OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Study of vitamin E microencapsulation and controlled release from chitosan/sodium lauryl ether sulfate microcapsules
Jelena Milinković Budinčić, Lidija Petrović, Ljiljana Đekić, et al.
Carbohydrate Polymers (2020) Vol. 251, pp. 116988-116988
Closed Access | Times Cited: 79

Showing 1-25 of 79 citing articles:

Developmental Formulation Principles of Food Preservatives by Nanoencapsulation—Fundamentals, Application, and Challenges
M. Lavanya, S. Karthick Raja Namasivayam, Arun John
Applied Biochemistry and Biotechnology (2024) Vol. 196, Iss. 10, pp. 7503-7533
Closed Access | Times Cited: 15

Advances in chitosan-based microcapsules and their applications
Qingye Meng, Shuangling Zhong, Jia Wang, et al.
Carbohydrate Polymers (2022) Vol. 300, pp. 120265-120265
Closed Access | Times Cited: 65

Gamma radiation synthesis of a novel amphiphilic terpolymer hydrogel pH-responsive based chitosan for colon cancer drug delivery
Mohamed Mohamady Ghobashy, Ahmed M. Elbarbary, Dalia E. Hegazy
Carbohydrate Polymers (2021) Vol. 263, pp. 117975-117975
Closed Access | Times Cited: 63

Recent advances in encapsulation of fat-soluble vitamins using polysaccharides, proteins, and lipids: A review on delivery systems, formulation, and industrial applications
M.M. Jeevani Osadee Wijekoon, Kaiser Mahmood, Fazilah Ariffin, et al.
International Journal of Biological Macromolecules (2023) Vol. 241, pp. 124539-124539
Closed Access | Times Cited: 36

Preparation and characterization of astaxanthin-loaded microcapsules stabilized by lecithin-chitosan-alginate interfaces with layer-by-layer assembly method
Juan Huang, Shuo Zhang, Dongchen Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 268, pp. 131909-131909
Closed Access | Times Cited: 11

Tailored synthesis of pH-responsive biodegradable microcapsules incorporating gelatin, alginate, and hyaluronic acid for effective-controlled release
Uyen Thi, Quynh Thi Nguyen, Jiwon Kim, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132178-132178
Closed Access | Times Cited: 11

Advancements in Spray‐Drying for the Microencapsulation of Fat‐Soluble Vitamins: Stability, Bioavailability, and Applications
Samira Askari Vaselabadi, Seyed Mohammad Taghi Gharibzahedi, Ralf Greiner, et al.
Journal of Food Biochemistry (2025) Vol. 2025, Iss. 1
Open Access | Times Cited: 1

Microencapsulation of Sichuan pepper essential oil in soybean protein isolate-Sichuan pepper seed soluble dietary fiber complex coacervates
Kai Chen, Min Zhang, Benu Adhikari, et al.
Food Hydrocolloids (2021) Vol. 125, pp. 107421-107421
Closed Access | Times Cited: 53

Multifunctional active ingredient-based delivery systems for skincare formulations: A review
Marie‐Carole Kouassi, Michel Grisel, Ecaterina Gore
Colloids and Surfaces B Biointerfaces (2022) Vol. 217, pp. 112676-112676
Open Access | Times Cited: 35

Co-Encapsulation of Epigallocatechin-3-Gallate and Vitamin B12 in Zein Microstructures by Electrospinning/Electrospraying Technique
Ana F. Couto, Maéna Favretto, Raphael Paquis, et al.
Molecules (2023) Vol. 28, Iss. 6, pp. 2544-2544
Open Access | Times Cited: 20

Statistical simplex centroid experimental design for evaluation of pectin, modified chitosan and modified starch as encapsulating agents on the development of vitamin E-loaded microparticles by spray-drying
A. Marisa Ribeiro, Antónia Gonçalves, Fernando Rocha, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 131792-131792
Closed Access | Times Cited: 7

