OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Influences of carboxymethyl chitosan upon stabilization and gelation of O/W Pickering emulsions in the presence of inorganic salts
Qiulan Tong, Yi Zeng, Lei Ma, et al.
Carbohydrate Polymers (2024) Vol. 331, pp. 121902-121902
Closed Access | Times Cited: 8
Qiulan Tong, Yi Zeng, Lei Ma, et al.
Carbohydrate Polymers (2024) Vol. 331, pp. 121902-121902
Closed Access | Times Cited: 8
Showing 8 citing articles:
Characterization of ultrasound-induced soybean peptide particles (SPPs) and SPP-stabilized Pickering emulsions combined with amino acid sequence analysis
Ping Han, Zhao Mou, Zhouping Wang, et al.
Food Hydrocolloids (2025), pp. 111073-111073
Closed Access
Ping Han, Zhao Mou, Zhouping Wang, et al.
Food Hydrocolloids (2025), pp. 111073-111073
Closed Access
Emerging roles and advanced applications of carboxymethyl chitosan in food technology: A review
Hongwei Cao, Jun He
Food Hydrocolloids (2025), pp. 111197-111197
Closed Access
Hongwei Cao, Jun He
Food Hydrocolloids (2025), pp. 111197-111197
Closed Access
Pickering self-floating adsorbents: Natural tea polyphenol nanoparticle-based beads for efficient separation of cationic dyes with simple recovery
Qiulan Tong, Lei Ma, Yunfei Tan, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141594-141594
Closed Access
Qiulan Tong, Lei Ma, Yunfei Tan, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141594-141594
Closed Access
Microenvironment-Responsive Antibacterial, Anti-Inflammatory, and Antioxidant Pickering Emulsion Stabilized by Curcumin-Loaded Tea Polyphenol Particles for Accelerating Infected Wound Healing
Qiulan Tong, Yi Zeng, Лей Ма, et al.
ACS Applied Materials & Interfaces (2024) Vol. 16, Iss. 34, pp. 44467-44484
Closed Access | Times Cited: 4
Qiulan Tong, Yi Zeng, Лей Ма, et al.
ACS Applied Materials & Interfaces (2024) Vol. 16, Iss. 34, pp. 44467-44484
Closed Access | Times Cited: 4
Carboxymethyl chitosan: Synthesis, functional properties, and applications in sustainable food packaging material
Qingyan Pan, Huawei Ma, Zhe Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access | Times Cited: 3
Qingyan Pan, Huawei Ma, Zhe Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access | Times Cited: 3
A flexible, antifreezing, and long-term stable cellulose ionic conductive hydrogel via one-step preparation for flexible electronic sensors
Haiyue Miao, Yiyang Liu, Chongyang Zheng, et al.
Carbohydrate Polymers (2024) Vol. 351, pp. 122936-122936
Closed Access | Times Cited: 1
Haiyue Miao, Yiyang Liu, Chongyang Zheng, et al.
Carbohydrate Polymers (2024) Vol. 351, pp. 122936-122936
Closed Access | Times Cited: 1
Carboxymethyl-β-cyclodextrin/chitosan complexes formed through electrostatic interactions to stabilize Pickering emulsions: A delivery vehicle for Antarctic krill oil
Jiarui Guo, Hongwei Zheng, Zihao Wei, et al.
Food Hydrocolloids (2024), pp. 110994-110994
Closed Access
Jiarui Guo, Hongwei Zheng, Zihao Wei, et al.
Food Hydrocolloids (2024), pp. 110994-110994
Closed Access
Synthesis of a novel starch-based emulsion gel with remarkable low-temperature stability via esterification, ozone-oxidation and ion induction
Meng Du, Yixiao Chen, Lei Chen, et al.
Carbohydrate Polymers (2024) Vol. 352, pp. 123165-123165
Closed Access
Meng Du, Yixiao Chen, Lei Chen, et al.
Carbohydrate Polymers (2024) Vol. 352, pp. 123165-123165
Closed Access
