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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Chitosan nanoparticles loaded with garlic essential oil: A new alternative to tebuconazole as seed dressing agent
María Mondéjar-López, Ángela Rubio‐Moraga, Alberto José López‐Jimenez, et al.
Carbohydrate Polymers (2021) Vol. 277, pp. 118815-118815
Closed Access | Times Cited: 77

Showing 1-25 of 77 citing articles:

Polymeric Nanoparticles for Delivery of Natural Bioactive Agents: Recent Advances and Challenges
Mohammed Elmowafy, Khaled Shalaby, Mohammed H. Elkomy, et al.
Polymers (2023) Vol. 15, Iss. 5, pp. 1123-1123
Open Access | Times Cited: 117
Chitosan as a Tool for Sustainable Development: A Mini Review
Soundouss Maliki, Gaurav Sharma, Amit Kumar, et al.
Polymers (2022) Vol. 14, Iss. 7, pp. 1475-1475
Open Access | Times Cited: 75
Chitosan based encapsulation of Valeriana officinalis essential oil as edible coating for inhibition of fungi and aflatoxin B1 contamination, nutritional quality improvement, and shelf life extension of Citrus sinensis fruits
Somenath Das, Anand Kumar Chaudhari, Vipin Kumar Singh, et al.
International Journal of Biological Macromolecules (2023) Vol. 233, pp. 123565-123565
Closed Access | Times Cited: 42
“Review of strategic methods for encapsulating essential oils into chitosan nanosystems and their applications”
Amro Shetta, Isra H. Ali, Nouran S. Sharaf, et al.
International Journal of Biological Macromolecules (2024) Vol. 259, pp. 129212-129212
Closed Access | Times Cited: 17
“Role of chitosan nanoparticles in sustainable plant disease management”
R. Nandhini, E. Rajeswari, S. Harish, et al.
Journal of Nanoparticle Research (2025) Vol. 27, Iss. 1
Closed Access | Times Cited: 1
Comparative evaluation of carvacrol and eugenol chitosan nanoparticles as eco-friendly preservative agents in cosmetics
María Mondéjar-López, Alberto José López‐Jimenez, Joaquín C. Garcı́a-Martı́nez, et al.
International Journal of Biological Macromolecules (2022) Vol. 206, pp. 288-297
Closed Access | Times Cited: 43
Angelica archangelica essential oil loaded chitosan nanoemulsion as edible coating for preservation of table grape fruit against Botrytis cinerea contamination and storage quality deterioration
Somenath Das, Anand Kumar Chaudhari, Vipin Kumar Singh, et al.
Postharvest Biology and Technology (2023) Vol. 205, pp. 112482-112482
Closed Access | Times Cited: 25
Polysaccharide film containing cinnamaldehyde-chitosan nanoparticles, a new eco-packaging material effective in meat preservation
María Mondéjar-López, R. Castillo, Alberto José López‐Jimenez, et al.
Food Chemistry (2023) Vol. 437, pp. 137710-137710
Closed Access | Times Cited: 23
Towards a greener future: Exploring the challenges of extraction of chitin and chitosan as bioactive polysaccharides
Rayen Ben Aoun, Najla Trabelsi, Marwa H. Abdallah, et al.
Materials Today Communications (2024) Vol. 39, pp. 108761-108761
Closed Access | Times Cited: 13
Bio-formulated chitosan nanoparticles enhance disease resistance against rice blast by physiomorphic, transcriptional, and microbiome modulation of rice (Oryza sativa L.)
Rahila Hafeez, Junning Guo, Temoor Ahmed, et al.
Carbohydrate Polymers (2024) Vol. 334, pp. 122023-122023
Closed Access | Times Cited: 11
A review on the encapsulation of “eco-friendly” compounds in natural polymer-based nanoparticles as next generation nano-agrochemicals for sustainable agriculture and crop management
María Mondéjar-López, Maria Paz García-Simarro, Pablo Navarro-Simarro, et al.
