OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Environmental friendly approach on biosorption of Ag nanoparticles using Aspergillus terreus BIOS PTK 6 biomass: Optimization, kinetics and characterization studies
Ramachandran Rajan, Silambarasan Tamil Selvan, Mukesh Kumar Dharmalingam Jothinathan, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 57, pp. 103073-103073
Closed Access | Times Cited: 3
Ramachandran Rajan, Silambarasan Tamil Selvan, Mukesh Kumar Dharmalingam Jothinathan, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 57, pp. 103073-103073
Closed Access | Times Cited: 3
Showing 3 citing articles:
Biosorption performance toward Co(II) and Cd(II) by irradiated Fusarium solani biomass
Abeer Mousa, E. A. Abdel-Galil, Mostafa Zhran, et al.
Environmental Geochemistry and Health (2025) Vol. 47, Iss. 2
Closed Access
Abeer Mousa, E. A. Abdel-Galil, Mostafa Zhran, et al.
Environmental Geochemistry and Health (2025) Vol. 47, Iss. 2
Closed Access
Trichogenic Ag2O/CuO Nanoalloys: Biomimetic Synthesis, Physicochemical Characterization, and Plausible Antibacterial Mechanism
Basma A. Omran, Muhammad Fazle Rabbee, M.O. Abdel-Salam, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 3
Basma A. Omran, Muhammad Fazle Rabbee, M.O. Abdel-Salam, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 3
Nanobiological synthesis of silver oxide-doped titanium oxide bionanocomposite targeting foodborne and phytopathogenic bacteria
Basma A. Omran, Muhammad Fazle Rabbee, M.O. Abdel-Salam, et al.
Food Bioscience (2024) Vol. 61, pp. 104790-104790
Closed Access
Basma A. Omran, Muhammad Fazle Rabbee, M.O. Abdel-Salam, et al.
Food Bioscience (2024) Vol. 61, pp. 104790-104790
Closed Access
