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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Astaxanthin, bile acid and chlorogenic acid attenuated the negative effects of high-fat diet on the growth, lipid deposition, and liver health of Oncorhynchus mykiss
Wei Zhao, Rong Yao, Hanlin Wei, et al.
Aquaculture (2023) Vol. 567, pp. 739255-739255
Closed Access | Times Cited: 24

Showing 24 citing articles:

Dietary Lycium barbarum Polysaccharide Modulates Growth Performance, Antioxidant Capacity, and Lipid Metabolism in Common Carp (Cyprinus carpio) Fed with High-Fat Diet
Di Wu, Jinnan Li, Ze Fan, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 540-540
Open Access | Times Cited: 10
A New Strain of Preponderant Amphitriploid Carassius Clone Juvenile With Integrated Genomes Partly From White Crucian Carp (C. auratus cuvieri) Requires Low Dietary Protein
Xing Wang, Dong Han, Junyan Jin, et al.
Aquaculture Nutrition (2025) Vol. 2025, Iss. 1
Open Access
Acer truncatum leaves reduce lipid accumulation and improve liver and intestine health of grass carp (Ctenopharyngodon idella) fed with high-fat diet
Limin Ye, Xiaotian Zhang, Chi Wang, et al.
Aquaculture (2023) Vol. 573, pp. 739613-739613
Closed Access | Times Cited: 12
Liver transcriptome and physiological analyses preliminarily revealed the adaptation mechanisms of Amur grayling (Thymallus arcticus grubei, Dybowski, 1869) fry for dietary lipid nutrition
Ze Fan, Kai Ma, Yan Wang, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 4
Effects of Corbicula fluminea meal in high-fat diet on growth, lipid metabolism and intestinal microbiota of juvenile rice field eel Monopterus albus
Kai Xie, Zhe Tang, Yong Shi, et al.
Aquaculture (2024) Vol. 590, pp. 741064-741064
Closed Access | Times Cited: 4
Effects of dietary bile acid on the growth performance, intestinal health, blood biochemistry, and antioxidative response of Nile tilapia (Oreochromus niloticus) fed high-fat diets
Mahmoud A.O. Dawood, Sameh El-Dahan, Samy A. Elsaadawy, et al.
Aquaculture Reports (2025) Vol. 40, pp. 102605-102605
Closed Access
Dietary geniposide supplementation alleviates hepatic lipid deposition and oxidative stress induced by high-fat diet in juvenile tiger puffer, Takifugu rubripes
Haoran Sun, Yonghui Wang, Yinghui Liu, et al.
Aquaculture Reports (2025) Vol. 41, pp. 102711-102711
Closed Access
Calcium pyruvate supplementation ameliorates fat accumulation and hepatic health by enhancing lipid utilization and inhibiting gluconeogenesis in Nile tilapia fed high-fat diets
Leping Liu, Wenya Gao, Qiangwei Li, et al.
Aquaculture Reports (2025) Vol. 42, pp. 102738-102738
Closed Access
Current Challenges and Issues in the Application of Astaxanthin
Limin Peng, Zhiqiang Zhang, Qing Li, et al.
Fishes (2025) Vol. 10, Iss. 4, pp. 159-159
Open Access
Dietary bile acids inclusion improves dietary carbohydrate utilization, antioxidant capacity and intestinal microbiota and inflammation of largemouth bass (Micropterus salmoides)
Wenfei Li, Ye Gong, Ning Liu, et al.
Aquaculture (2024) Vol. 586, pp. 740745-740745
Closed Access | Times Cited: 3
Effects of dietary astaxanthin on growth performance, immunity, and tissue composition in largemouth bass, Micropterus salmoides
Jiankun Zhang, Yeshun Yang, Hanying Xu, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 2
Effects of dietary fermented soybean meal with Thua nao starter on the growth performance, body composition, and disease resistance against Aeromonas hydrophila of Nile tilapia (Oreochromis niloticus)
Mahattanee Phinyo, Soraya Pumma, Phattharamat Thinjan, et al.
