OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antioxidant, α-amylase and acetylcholinesterase inhibitory potential of Mazus pumilus (Japanese Mazus) extract: An in-vitro and in-silico study
Saheem Ahmad, Sultan Alouffi, Uzma Shahab, et al.
Arabian Journal of Chemistry (2023) Vol. 17, Iss. 1, pp. 105441-105441
Open Access | Times Cited: 3
Saheem Ahmad, Sultan Alouffi, Uzma Shahab, et al.
Arabian Journal of Chemistry (2023) Vol. 17, Iss. 1, pp. 105441-105441
Open Access | Times Cited: 3
Showing 3 citing articles:
Nanomaterial (AgNPs) Synthesis Using Calotropis gigantea Extract, Characterization and Biological Application in Antioxidant and Antibacterial Activity
Sumathy Rengarajan, Azhagu Madhavan Sivalingam, Arjun Pandian, et al.
Journal of Inorganic and Organometallic Polymers and Materials (2024) Vol. 34, Iss. 9, pp. 4005-4021
Closed Access | Times Cited: 6
Sumathy Rengarajan, Azhagu Madhavan Sivalingam, Arjun Pandian, et al.
Journal of Inorganic and Organometallic Polymers and Materials (2024) Vol. 34, Iss. 9, pp. 4005-4021
Closed Access | Times Cited: 6
Characterization, antioxidant and α-amylase inhibition of polysaccharides and phosphorylated derivatives from finger citron (Citrus medica L. var. sarcodactylis Swingle)
Feilin Wang, Huizhong Hu, Yufu Li, et al.
Food Bioscience (2024) Vol. 59, pp. 103985-103985
Closed Access | Times Cited: 3
Feilin Wang, Huizhong Hu, Yufu Li, et al.
Food Bioscience (2024) Vol. 59, pp. 103985-103985
Closed Access | Times Cited: 3
Hamamelitannin’s Antioxidant Effect and Its Inhibition Capability on α-Glycosidase, Carbonic Anhydrase, Acetylcholinesterase, and Butyrylcholinesterase Enzymes
Lokman Durmaz, Hasan Karageçili, Adem Ertürk, et al.
Processes (2024) Vol. 12, Iss. 11, pp. 2341-2341
Open Access | Times Cited: 1
Lokman Durmaz, Hasan Karageçili, Adem Ertürk, et al.
Processes (2024) Vol. 12, Iss. 11, pp. 2341-2341
Open Access | Times Cited: 1