International Journal of Biological Macromolecules (2024) Vol. 280, pp. 136030-136030
Closed Access | Times Cited: 9
Chitosan nanoparticles loaded with royal jelly: Characterization, antioxidant, antibacterial activities and in vitro digestion
Jiali Tao, Yanxiang Bi, Shiye Luo, et al.
International Journal of Biological Macromolecules (2024), pp. 136155-136155
Closed Access | Times Cited: 7
Chitosan coated - biogenic silver nanoparticles from wheat residues as green antifungal and nanoprimig in wheat seeds
María Mondéjar-López, Alberto José López‐Jimenez, Oussama Ahrazem, et al.
International Journal of Biological Macromolecules (2022) Vol. 225, pp. 964-973
Closed Access | Times Cited: 36
The Use of Carbohydrate Biopolymers in Plant Protection against Pathogenic Fungi
Grażyna Korbecka-Glinka, Klaudia Piekarska, Maria Wiśniewska‐Wrona
Polymers (2022) Vol. 14, Iss. 14, pp. 2854-2854
Open Access | Times Cited: 30
Preparation and application of cinnamon-Litsea cubeba compound essential oil microcapsules for peanut kernel postharvest storage
Haoxin Lv, Shanshan Huo, Lingli Zhao, et al.
Food Chemistry (2023) Vol. 415, pp. 135734-135734
Closed Access | Times Cited: 19
S-Allyl-L-Cysteine — A garlic Bioactive: Physicochemical Nature, Mechanism, Pharmacokinetics, and health promoting activities
Nadeem Rais, Akash Ved, Rizwan Ahmad, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105657-105657
Open Access | Times Cited: 19
Polymeric nanoparticles for enhanced delivery and improved bioactivity of essential oils
Sherif Babatunde Adeyemi, Aishat M. Akere, Joshua Iseoluwa Orege, et al.
Heliyon (2023) Vol. 9, Iss. 6, pp. e16543-e16543
Open Access | Times Cited: 17
Clove essential oil loaded chitosan nanocapsules on quality and shelf-life of blueberries
Yongjian Xu, Hao Chen, Lan Zhang, et al.
International Journal of Biological Macromolecules (2023) Vol. 249, pp. 126091-126091
Closed Access | Times Cited: 17
Chitosan-based nanopesticides enhanced anti-fungal activity against strawberry anthracnose as “sugar-coated bombs”
Jian Wu, Jinzhe Chang, Jun Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126947-126947
Closed Access | Times Cited: 17
Green nanotechnology for the development of nanoparticles based on alginate associated with essential and vegetable oils for application in fruits and seeds protection
Carolina Santos, Manoela de Araújo Gonçalves, Larissa Ferreira de Macedo, et al.
International Journal of Biological Macromolecules (2023) Vol. 232, pp. 123351-123351
Closed Access | Times Cited: 16
Strategies for the Preparation of Chitosan Derivatives for Antimicrobial, Drug Delivery, and Agricultural Applications: A Review
Rajeev Shrestha, Anusree Thenissery, Rahul Khupse, et al.
Molecules (2023) Vol. 28, Iss. 22, pp. 7659-7659
Open Access | Times Cited: 15
Recent advances in essential oils and their nanoformulations for poultry feed
Fatemeh Movahedi, Nilesh Prakash Nirmal, Peng‐Yuan Wang, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 5
Acetylated cashew gum polysaccharide nanoparticles as a promising green label nanomaterial for encapsulation of D-limonene: physicochemical, structural and antibacterial properties
Cassio Nazareno Silva da Silva, Richard D. R. Ferreira, Ivan T.N. Campos, et al.
European Food Research and Technology (2025)
Closed Access
Carbohydrate-based polymer nanocarriers for environmentally friendly applications
Jagoda Chudzińska, Agata Wawrzyńczak, Agnieszka Feliczak‐Guzik
Advances in Colloid and Interface Science (2025), pp. 103415-103415
Closed Access
Progress in preparation of thiolated, crosslinked, and imino-chitosan derivatives targeting specific applications
J. Alkabli
European Polymer Journal (2022) Vol. 165, pp. 110998-110998
Closed Access | Times Cited: 24
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