OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exploring accelerated oxidative and physicochemical properties of Arbequina and Moroccan Picholine olive oils: A preliminary study on molecular interactions
Yousra Belbachir, Hammadi El Farissi, Reda Melhaoui, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 56, pp. 103037-103037
Closed Access | Times Cited: 1
Yousra Belbachir, Hammadi El Farissi, Reda Melhaoui, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 56, pp. 103037-103037
Closed Access | Times Cited: 1
Showing 1 citing articles:
Combined effects of cultivar, extraction technology, and geographic origin on physicochemical traits of Moroccan olive oil as revealed by multivariate analysis
El Hassan Sakar, Zakarya Aalam, Adil Khtira, et al.
Journal of Food Composition and Analysis (2024) Vol. 133, pp. 106375-106375
Closed Access | Times Cited: 6
El Hassan Sakar, Zakarya Aalam, Adil Khtira, et al.
Journal of Food Composition and Analysis (2024) Vol. 133, pp. 106375-106375
Closed Access | Times Cited: 6
