OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Expression and characterization of α-L-arabinofuranosidase derived from Aspergillus awamori and its enzymatic degradation of corn byproducts with xylanase
Chunyue Li, Heng Cao, Wei Wu, et al.
Bioresource Technology (2023) Vol. 384, pp. 129278-129278
Open Access | Times Cited: 9
Chunyue Li, Heng Cao, Wei Wu, et al.
Bioresource Technology (2023) Vol. 384, pp. 129278-129278
Open Access | Times Cited: 9
Showing 9 citing articles:
A novel wheat arabino-xylanase from Trichoderma gamsii: study on biochemical characterization, substrate recognition mechanism and its application in wheat flour dough and Chinese bread
Xiaoya Qi, Xingyu Liu, Yuxi Zhang, et al.
LWT (2025), pp. 117550-117550
Open Access | Times Cited: 1
Xiaoya Qi, Xingyu Liu, Yuxi Zhang, et al.
LWT (2025), pp. 117550-117550
Open Access | Times Cited: 1
Metabolomics and transcriptomics uncover the pectin hydrolysis during tobacco stem fermentation by Aspergillus niger
Jianguo Zhao, Shaofeng Ouyang, Hanru Qi, et al.
Journal of Cleaner Production (2024) Vol. 442, pp. 141005-141005
Closed Access | Times Cited: 4
Jianguo Zhao, Shaofeng Ouyang, Hanru Qi, et al.
Journal of Cleaner Production (2024) Vol. 442, pp. 141005-141005
Closed Access | Times Cited: 4
Talaromyces pinophilus exoproteome reveals high GH54 α-arabinofuranosidase production induced by soybean hulls
Luiz Vinícius de Souza Arruda, Túlio Morgan, Murillo Peterlini Tavares, et al.
Biochemical Engineering Journal (2025), pp. 109626-109626
Closed Access
Luiz Vinícius de Souza Arruda, Túlio Morgan, Murillo Peterlini Tavares, et al.
Biochemical Engineering Journal (2025), pp. 109626-109626
Closed Access
Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from Bifidobacterium longum in synergism with xylanases
Caio Cesar de Mello Capetti, Ornella M. Ontañon, Laura E. Navas, et al.
Carbohydrate Polymers (2024) Vol. 339, pp. 122248-122248
Closed Access | Times Cited: 3
Caio Cesar de Mello Capetti, Ornella M. Ontañon, Laura E. Navas, et al.
Carbohydrate Polymers (2024) Vol. 339, pp. 122248-122248
Closed Access | Times Cited: 3
Expression and characterization of a novel halophilic GH10 β-1,4-xylanase from Trichoderma asperellum ND-1 and its synergism with a commercial α-L-arabinofuranosidase on arabinoxylan degradation
Fengzhen Zheng, Hengbin Zhang, Jiaqiang Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136885-136885
Closed Access | Times Cited: 3
Fengzhen Zheng, Hengbin Zhang, Jiaqiang Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136885-136885
Closed Access | Times Cited: 3
Characterization of a novel thermostable α-l-arabinofuranosidase for improved synergistic effect with xylanase on lignocellulosic biomass hydrolysis without prior pretreatment
Xiaoqing Liu, Fang Gao, Yaru Wang, et al.
Bioresource Technology (2023) Vol. 394, pp. 130177-130177
Closed Access | Times Cited: 5
Xiaoqing Liu, Fang Gao, Yaru Wang, et al.
Bioresource Technology (2023) Vol. 394, pp. 130177-130177
Closed Access | Times Cited: 5
Advances of microbial xylanases in the application of flour industries: A comprehensive review
Xingyu Liu, Yuxi Zhang, Xiaoya Qi, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137205-137205
Closed Access | Times Cited: 1
Xingyu Liu, Yuxi Zhang, Xiaoya Qi, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137205-137205
Closed Access | Times Cited: 1
A Novel Wheat Arabino-Xylanase from Trichoderma Gamsii: Study on Biochemical Characterization, Substrate Recognition Mechanism and its Application in Wheat Flour Dough and Chinese Bread
Xueqiang Liu, Xiaoya Qi, Xingyu Liu, et al.
(2024)
Closed Access
Xueqiang Liu, Xiaoya Qi, Xingyu Liu, et al.
(2024)
Closed Access
