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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Role of gastrointestinal motility inhibition and antioxidant properties of myrtle berries (Myrtus communis L.) juice in diarrhea treatment
Mohamed‐Amine Jabri, Kaïs Rtibi, Mohsen Sakly, et al.
Biomedicine & Pharmacotherapy (2016) Vol. 84, pp. 1937-1944
Closed Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

New insights in intestinal oxidative stress damage and the health intervention effects of nutrients: A review
Yajie Wang, Yue Chen, Xiaoyu Zhang, et al.
Journal of Functional Foods (2020) Vol. 75, pp. 104248-104248
Open Access | Times Cited: 165
Overview of Covid-19; its prevention and management in the light of Unani medicine
Sadia Nikhat, Mohammad Fazil
The Science of The Total Environment (2020) Vol. 728, pp. 138859-138859
Open Access | Times Cited: 144
The therapeutic value of Myrtus communis L.: an updated review
Ali Esmail Al‐Snafi, John Oluwafemi Teibo, Hazem M. Shaheen, et al.
Naunyn-Schmiedeberg s Archives of Pharmacology (2024) Vol. 397, Iss. 7, pp. 4579-4600
Open Access | Times Cited: 8
The effects of dietary Myrtle ( Myrtus communis ) on skin mucus immune parameters and mRNA levels of growth, antioxidant and immune related genes in zebrafish ( Danio rerio )
Roghieh Safari, Seyed Hossein Hoseinifar, Hien Van Doan, et al.
Fish & Shellfish Immunology (2017) Vol. 66, pp. 264-269
Closed Access | Times Cited: 66
Myrtle (Myrtus communis L.) berries, seeds, leaves, and essential oils: New undiscovered sources of natural compounds with promising health benefits
Francesca Giampieri, Danila Cianciosi, Tamara Y. Forbes‐Hernández
Food Frontiers (2020) Vol. 1, Iss. 3, pp. 276-295
Open Access | Times Cited: 42
Dietary polysaccharides from guavira pomace, a co-product from the fruit pulp industry, display therapeutic application in gut disorders
Natália Mulinari Turin de Oliveira, Bruna Barbosa da Luz, Vanessa Suzane Schneider, et al.
Food Research International (2022) Vol. 156, pp. 111291-111291
Closed Access | Times Cited: 22
Microencapsulation of Myrtus Communis Extracts in Saccharomyces Cerevisiae Cells: Effects on Phenolic Content and Antioxidant Capacity, Physical Characterization and Molecular Docking Analysis
Dounyazed Semouma, Imen Laib, Djamel Eddine Laib, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 10, pp. 3281-3304
Closed Access | Times Cited: 4
Drug discovery strategies for modulating oxidative stress in gastrointestinal disorders
Taraneh Mousavi, Nastaran Hadizadeh, Shekoufeh Nikfar, et al.
Expert Opinion on Drug Discovery (2020) Vol. 15, Iss. 11, pp. 1309-1341
Closed Access | Times Cited: 25
Fruit Quality Characters of Myrtle (Myrtus communis L.) Selections: Review of a Domestication Process
Silvia Medda, Maurizio Mulas
Sustainability (2021) Vol. 13, Iss. 16, pp. 8785-8785
Open Access | Times Cited: 22
Liposomal Formulations to Improve Antioxidant Power of Myrtle Berry Extract for Potential Skin Application
Maria De Luca, Daniela Lucchesi, Carlo Ignazio Giovanni Tuberoso, et al.
Pharmaceutics (2022) Vol. 14, Iss. 5, pp. 910-910
Open Access | Times Cited: 15
Ethnobotanical, phytochemical and therapeutic effects of Myrtus communis L. berries seeds on gastrointestinal tract diseases: a review
Mohamed‐Amine Jabri, Lamjed Marzouki, Hichem Sebaï
Archives of Physiology and Biochemistry (2018) Vol. 124, Iss. 5, pp. 390-396
Closed Access | Times Cited: 24
Research progress of traditional Chinese medicine on the treatment of diarrhea by regulating intestinal microbiota and its metabolites based on renal-intestinal axis
Tong Zhou, Yifan Zhang, Zhaoyuan Li, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 2
Recent Studies on Berry Bioactives and Their Health-Promoting Roles
Beyza Vahapoğlu, Ezgi Erskine, Büşra Gültekin Subaşı, et al.
