OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recent advances in electrochemical cell-based biosensors for food analysis: Strategies for sensor construction
Xiaoou Wei, Vundrala Sumedha Reddy, Shipeng Gao, et al.
Biosensors and Bioelectronics (2024) Vol. 248, pp. 115947-115947
Closed Access | Times Cited: 9

Showing 9 citing articles:

Nanostructured metallic enzymes mimic for electrochemical biosensing of glucose
Mani Arivazhagan, Brij Mohan, Jaroon Jakmunee
Green Analytical Chemistry (2024) Vol. 10, pp. 100127-100127
Open Access | Times Cited: 8

Integrating machine learning and biosensors in microfluidic devices: A review
Gianni Antonelli, Joanna Filippi, Michele D’Orazio, et al.
Biosensors and Bioelectronics (2024) Vol. 263, pp. 116632-116632
Open Access | Times Cited: 7

A surface tailoring gold nanodendrites modified flexible screen-printed carbon electrodes as sensitive detection platform for trace level hydrazine in water samples for environmental application
Mani Arivazhagan, Mari Elancheziyan, Narayanamoorthy Bhuvanendran, et al.
Microchemical Journal (2025), pp. 112829-112829
Closed Access

An Up-to-Date Overview of Liquid Crystals and Liquid Crystal Polymers for Different Applications: A Review
Jordi Guardià, José Antonio Reina, Marta Giamberini, et al.
Polymers (2024) Vol. 16, Iss. 16, pp. 2293-2293
Open Access | Times Cited: 2

Surface-engineered natural fibers: Emerging alternative substrates for chemical sensor applications: A review
Wisarttra Phamonpon, Juan P. Hinestroza, Pumidech Puthongkham, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 132185-132185
Closed Access | Times Cited: 1

Research Progress of Taste Biosensors in Simulating Taste Transduction Mechanism
Jingjing Liu, Jiale Kuang, Yan Zhang, et al.
Chemosensors (2024) Vol. 12, Iss. 9, pp. 189-189
Open Access | Times Cited: 1

Odor and taste characteristics, transduction mechanism, and perceptual interaction in fermented foods: a review
Yingying Hu, Iftikhar Hussain Badar, Lang Zhang, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-19
Closed Access

Overview and Trends in Electrochemical Sensors, Biosensors and Cellular Antioxidant Assays for Oxidant and Antioxidant Determination in Food
Nabil Adrar, Zehra Gulsunoglu‐Konuskan, Fatma Duygu Ceylan, et al.
Talanta (2024) Vol. 283, pp. 127058-127058
Closed Access

A Peptide-based Antifouling Aptasensor for Tetracycline Analysis
Meirong Niu, Yanling Hu, Yangyue Ding, et al.
Journal of Food Engineering (2024), pp. 112448-112448
Closed Access

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