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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Green double crosslinked starch-alginate hydrogel regulated by sustained calcium ion-gluconolactone release for human motion monitoring
Chunyan Su, Dong Li, Lijun Wang, et al.
Chemical Engineering Journal (2022) Vol. 455, pp. 140653-140653
Closed Access | Times Cited: 53

Showing 1-25 of 53 citing articles:

Recent progress of bio-based smart wearable sensors for healthcare applications
Seyedeh Nooshin Banitaba, Sanaz Khademolqorani, Vijaykumar V. Jadhav, et al.
Materials Today Electronics (2023) Vol. 5, pp. 100055-100055
Open Access | Times Cited: 55
Anti-bacterial, anti-freezing starch/ionic liquid/PVA ion-conductive hydrogel with high performance for multi-stimulation sensitive responsive sensors
Qiuyu Xu, Mohan Hou, Lifang Wang, et al.
Chemical Engineering Journal (2023) Vol. 477, pp. 147065-147065
Closed Access | Times Cited: 40
Starch modification through its combination with other molecules: Gums, mucilages, polyphenols and salts
Hadis Rostamabadi, Dagmara Bajer, İlkem Demirkesen, et al.
Carbohydrate Polymers (2023) Vol. 314, pp. 120905-120905
Closed Access | Times Cited: 38
Deep‐Learning‐Assisted Thermogalvanic Hydrogel E‐Skin for Self‐Powered Signature Recognition and Biometric Authentication
Ning Li, Zhaosu Wang, Xinru Yang, et al.
Advanced Functional Materials (2024) Vol. 34, Iss. 18
Closed Access | Times Cited: 37
Starch/polyvinyl alcohol with ionic liquid/graphene oxide enabled highly tough, conductive and freezing-resistance hydrogels for multimodal wearable sensors
Xueting Li, Shiqing Zhang, Xiaonan Li, et al.
Carbohydrate Polymers (2023) Vol. 320, pp. 121262-121262
Closed Access | Times Cited: 34
Tannic acid-assisted fabrication of antibacterial sodium alginate-based gel beads for the multifunctional adsorption of heavy metal ions and dyes
Kaiqiang Dong, Yanling Jiang, Yidan Zhang, et al.
International Journal of Biological Macromolecules (2023) Vol. 252, pp. 126249-126249
Closed Access | Times Cited: 28
Microwave irradiation of corn kernels: Effects on structural, thermal, functional and rheological properties of corn flour
Nan-nan An, Dong Li, Li-jun Wang, et al.
Food Hydrocolloids (2023) Vol. 143, pp. 108939-108939
Closed Access | Times Cited: 25
Natural polymer starch-based materials for flexible electronic sensor development: A review of recent progress
Fengwei Xie
Carbohydrate Polymers (2024) Vol. 337, pp. 122116-122116
Open Access | Times Cited: 11
Tailoring 3D-printed high internal phase emulsion-rice starch gels: Role of amylose in rheology and bioactive stability
Luyao Zheng, Dong Li, Lijun Wang, et al.
Carbohydrate Polymers (2024) Vol. 331, pp. 121891-121891
Closed Access | Times Cited: 9
Preparation and characterization of highly stable double-crosslinked gel foam for inhibiting coal spontaneous combustion
Wei Zhao, Liyang Ma, Zeshi Wang, et al.
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024) Vol. 685, pp. 133179-133179
Closed Access | Times Cited: 7
Green, tough, and heat-resistant: A GDL-induced strategy for starch-alginate hydrogels
Chunyan Su, Dong Li, Weihong Sun, et al.
Food Chemistry (2024) Vol. 449, pp. 139188-139188
Closed Access | Times Cited: 7
Development of corn starch-sodium alginate emulsion gels as animal fat substitute: Effect of oil concentration
Chun-yan Su, Dong Li, Lijun Wang, et al.
Food Hydrocolloids (2024) Vol. 157, pp. 110439-110439
Closed Access | Times Cited: 6
Plant‐Derived Chinese Herbal Hydrogel Microneedle Patches for Wound Healing
Qichen Luan, Ruochen Qiao, Xiangyi Wu, et al.
Small (2024) Vol. 20, Iss. 45
Open Access | Times Cited: 6
Development and Performance Evaluation of Novel Self-Degradable Preformed Particulate Gels With High-Temperature and High-Salinity Resistance
Yu Peng, Jiandu Ye, Yongming Li, et al.
SPE Journal (2025), pp. 1-11
Closed Access
Effect of salt valence and ionic strength on the rheology and 3D printing performance of walnut protein emulsion gels
Guohua Li, Bo Wang, Liling Yang, et al.
Food Hydrocolloids (2025), pp. 111112-111112
Closed Access
Eco-friendly chitosan-based composite film with anti-dissolution capacity as active packaging for fruit preservation
Jingyi Zhao, Huijie Yang, Chao Li, et al.
Food Hydrocolloids (2025), pp. 111146-111146
Closed Access
Preparation of sodium alginate / quaternary ammonium-functionalized chitosan adsorbents: For the removal of high-molecular-weight invert sugar alkaline degradation products
S. S. Xia, Congli Cui, Dong Li, et al.
International Journal of Biological Macromolecules (2025), pp. 140550-140550
Closed Access
Flexible Accelerated-Wound-Healing Antibacterial Hydrogel-Nanofiber Scaffold for Intelligent Wearable Health Monitoring
Jieyan Xu, Hui Huang, Cheng Sun, et al.
ACS Applied Materials & Interfaces (2023) Vol. 16, Iss. 5, pp. 5438-5450
Closed Access | Times Cited: 16
Recent advances in the fabrication, characterization and application of starch-based materials for active food packaging: hydrogels and aerogels
Di Zhao, Xinyi Zhang, Yingying Zhang, et al.
Sustainable Food Technology (2024) Vol. 2, Iss. 3, pp. 615-634
Open Access | Times Cited: 5
Eco-friendly electronic food labels: Development and application of Ion-SSPB double network hydrogel
Chun-yan Su, Dong Li, Lijun Wang, et al.
Journal of Colloid and Interface Science (2024) Vol. 671, pp. 154-164
Closed Access | Times Cited: 5
Binary hydrogels constructed from lotus rhizome starch and different types of carrageenan for dysphagia management: Nonlinear rheological behaviors and structural characteristics
Xinyu Jiang, Li Lin, Jia‐Nan Yan, et al.
Food Chemistry X (2024) Vol. 22, pp. 101466-101466
Open Access | Times Cited: 4
Curdlan/sodium carboxymethylcellulose composite adsorbents: A biodegradable solution for organic dye removal from water
Congli Cui, Dong Li, Li-jun Wang, et al.
Carbohydrate Polymers (2023) Vol. 328, pp. 121737-121737
Closed Access | Times Cited: 13
Production and characterization of starch-lignin based materials: A review
Jonathan A. Diaz-Baca, Pedram Fatehi
Biotechnology Advances (2023) Vol. 70, pp. 108281-108281
Closed Access | Times Cited: 11
Tough and elastic hydrogel thermocells for heat energy utilization
Xiaolin Lyu, Ziqing Lin, Chunzhi Huang, et al.
Chemical Engineering Journal (2024) Vol. 493, pp. 152887-152887
Closed Access | Times Cited: 3
Superior low-temperature tolerant, self-adhesive and antibacterial hydrogels for wearable sensors and communication devices
Enke Feng, Xiaoqin Li, Mengzhen Zhang, et al.
Journal of Materials Chemistry C (2023) Vol. 11, Iss. 31, pp. 10573-10583
Closed Access | Times Cited: 10
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