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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Kluyveromyces marxianus as a microbial cell factory for lignocellulosic biomass valorisation
Marlene Baptista, Lucı́lia Domingues
Biotechnology Advances (2022) Vol. 60, pp. 108027-108027
Open Access | Times Cited: 45

Showing 1-25 of 45 citing articles:

Advances in the Application of the Non-Conventional Yeast Pichia kudriavzevii in Food and Biotechnology Industries
Yunfei Chu, Mengmeng Li, Jiahui Jin, et al.
Journal of Fungi (2023) Vol. 9, Iss. 2, pp. 170-170
Open Access | Times Cited: 52
Non-conventional yeast strains: Unexploited resources for effective commercialization of second generation bioethanol
Ifeanyi A. Ndubuisi, Chioma O. Amadi, Tochukwu Nwamaka Nwagu, et al.
Biotechnology Advances (2023) Vol. 63, pp. 108100-108100
Closed Access | Times Cited: 28
Research Progress and Trends on Utilization of Lignocellulosic Residues as Supports for Enzyme Immobilization via Advanced Bibliometric Analysis
Francisco Simão Neto, Maria Marliete Fernandes de Melo Neta, Misael Bessa Sales, et al.
Polymers (2023) Vol. 15, Iss. 9, pp. 2057-2057
Open Access | Times Cited: 22
Non-conventional yeasts: promising cell factories for organic acid bioproduction
Yupeng Wang, Yi Wang, Jie Cui, et al.
Trends in biotechnology (2025)
Closed Access | Times Cited: 1
Kluyveromyces as promising yeast cell factories for industrial bioproduction: From bio-functional design to applications
Yibin Qiu, Peng Lei, Rui Wang, et al.
Biotechnology Advances (2023) Vol. 64, pp. 108125-108125
Closed Access | Times Cited: 16
Potato peels waste as a sustainable source for biotechnological production of biofuels: Process optimization
Beatriz Rodríguez-Martínez, Eduardo Coelho, Beatriz Gullón, et al.
Waste Management (2022) Vol. 155, pp. 320-328
Open Access | Times Cited: 26
Agricultural Waste Management by Production of Second-Generation Bioethanol from Sugarcane Bagasse Using Indigenous Yeast Strain
Sidra Ali, Qurrat ul ain Rana, Fatima Riaz, et al.
Current Microbiology (2024) Vol. 81, Iss. 6
Closed Access | Times Cited: 5
Creating a robust and reusable cell immobilization system for bioethanol production by thermotolerant yeast using 3D printing and soybean waste
Darin Khumsupan, Shang-Chih Lin, Yi-Yuan Huang, et al.
Industrial Crops and Products (2025) Vol. 224, pp. 120434-120434
Open Access
Microbial Dynamics, Metabolite Profiles, and Chemical Composition in Saccharomyces cerevisiae and Kluyveromyces marxianus Co-Culture During Solid-State Fermentation
Zixuan Xu, Chun Ying, Pengxiang Bai, et al.
Food Bioscience (2025), pp. 105849-105849
Open Access
Production of HMF-derivatives from wine residues using Saccharomyces cerevisiae as whole-cell biocatalyst
Joana T. Cunha, Aloia Romaní, Lucı́lia Domingues
Bioresources and Bioprocessing (2025) Vol. 12, Iss. 1
Open Access
Metabolic engineering of Kluyveromyces marxianus to produce myo-inositol from starch
Qing Lan, Pingping Wu, Yao Yu, et al.
Bioresource Technology (2025), pp. 132370-132370
Closed Access
Mechanism and improvement of yeast tolerance to biomass-derived inhibitors: A review
Jinling Yu, Chaolun Li, Y.W. Cheng, et al.
Biotechnology Advances (2025), pp. 108562-108562
Closed Access
Ethanol production from Agave salmiana leaf juices by consolidated bioprocessing comparing two strains of Kluyveromyces marxianus
Alonso G. Hernández-Mendoza, Héctor A. Ruíz, Ángel I. Ortiz-Ceballos, et al.
Industrial Crops and Products (2023) Vol. 208, pp. 117839-117839
Closed Access | Times Cited: 7
Characterization and optimization of 5´ untranslated region containing poly-adenine tracts in Kluyveromyces marxianus using machine-learning model
Junyuan Zeng, Kunfeng Song, Jingqi Wang, et al.
Microbial Cell Factories (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Bioprocess optimization for enhanced xylitol synthesis by new isolate Meyerozyma caribbica CP02 using rice straw
S. P. Singh, Shailendra Kumar Arya, Meena Krishania
Biotechnology for Biofuels and Bioproducts (2024) Vol. 17, Iss. 1
Open Access | Times Cited: 2
Efficient and markerless gene integration with SlugCas9-HF in Kluyveromyces marxianus
Huanyu Zhou, Tian Tian, Jingtong Liu, et al.
Communications Biology (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 2
Unlocking the potential of Kluyveromyces marxianus in the definition of aroma composition of cheeses
Giorgia Perpetuini, Alessio Pio Rossetti, Arianna Rapagnetta, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 2
Engineering of non-model eukaryotes for bioenergy and biochemical production
Deon Ploessl, Yuxin Zhao, Zengyi Shao
Current Opinion in Biotechnology (2022) Vol. 79, pp. 102869-102869
Open Access | Times Cited: 12
Evaluating the Potential of Newly Developed Energy Cane Clones for First- and Second-Generation Ethanol Production
Sutticha Na-Ranong Thammasittirong, Prasert Chatwachirawong, Kedwarin Khemdee, et al.
Fermentation (2023) Vol. 9, Iss. 3, pp. 267-267
Open Access | Times Cited: 6
Enhancing tolerance of Kluyveromyces marxianus to lignocellulose-derived inhibitors and its ethanol production from corn cob via overexpression of a nitroreductase gene
Nini Zhang, Feier Wang, Marknoah Chinenye Nwamba, et al.
Industrial Crops and Products (2023) Vol. 203, pp. 117136-117136
Closed Access | Times Cited: 6
Metabolic engineering of Thermoanaerobacterium aotearoense strain SCUT27 for biofuels production from sucrose and molasses
Kaiqun Dai, Chunyun Qu, Jun Feng, et al.
Biotechnology for Biofuels and Bioproducts (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 6
Split-marker-mediated genome editing improves homologous recombination frequency in the CTG clade yeastCandida intermedia
Kameshwara V. R. Peri, Fábio Faria‐Oliveira, Adam Larsson, et al.
FEMS Yeast Research (2023) Vol. 23
Open Access | Times Cited: 5
Genotypic and Phenotypic Diversity of Kluyveromyces marxianus Isolates Obtained from the Elaboration Process of Two Traditional Mexican Alcoholic Beverages Derived from Agave: Pulque and Henequen (Agave fourcroydes) Mezcal
Patricia Lappe-Oliveras, Morena Avitia, Sara Darinka Sánchez-Robledo, et al.
Journal of Fungi (2023) Vol. 9, Iss. 8, pp. 795-795
Open Access | Times Cited: 5
Emerging nonmodel eukaryotes for biofuel production
Lin Hu, Huihui Qiu, Liuheng Huang, et al.
Current Opinion in Biotechnology (2023) Vol. 84, pp. 103015-103015
Closed Access | Times Cited: 4
Enzymatic hydrolysis: a sustainable approach for Agave waste–based ethanol production and its advancement
José L. Martínez‐Hernández, Roberto Arredondo-Valdés, Sócrates Palácios-Ponce, et al.
Elsevier eBooks (2024), pp. 245-262
Closed Access | Times Cited: 1
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