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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Mass mortality events in marine salmon aquaculture and their influence on occupational health and safety hazards and risk of injury
Barbara Neis, Wenzhao Gao, Lissandra Souto Cavalli, et al.
Aquaculture (2023) Vol. 566, pp. 739225-739225
Closed Access | Times Cited: 25

Showing 25 citing articles:

Quantitative analysis of mass mortality events in salmon aquaculture shows increasing scale of fish loss events around the world
Gerald G. Singh, Zaman Sajid, Charles Mather
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 13
An integrated Fine-Kinney risk assessment model utilizing Fermatean fuzzy AHP-WASPAS for occupational hazards in the aquaculture sector
Berk Ayvaz, Veysel TATAR, Zeynep Sağır, et al.
Process Safety and Environmental Protection (2024) Vol. 186, pp. 232-251
Closed Access | Times Cited: 10
Catastrophic fish mass mortality events in Moroccan freshwater ecosystems: alarming trends and impacts on biodiversity
Yassine Baladia, Mohamed Ben-Haddad, Nezha Laadel, et al.
Environmental Monitoring and Assessment (2025) Vol. 197, Iss. 3
Closed Access | Times Cited: 1
The effectiveness role of international market to maricultural development: insights from the EU region
Mohd Alsaleh
Aquaculture International (2024) Vol. 32, Iss. 7, pp. 10341-10341
Closed Access | Times Cited: 7
An aquaculture risk model to understand the causes and consequences of Atlantic Salmon mass mortality events: A review
Zaman Sajid, A. Kurt Gamperl, Christopher C. Parrish, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 4, pp. 1674-1695
Open Access | Times Cited: 7
Exposed Aquaculture Operations: Strategies for Safety and Fish Welfare
Hans Vanhauwaert Bjelland, Ole Folkedal, Heidi Moe Føre, et al.
Reviews in Aquaculture (2024) Vol. 17, Iss. 1
Open Access | Times Cited: 7
The social science of offshore aquaculture: uncertainties, challenges and solution-oriented governance needs
Gesche Krause, Jenny Weitzman, Megan E. Rector, et al.
Frontiers in Aquaculture (2024) Vol. 3
Open Access | Times Cited: 4
Redefining Aquaculture Safety with Artificial Intelligence: Design Innovations, Trends, and Future Perspectives
Feng Ma, Z. Fan, А.А. Николаева, et al.
Fishes (2025) Vol. 10, Iss. 3, pp. 88-88
Open Access
Revisiting occupational health and safety in Norwegian fish farming – Results from an employee survey
Trine Thorvaldsen, Trond Kongsvik, Ingunn Marie Holmen, et al.
Aquaculture (2025), pp. 742441-742441
Closed Access
Evolution through intellectual property rights in the aquaculture sector: reshaping aquaculture production networks
Mohd Alsaleh, Abdul Samad Abdul‐Rahim, 隆徳 川崎, et al.
Environment Development and Sustainability (2024)
Closed Access | Times Cited: 3
Salmon mass mortality events and occupational health and safety in Chilean aquaculture
Lissandra Souto Cavalli, Carlos Tapia-Jopia, Cory Ochs, et al.
All Life (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 8
Prepared for the worst? Emergency preparedness in Norwegian fish farming – Status and further improvements
Trine Thorvaldsen, Cecilie Salomonsen, Stine Albertsen Ranum, et al.
Aquaculture (2023) Vol. 577, pp. 739921-739921
Open Access | Times Cited: 4
Governing sociocultural sustainability through standards: Evidence from aquaculture eco-certification schemes
Choyon Kumar Saha
Aquaculture (2023) Vol. 578, pp. 740011-740011
Closed Access | Times Cited: 4
Exposure to sublethal levels of H2S does not influence the short-term growth or feed utilization in post-smolt Atlantic salmon (Salmo salar) during restrictive feeding
Julie Hansen Bergstedt, Carlos O. Letelier-Gordo, Peter Vilhelm Skov
Aquaculture (2024) Vol. 590, pp. 741093-741093
Open Access | Times Cited: 1
How mariculture expansion is dewilding the ocean and its inhabitants
Laurie Sellars, Becca Franks
Science Advances (2024) Vol. 10, Iss. 42
Open Access | Times Cited: 1
The criticality role of industrial disaster to blue farming sustainability: insights from the aquaculture sector
Mohd Alsaleh
Environment Development and Sustainability (2024)
Closed Access | Times Cited: 1
Managing the Dissolved Oxygen Balance of Open Atlantic Salmon Sea Cages: A Narrative Review
Evelina Veronica Christina Berntsson, Tor Kristian Stevik, A. Bergheim, et al.
Reviews in Aquaculture (2024) Vol. 17, Iss. 1
Open Access | Times Cited: 1
Antimicrobials in global salmon farming: Resistance, effect on human health and the environment, and future perspectives
José Gregorio Delgado, Wanda Katherine Ruiz, N. Fernández, et al.
Scientia Agropecuaria (2024) Vol. 15, Iss. 1, pp. 85-101
Open Access
Does aquaculture growth affect environmental health hazards? New insights from robust least square regression
Mohd Alsaleh
Research Square (Research Square) (2024)
Open Access
Climate Change in Chiloé (Chile): Trends, Coastal Zones and Socio-Ecological Conflicts
Francisco José Vázquez Pinillos, J. Adolfo Chica Ruiz, Juan Manuel Barragán Muñoz
(2024)
Closed Access
Failure to care despite legal personhood for the environment
Bertram Turner, Melanie G. Wiber
Legal Pluralism and Critical Social Analysis (2024), pp. 1-20
Closed Access
Assessing the environmental, economic and social sustainability of marine shrimp (Penaeus vannamei) cultures at different stocking densities in a semi-arid tropical region
Camila Tâmires Alves Oliveira, Maurílio Kaique Barreto, Gustavo Gonzaga Henry-Silva
Aquaculture (2024) Vol. 598, pp. 741986-741986
Closed Access
Analysis of HFE impact of COVID-19 on OHS in construction enterprises
Zhonghong Cao, Junjie Zhu, Zhenzhen Wang
Heliyon (2024) Vol. 11, Iss. 1, pp. e41275-e41275
Open Access
Evaluating the Potential of Information and Communication Technologies to Increase Aquaculture Sustainability
Mohd Alsaleh, Xiaohui Wang, Nan Zhang
Sustainable Development (2024)
Closed Access
Incorporating occupational health and safety into One Health approaches to aquaculture
Lissandra Souto Cavalli
Journal of Agromedicine (2024), pp. 1-7
Closed Access
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