Aquaculture Reports (2023) Vol. 34, pp. 101890-101890
Open Access | Times Cited: 5
Effects of Dietary Bile Acids on Growth Performance, Lipid Deposition, and Intestinal Health of Rice Field Eel (Monopterus albus) Fed with High-Lipid Diets
Wei Lei, Jiamin Li, Peng Fang, et al.
Aquaculture Nutrition (2023) Vol. 2023, pp. 1-13
Open Access | Times Cited: 5
Astaxanthin attenuates glucose-induced liver injury in largemouth bass: role of p38MAPK and PI3K/Akt signaling pathways
Zhihong Liao, Xuanshu He, Anqi Chen, et al.
Cell & Bioscience (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 1
The Profile of Phenolic Compounds Identified in Pitaya Fruits, Health Effects, and Food Applications: An Integrative Review
Vinicius Serafim Coelho, Daniela Gomes de Moura, Lara Louzada Aguiar, et al.
Plants (2024) Vol. 13, Iss. 21, pp. 3020-3020
Open Access | Times Cited: 1
Effects of α-lipoic acid (LA) supplementation in high-fat diet on the growth, glycolipid metabolism and liver health of largemouth bass (Micropterus salmoides)
Tao Cheng, Jiandong Chen, Beiping Tan, et al.
Fish & Shellfish Immunology (2024), pp. 110072-110072
Closed Access | Times Cited: 1
Astaxanthin-enriched Oedocladium sp. improves liver health by enhancing fatty acid oxidation and suppressing inflammation in Trachinotus ovatus that was fed a high-fat diet
Wei Zhao, Luodong Huang, Jin-Niu
Animal Feed Science and Technology (2023) Vol. 306, pp. 115813-115813
Closed Access | Times Cited: 2
Inhibitory Effect of Prickly Ash (Zanthoxylum bungeanum) Seed Kernel Oil on Lipid Metabolism of Grass Carp (Ctenopharyngodon idellus) in High-Fat Diet
Ping Wang, Ziling Zhu, Qinglai Xu, et al.
Fishes (2024) Vol. 9, Iss. 4, pp. 123-123
Open Access
Effects of Pomelo Polysaccharide on fat deposition and liver health of orange-spotted grouper (Epinephelus coioides)
潇潇 张, Yingxin Wu, Zizhen Sun, et al.
Research Square (Research Square) (2024)
Open Access
Astaxanthin attenuates glucose-induced liver injury in largemouth bass: role of p38MAPK and PI3K/Akt signaling pathways
Zhihong Liao, Xuanshu He, Anqi Chen, et al.
Research Square (Research Square) (2024)
Open Access
Dietary astaxanthin alleviates negative changes of flesh quality, long chain unsaturated fatty acids content and muscle growth on rainbow trout (Oncorhynchus mykiss) induced by black soldier fly oil via mammalian target of rapamycin and AMP-activated protein kinase α pathway: Evidence of transcripts and proteomics
Yongkang Chen, Jian Zhong, Xuanqi Chen, et al.
Animal nutrition (2024) Vol. 19, pp. 313-324
Open Access
Effects of dietary of bile acid on growth performance, antioxidant capacity, liver and intestinal health and immune function in loach (Misgurnus anguillicaudatus)
Haihui Liu, Xinyu Zhang, Ke Li, et al.
Aquaculture Reports (2024) Vol. 39, pp. 102455-102455
Open Access
Effects of Dietary Chlorogenic Acid on the Growth, Lipid Metabolism, Antioxidant Capacity, and Non-Specific Immunity of Asian Swamp Eel (Monopterus albus)
Hang Yang, Chengcheng Wu, Quan Yuan, et al.
Fishes (2024) Vol. 9, Iss. 12, pp. 496-496
Open Access
Dietary chlorogenic acid supplementation protects against lipopolysaccharide-induced oxidative stress, inflammation and apoptosis in intestine of amur ide (Leuciscus waleckii)
Yintao Wang, Sitong Meng, Deng‐Lai Li, et al.
Aquatic Toxicology (2024) Vol. 279, pp. 107223-107223
Closed Access
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