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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Heterodimerization of MaTCP proteins modulates the transcription of MaXTH10 / 11 genes during banana fruit ripening
Chunbo Song, Wei Shan, Yingying Yang, et al.
Biochimica et Biophysica Acta (BBA) - Gene Regulatory Mechanisms (2018) Vol. 1861, Iss. 7, pp. 613-622
Closed Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Transcriptional regulation of fleshy fruit texture
Yanna Shi, Bai‐Jun Li, Guanqing Su, et al.
Journal of Integrative Plant Biology (2022) Vol. 64, Iss. 9, pp. 1649-1672
Open Access | Times Cited: 77
Physiological Roles and Mechanisms of Action of Class I TCP Transcription Factors
Ivana L. Viola, Antonela L. Alem, Rocío M. Jure, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 6, pp. 5437-5437
Open Access | Times Cited: 27
MaMYB4 Recruits Histone Deacetylase MaHDA2 and Modulates the Expression of ω-3 Fatty Acid Desaturase Genes during Cold Stress Response in Banana Fruit
Chunbo Song, Yingying Yang, Tian‐Wei Yang, et al.
Plant and Cell Physiology (2019) Vol. 60, Iss. 11, pp. 2410-2422
Open Access | Times Cited: 68
Transcription factor FvTCP9 promotes strawberry fruit ripening by regulating the biosynthesis of abscisic acid and anthocyanins
Yin-Ge Xie, Yangyang Ma, Pin-Pin Bi, et al.
Plant Physiology and Biochemistry (2019) Vol. 146, pp. 374-383
Closed Access | Times Cited: 61
Phosphorylation of transcription factor bZIP21 by MAP kinase MPK6-3 enhances banana fruit ripening
Chaojie Wu, Wei Shan, Xuncheng Liu, et al.
PLANT PHYSIOLOGY (2021) Vol. 188, Iss. 3, pp. 1665-1685
Open Access | Times Cited: 48
Genomic Approaches for Improvement of Tropical Fruits: Fruit Quality, Shelf Life and Nutrient Content
Malarvizhi Mathiazhagan, Bhavya Chidambara, R. H. Laxman, et al.
Genes (2021) Vol. 12, Iss. 12, pp. 1881-1881
Open Access | Times Cited: 40
Molecular and Genetic Events Determining the Softening of Fleshy Fruits: A Comprehensive Review
Zhenzhen Peng, Gangshuai Liu, Hongli Li, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 20, pp. 12482-12482
Open Access | Times Cited: 36
MaMYB4 is a negative regulator and a substrate of RING‐type E3 ligases MaBRG2/3 in controlling banana fruit ripening
Yingying Yang, Wei Shan, Tian‐Wei Yang, et al.
The Plant Journal (2022) Vol. 110, Iss. 6, pp. 1651-1669
Closed Access | Times Cited: 34
NAC-mediated membrane lipid remodeling negatively regulates fruit cold tolerance
Chunbo Song, Mengbo Wu, Ying Zhou, et al.
Horticulture Research (2022) Vol. 9
Open Access | Times Cited: 28
MaC2H2‐IDD regulates fruit softening and involved in softening disorder induced by cold stress in banana
Zunyang Song, Wenhui Li, Xiuhua Lai, et al.
The Plant Journal (2024) Vol. 118, Iss. 6, pp. 1937-1954
Closed Access | Times Cited: 6
MaMPK2 enhances MabZIP93-mediated transcriptional activation of cell wall modifying genes during banana fruit ripening
Chaojie Wu, Wei Shan, Liang Shumin, et al.
Plant Molecular Biology (2019) Vol. 101, Iss. 1-2, pp. 113-127
Closed Access | Times Cited: 36
The basic helix-loop-helix transcription factor MabHLH7 positively regulates cell wall-modifying-related genes during banana fruit ripening
Chunbo Song, Wei Shan, Jian‐fei Kuang, et al.
Postharvest Biology and Technology (2019) Vol. 161, pp. 111068-111068
Closed Access | Times Cited: 35
MaHDA6-MaNAC154 module regulates the transcription of cell wall modification genes during banana fruit ripening
Ting-hui Chen, Wei Wei, Wei Shan, et al.
