss. 2, pp. 183-199
Open Access
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