Microencapsulation of vitamins: A review and meta-analysis of coating materials, release and food fortification
Luis Alfredo Espinoza-Espinoza, Henry Daniel Muñoz-More, Juliana Maricielo Nole-Jaramillo, et al.
Food Research International (2024) Vol. 187, pp. 114420-114420
Closed Access | Times Cited: 7

Effects of pH on ultrasonic-modified soybean lipophilic protein nanoemulsions with encapsulated vitamin E
Diqiong Wang, Mingming Zhong, Yufan Sun, et al.
LWT (2021) Vol. 144, pp. 111240-111240
Closed Access | Times Cited: 40

Synthesis and characterization of microencapsulated phase change materials with chitosan-based polyurethane shell
Yan Gao, Xiaoye Geng, Xiaojuan Wang, et al.
Carbohydrate Polymers (2021) Vol. 273, pp. 118629-118629
Closed Access | Times Cited: 33

Characterization and controlled release of pequi oil microcapsules for yogurt application
Luana Carvalho da Silva, Rachel Menezes Castelo, Hilton César Rodrigues Magalhães, et al.
LWT (2022) Vol. 157, pp. 113105-113105
Open Access | Times Cited: 27

Effect of Liposomal Encapsulation and Ultrasonication on Debittering of Protein Hydrolysate and Plastein from Salmon Frame
Kartik Sharma, Krisana Nilsuwan, Lukai Ma, et al.
Foods (2023) Vol. 12, Iss. 4, pp. 761-761
Open Access | Times Cited: 14

Carbomer Hydrogels with Microencapsulated α-Tocopherol: Focus on the Biocompatibility of the Microcapsules, Topical Application Attributes, and In Vitro Release Study
Ljiljana Đekić, Jelena Milinković Budinčić, Dušanka Stanić, et al.
Pharmaceutics (2024) Vol. 16, Iss. 5, pp. 628-628
Open Access | Times Cited: 5

Cutting-edge progress in the protective efficacy of nanovaccines against poultry diseases
Hassian León-Montoya, Carlos Angulo
World s Poultry Science Journal (2025), pp. 1-23
Closed Access

Constructing chitosan microcapsules using hydroxypropyl methylcellulose for self-healing antibacterial wood coating
Yijuan Chang, Enwen Liu, Zhihui Wu
International Journal of Biological Macromolecules (2025), pp. 142300-142300
Closed Access

Preparation and characterization of vitamin E microcapsules stabilized by Zein with different polysaccharides
Yunqin Qi, Zhi‐Hui Zhang, Yukai Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 268, pp. 131975-131975
Closed Access | Times Cited: 4

Fabrication of chitosan-encapsulated microcapsules containing wood wax oil for antibacterial self-healing wood coatings
Yijuan Chang, Zhihui Wu, Enwen Liu
Industrial Crops and Products (2024) Vol. 222, pp. 119438-119438
Closed Access | Times Cited: 4

Animal-free coacervates: The combination of fungal chitosan-gum Arabic for the encapsulation of lipophilic compounds
Adeline Delaporte, Adamantini Paraskevopoulou, Michel Grisel, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140003-140003
Open Access

Effets de la formulation et des technologies de séchage sur les propriétés des poudres probiotiques
Tahir Firooz, Claudia Cogné, Claire Bordes, et al.
MATEC Web of Conferences (2025) Vol. 407, pp. 05004-05004
Open Access

Assessing the efficiency of essential oil and active compounds/poly (lactic acid) microcapsules against common foodborne pathogens
Priscila Almeida Lucio Campini, Éder Ramin de Oliveira, Paulo H. Camani, et al.
International Journal of Biological Macromolecules (2021) Vol. 186, pp. 702-713
Closed Access | Times Cited: 23

Chitosan-Based Particulate Carriers: Structure, Production and Corresponding Controlled Release
Jiaqi Weng, Alain Durand, Stéphane Desobry
Pharmaceutics (2023) Vol. 15, Iss. 5, pp. 1455-1455
Open Access | Times Cited: 10

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