Postharvest Biology and Technology (2023) Vol. 198, pp. 112237-112237
Closed Access | Times Cited: 11
MaBEL1 regulates banana fruit ripening by activating cell wall and starch degradation‐related genes
Zunyang Song, Xiaoyang Zhu, Xiuhua Lai, et al.
Journal of Integrative Plant Biology (2023) Vol. 65, Iss. 9, pp. 2036-2055
Open Access | Times Cited: 11
Banana MaBZR1/2 associate with MaMPK14 to modulate cell wall modifying genes during fruit ripening
Wei Shan, Yufan Guo, Wei Wei, et al.
Plant Cell Reports (2019) Vol. 39, Iss. 1, pp. 35-46
Closed Access | Times Cited: 29
Activation of the Transcription of BrGA20ox3 by a BrTCP21 Transcription Factor Is Associated with Gibberellin-Delayed Leaf Senescence in Chinese Flowering Cabbage during Storage
Xian-mei Xiao, Yan-mei Xu, Ze-xiang Zeng, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 16, pp. 3860-3860
Open Access | Times Cited: 27
Genome-Wide Identification and Transcript Analysis of TCP Gene Family in Banana (Musa acuminata L.)
Jingyi Wang, Zhuo Wang, Caihong Jia, et al.
Biochemical Genetics (2021) Vol. 60, Iss. 1, pp. 204-222
Closed Access | Times Cited: 22
Role of hydrogen peroxide receptors in endocarp browning of postharvest longan fruit
Shuting Zhang, Youxia Shan, Ying Li, et al.
Food Frontiers (2024) Vol. 5, Iss. 2, pp. 245-258
Open Access | Times Cited: 2
Class I TCP in fruit development: much more than growth
Yushuo Gao, Farid Regad, Zhengguo Li, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 2
BrTCP7 Transcription Factor Is Associated with MeJA-Promoted Leaf Senescence by Activating the Expression of BrOPR3 and BrRCCR
Yan-mei Xu, Xian-mei Xiao, Ze-xiang Zeng, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 16, pp. 3963-3963
Open Access | Times Cited: 22
Ethylene Response of Plum ACC Synthase 1 (ACS1) Promoter is Mediated through the Binding Site of Abscisic Acid Insensitive 5 (ABI5)
Avi Sadka, Qiaoping Qin, Jianrong Feng, et al.
Plants (2019) Vol. 8, Iss. 5, pp. 117-117
Open Access | Times Cited: 19
‘Passe Crassane’ pear fruit (Pyrus communis L.) ripening: Revisiting the role of low temperature via integrated physiological and transcriptome analysis
Oscar W. Mitalo, Yasuaki Tosa, Sumire Tokiwa, et al.
Postharvest Biology and Technology (2019) Vol. 158, pp. 110949-110949
Closed Access | Times Cited: 19
The Key Metabolic Network and Genes Regulating the Fresh Fruit Texture of Jujube (Ziziphus jujuba Mill.) Revealed via Metabolomic and Transcriptomic Analysis
Shuang Song, Juan Jin, Meiyu Li, et al.
Plants (2023) Vol. 12, Iss. 11, pp. 2087-2087
Open Access | Times Cited: 4
Genome-Wide Identification and Comprehensive Analyses of TCP Gene Family in Banana (Musa L.)
Jessica Paola Sánchez Moreano, Xiaoping Xu, Cristina Belén Aucapiña Criollo, et al.
Tropical Plant Biology (2021) Vol. 14, Iss. 2, pp. 180-202
Closed Access | Times Cited: 11
Analysis of TCP Transcription Factors Revealed Potential Roles in Plant Growth and Fusarium oxysporum f.sp. cubense Resistance in Banana (cv. Rasthali)
Siddhant Chaturvedi, Shahirina Khan, T. R. Usharani, et al.
Applied Biochemistry and Biotechnology (2022) Vol. 194, Iss. 11, pp. 5456-5473
Closed Access | Times Cited: 7
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