OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Biodegradable, UV-blocking, and Antioxidant films from alkali-digested lignocellulosic residue fibers of switchgrass
Sajal Bhattarai, Srinivas Janaswamy
Chemosphere (2024) Vol. 359, pp. 142393-142393
Closed Access | Times Cited: 6
Sajal Bhattarai, Srinivas Janaswamy
Chemosphere (2024) Vol. 359, pp. 142393-142393
Closed Access | Times Cited: 6
Showing 6 citing articles:
Biodegradable Packaging Films from the Alkali-extracted Lignocellulosic Residue of Soyhulls Extend the Shelf Life of Strawberries
Sumi Regmi, Srinivas Janaswamy
Food Bioscience (2025), pp. 106016-106016
Closed Access
Sumi Regmi, Srinivas Janaswamy
Food Bioscience (2025), pp. 106016-106016
Closed Access
Green fabrication of biodegradable films: Harnessing the cellulosic residue of oat straw
Shafaet Ahmed, Srinivas Janaswamy
International Journal of Biological Macromolecules (2025), pp. 140656-140656
Closed Access
Shafaet Ahmed, Srinivas Janaswamy
International Journal of Biological Macromolecules (2025), pp. 140656-140656
Closed Access
Biodegradable films of soyhull cellulosic residue with UV protection and antioxidant properties improve the shelf-life of post-harvested raspberries
Sumi Regmi, Srinivas Janaswamy
Food Chemistry (2024) Vol. 460, pp. 140672-140672
Closed Access | Times Cited: 4
Sumi Regmi, Srinivas Janaswamy
Food Chemistry (2024) Vol. 460, pp. 140672-140672
Closed Access | Times Cited: 4
Biodegradable and antioxidant films with barrier properties to visible and ultraviolet light using Hass avocado (Persea americana Mill.) by-products.
Juan F. Grisales-Mejía, Hugo A. Martínez‐Correa, Margarita María Andrade‐Mahecha
Food and Bioproducts Processing (2024) Vol. 148, pp. 154-164
Open Access | Times Cited: 1
Juan F. Grisales-Mejía, Hugo A. Martínez‐Correa, Margarita María Andrade‐Mahecha
Food and Bioproducts Processing (2024) Vol. 148, pp. 154-164
Open Access | Times Cited: 1
Development of Eco-Friendly Packaging Films from Soyhull Lignocellulose: Towards Valorizing Agro-Industrial Byproducts
Sumi Regmi, Sandeep Paudel, Srinivas Janaswamy
Foods (2024) Vol. 13, Iss. 24, pp. 4000-4000
Open Access | Times Cited: 1
Sumi Regmi, Sandeep Paudel, Srinivas Janaswamy
Foods (2024) Vol. 13, Iss. 24, pp. 4000-4000
Open Access | Times Cited: 1
Effect of mineral ions on the functional properties of starch films: Towards developing novel edible films
Aliza Sigdel, Srinivas Janaswamy
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101790-101790
Closed Access
Aliza Sigdel, Srinivas Janaswamy
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101790-101790
Closed Access
Food packaging solutions in the post‐per‐ and polyfluoroalkyl substances (PFAS) and microplastics era: A review of functions, materials, and bio‐based alternatives
Yashwanth Arcot, Rundong Huang, Monica Iepure, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 24, Iss. 1
Open Access
Yashwanth Arcot, Rundong Huang, Monica Iepure, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 24, Iss. 1
Open Access
Use of alfalfa cellulose for formulation of strong, biodegradable film to extend the shelf life of strawberries
Sandeep Paudel, Srinivas Janaswamy
International Journal of Biological Macromolecules (2024) Vol. 290, pp. 139004-139004
Closed Access
Sandeep Paudel, Srinivas Janaswamy
International Journal of Biological Macromolecules (2024) Vol. 290, pp. 139004-139004
Closed Access