
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
p-Coumaric acid attenuates the effects of Aβ42 in vitro and in a Drosophila Alzheimer’s disease model
Florence Hui Ping Tan, Nazalan Najimudin, Nobumoto Watanabe, et al.
Behavioural Brain Research (2023) Vol. 452, pp. 114568-114568
Closed Access | Times Cited: 7
Florence Hui Ping Tan, Nazalan Najimudin, Nobumoto Watanabe, et al.
Behavioural Brain Research (2023) Vol. 452, pp. 114568-114568
Closed Access | Times Cited: 7
Showing 7 citing articles:
P-coumaric Acid: Advances in Pharmacological Research Based on Oxidative Stress
Feixiang Chen, Xinxin Zhang, Junxiang Wang, et al.
Current Topics in Medicinal Chemistry (2024) Vol. 24, Iss. 5, pp. 416-436
Closed Access | Times Cited: 9
Feixiang Chen, Xinxin Zhang, Junxiang Wang, et al.
Current Topics in Medicinal Chemistry (2024) Vol. 24, Iss. 5, pp. 416-436
Closed Access | Times Cited: 9
Depolymerized peanut skin-derived proanthocyanidins alleviate cognitive dysfunction by inhibiting Aβ42 aggregation in Alzheimer’s disease
He Liu, Ziyan Zhang, Xiaoqing Li, et al.
Food Research International (2025), pp. 115747-115747
Closed Access
He Liu, Ziyan Zhang, Xiaoqing Li, et al.
Food Research International (2025), pp. 115747-115747
Closed Access
A Comprehensive Analytical Review of Polyphenols: Evaluating Neuroprotection in Alzheimer’s Disease
David Vicente-Zurdo, Esther Gómez-Mejía, Noelia Rosales‐Conrado, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5906-5906
Open Access | Times Cited: 3
David Vicente-Zurdo, Esther Gómez-Mejía, Noelia Rosales‐Conrado, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5906-5906
Open Access | Times Cited: 3
The Potential Effects of Red Wine and Its Components on Neurocognitive Disorders: A Narrative Review
Virginia Boccardi, Luca Tagliafico, A Persia, et al.
Nutrients (2024) Vol. 16, Iss. 20, pp. 3431-3431
Open Access | Times Cited: 1
Virginia Boccardi, Luca Tagliafico, A Persia, et al.
Nutrients (2024) Vol. 16, Iss. 20, pp. 3431-3431
Open Access | Times Cited: 1
β-Cyclocitral from Lavandula angustifolia Mill. Exerts Anti-Aging Effects on Yeasts and Mammalian Cells via Telomere Protection, Antioxidative Stress, and Autophagy Activation
Jiaheng Shan, Jian‐Xia Mo, Chenyue An, et al.
Antioxidants (2024) Vol. 13, Iss. 6, pp. 715-715
Open Access | Times Cited: 1
Jiaheng Shan, Jian‐Xia Mo, Chenyue An, et al.
Antioxidants (2024) Vol. 13, Iss. 6, pp. 715-715
Open Access | Times Cited: 1
Combination of p-Coumaric acid and lactoferrin ameliorates cognitive deficits through suppressing C/EBPβ/AEP pathway and modulating intestinal flora in APP/PS1 mice
Yan Zhou, Yitian Sun, Hui Guo, et al.
Deleted Journal (2024)
Open Access
Yan Zhou, Yitian Sun, Hui Guo, et al.
Deleted Journal (2024)
Open Access
Olive Oil Industry By-Products as a Novel Source of Biophenols with a Promising Role in Alzheimer Disease Prevention
Marta Gonçalves, Marlene Costa, Fátima Paiva‐Martins, et al.
Molecules (2024) Vol. 29, Iss. 20, pp. 4841-4841
Open Access
Marta Gonçalves, Marlene Costa, Fátima Paiva‐Martins, et al.
Molecules (2024) Vol. 29, Iss. 20, pp. 4841-4841
Open Access