Molecules (2021) Vol. 27, Iss. 1, pp. 108-108
Open Access | Times Cited: 16
Effects of Lonicera caerulea berry extract on lipopolysaccharide-induced toxicity in rat liver cells: Antioxidant, anti-inflammatory, and anti-apoptotic activities
Yuehua Wang, Bin Li, Yang Lin, et al.
Journal of Functional Foods (2017) Vol. 33, pp. 217-226
Closed Access | Times Cited: 19
Ellagic Acid Activated PPAR Signaling Pathway to Protect Ileums Against Castor Oil-Induced Diarrhea in Mice: Application of Transcriptome Analysis in Drug Screening
Jianqing Chen, Hongliang Yang, Zunlai Sheng
Frontiers in Pharmacology (2020) Vol. 10
Open Access | Times Cited: 18
Protective effects of Crataegus azarolus L. berries aqueous extract against castor oil–induced diarrhea, oxidative stress, and inflammation in rat
Houcem Sammari, Saber Jedidi, Houcine Selmi, et al.
Neurogastroenterology & Motility (2020) Vol. 33, Iss. 6
Closed Access | Times Cited: 18
Fructus mume Extracts Alleviate Diarrhea in Breast Cancer Patients Receiving the Combination Therapy of Lapatinib and Capecitabine
Xing Hua, Lirong Zhang, Jinshu Ma, et al.
Frontiers in Pharmacology (2018) Vol. 9
Open Access | Times Cited: 17
Antidiarrheal effects of water-soluble proteins from Plumeria pudica latex in mice
Lucas de Araújo Bastos Santana, Diêgo Passos Aragão, Thiago de Souza Lopes Araújo, et al.
Biomedicine & Pharmacotherapy (2017) Vol. 97, pp. 1147-1154
Closed Access | Times Cited: 14
Essential Oil from Myrtle Leaves Growing in the Eastern Part of Saudi Arabia: Components, Anti-inflammatory and Cytotoxic Activities
Maged E. Mohamed, Omar Mohafez, Hany Ezzat Khalil, et al.
Journal of Essential Oil Bearing Plants (2019) Vol. 22, Iss. 4, pp. 877-892
Closed Access | Times Cited: 12
Ethanol Extract of Myrtle (Myrtus communis L.) Berries as a Remedy for Streptozotocin-Induced Oxidative Stress in Rats
Ahmet Gökhan Ağgül, Galip Mesut Demir, Mine Gülaboğlu
Applied Biochemistry and Biotechnology (2021) Vol. 194, Iss. 4, pp. 1645-1658
Closed Access | Times Cited: 11
Antidiarrheal Effect of 80% Methanol Extract and Fractions of Clerodendrum myricoides (Hochst.) Vatke (Lamiaceae) Leaf in Swiss Albino Mice
Getaye Tessema Desta, Muluken Adela Alemu, Asegedech Tsegaw, et al.
Evidence-based Complementary and Alternative Medicine (2021) Vol. 2021, pp. 1-10
Open Access | Times Cited: 10
Opposite Effect of Opuntia ficus-indica L. Juice Depending on Fruit Maturity Stage on Gastrointestinal Physiological Parameters in Rat
Kaïs Rtibi, Slimen Selmi, Dhekra Grami, et al.
Journal of Medicinal Food (2018) Vol. 21, Iss. 6, pp. 617-624
Open Access | Times Cited: 10
Evaluating the efficacy and safety of the myrtle (Myrtus communis) in treatment and prognosis of patients suspected to novel coronavirus disease (COVID-19): study protocol for a randomized controlled trial
Maryam Azimi, Fatemeh Sadat Hasheminasab
Trials (2020) Vol. 21, Iss. 1
Open Access | Times Cited: 9
Scrabbling the Nutraceutical Potential of Berries in Gastrointestinal Disorders: A Review
Allah Rakha, Hina Rasheed, Roshina Rabail, et al.
Food Reviews International (2023) Vol. 40, Iss. 6, pp. 1521-1553
Closed Access | Times Cited: 3
A computational study on active constituents ofHabb-ul-aasandTabasheeras inhibitors of SARS-CoV-2 main protease
Shariq Shamsi, Hina Anjum, Mohd Shahbaaz, et al.
Journal of Biomolecular Structure and Dynamics (2021) Vol. 40, Iss. 17, pp. 7702-7713
Closed Access | Times Cited: 7
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