OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Comparison of the nutritional and phytochemical composition and antioxidant activities of Aralia elata (Miq.) Seem fruits in Northeast China
Yaqin Tian, Xiuling Zhang, Heng Liu, et al.
Arabian Journal of Chemistry (2021) Vol. 14, Iss. 12, pp. 103448-103448
Open Access | Times Cited: 10

Showing 10 citing articles:

Natural Deep Eutectic Solvents for the Extraction of Triterpene Saponins from Aralia elata var. mandshurica (Rupr. & Maxim.) J. Wen
Alyona A. Petrochenko, Anastasia Orlova, Nadezhda Frolova, et al.
Molecules (2023) Vol. 28, Iss. 8, pp. 3614-3614
Open Access | Times Cited: 40

Functional identification of AeHMGR gene involved in regulation of saponin biosynthesis in Aralia elata
Yuxin Xia, Luwei Ding, Wenxue Dai, et al.
Gene (2024) Vol. 908, pp. 148287-148287
Closed Access | Times Cited: 4

Assessment of Climate Change and Land Use/Land Cover Effects on Aralia elata Habitat Suitability in Northeastern China
Xin Jin, B. H. Chang, Yuanman Hu, et al.
Forests (2024) Vol. 15, Iss. 1, pp. 153-153
Open Access | Times Cited: 2

A mini-review of isolation, purification, structural characteristics and bioactivities of polysaccharides from Aralia elata (Miq.) Seem
Mengjie Chen, Dan Li, Ting Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134572-134572
Closed Access | Times Cited: 2

Identification of components from Aralia elata and their effects on muscle health and gut microbiota
Hyejin Ko, T. Bekele, Tam Thi Le, et al.
Journal of Functional Foods (2024) Vol. 121, pp. 106384-106384
Open Access | Times Cited: 1

Aralia cordata Thunb. as a Source of Bioactive Compounds: Phytochemical Composition and Antioxidant Activity
Viktorija Puzerytė, Pranas Viškelis, Aistė Balčiūnaitienė, et al.
Plants (2022) Vol. 11, Iss. 13, pp. 1704-1704
Open Access | Times Cited: 8

Identification and Quantitation of the Bioactive Components in Wasted Aralia elata Leaves Extract with Endothelial Protective Activity
Dan Gao, Chong-Woon Cho, Zemin Yang, et al.
Molecules (2023) Vol. 28, Iss. 15, pp. 5907-5907
Open Access | Times Cited: 4

Effects of Cynanchum bungei Decne Addition on the Physicochemical Properties and Antioxidant Activity of Rice Wine
Gonglin Cai, Hangmeng Dong, Shoulong Liu, et al.
Fermentation (2023) Vol. 9, Iss. 8, pp. 700-700
Open Access | Times Cited: 2

Optimization of extraction process of polysaccharide from Phylloporia fontanesiae and its simulated digestion in vitro
Hao Ju, Wei Fang, Hai‐Huang Li, et al.
Journal of Food Science (2024)
Closed Access

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