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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Shrimp vibriosis and possible control measures using probiotics, postbiotics, prebiotics, and synbiotics: A review
Hany M.R. Abdel‐Latif, Ebru Yılmaz, Mahmoud A.O. Dawood, et al.
Aquaculture (2022) Vol. 551, pp. 737951-737951
Closed Access | Times Cited: 98

Showing 1-25 of 98 citing articles:

Health benefits and potential applications of fucoidan (FCD) extracted from brown seaweeds in aquaculture: An updated review
Hany M.R. Abdel‐Latif, Mahmoud A.O. Dawood, Mahmoud Alagawany, et al.
Fish & Shellfish Immunology (2022) Vol. 122, pp. 115-130
Closed Access | Times Cited: 83
Saccharomyces cerevisiae as probiotic, prebiotic, synbiotic, postbiotics and parabiotics in aquaculture: An overview
Juana Cristina del Valle, María Cecilia Bonadero, Analía Verónica Fernández‐Gimenez
Aquaculture (2023) Vol. 569, pp. 739342-739342
Closed Access | Times Cited: 52
Synbiotics and aquamimicry as alternative microbial-based approaches in intensive shrimp farming and biofloc: Novel disruptive techniques or complementary management tools? A scientific-based overview
Mohammad Hossein Khanjani, Luis Otávio Brito da Silva, Geraldo Kipper Fóes, et al.
Aquaculture (2023) Vol. 567, pp. 739273-739273
Open Access | Times Cited: 38
A multispecies probiotic modulates growth, digestive enzymes, immunity, hepatic antioxidant activity, and disease resistance of Pangasianodon hypophthalmus fingerlings
Hany M.R. Abdel‐Latif, Md Reaz Chaklader, Mustafa Shukry, et al.
Aquaculture (2022) Vol. 563, pp. 738948-738948
Closed Access | Times Cited: 54
The effects of mixed prebiotics in aquaculture: A review
Wendy Wee, Noor Khalidah Abdul Hamid, Khairiyah Mat, et al.
Aquaculture and Fisheries (2022) Vol. 9, Iss. 1, pp. 28-34
Open Access | Times Cited: 48
Potential Symbiotic Effects of β-1,3 Glucan, and Fructooligosaccharides on the Growth Performance, Immune Response, Redox Status, and Resistance of Pacific White Shrimp, Litopenaeus vannamei to Fusarium solani Infection
El‐Sayed Hemdan Eissa, Ragaa A. Ahmed, Nadia A. Abd Elghany, et al.
Fishes (2023) Vol. 8, Iss. 2, pp. 105-105
Open Access | Times Cited: 29
The effects of Bacillus species probiotics (Bacillus subtilis and B. licheniformis) on the water quality, immune responses, and resistance of whiteleg shrimp (Litopenaeus vannamei) against Fusarium solani infection
Mohamed N. Monier, Hoda Kabary, Amal Elfeky, et al.
Aquaculture International (2023) Vol. 31, Iss. 6, pp. 3437-3455
Open Access | Times Cited: 27
Fish Probiotics: Cell Surface Properties of Fish Intestinal Lactobacilli and Escherichia coli
Susanna Mirzabekyan, Natalya Harutyunyan, Anahit Manvelyan, et al.
Microorganisms (2023) Vol. 11, Iss. 3, pp. 595-595
Open Access | Times Cited: 22
Shrimp industry in China: overview of the trends in the production, imports and exports during the last two decades, challenges, and outlook
Kodjo N’Souvi, Chen Sun, Bin Che, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 7
Open Access | Times Cited: 11
Evaluation of different probiotics on growth, body composition, antioxidant capacity, and histoarchitecture of Mugil capito
Akram Ismael Shehata, Ali A. Soliman, Hamada A. Ahmed, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 9
Postbiotics metabolites in aquaculture
Ajith Kumar K., Shree Kumari G.R., Lokesh Ravi
Elsevier eBooks (2025), pp. 543-552
Closed Access
Nutrigenomics in crustaceans: Current status and future prospects
Mayada Alhoshy, Akram Ismael Shehata, Yusuf Jibril Habib, et al.
Fish & Shellfish Immunology (2022) Vol. 129, pp. 1-12
Closed Access | Times Cited: 36
Dietary supplementation of Nile tilapia (Oreochromis niloticus) with β-glucan and/or Bacillus coagulans: Synergistic impacts on performance, immune responses, redox status and expression of some related genes
Ahmed M. R. Fath El‐Bab, Kamlah Ali Majrashi, Huda Sheikh, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 32
Applications of antimicrobial peptides (AMPs) as an alternative to antibiotic use in aquaculture – A mini-review
Mohammed A. E. Naiel, Shakira Ghazanfar, Samar S. Negm, et al.
Annals of Animal Science (2023) Vol. 23, Iss. 3, pp. 691-701
Open Access | Times Cited: 20
The application and potential of postbiotics as sustainable feed additives in aquaculture
Luo-tao Tao, Han Lu, Jing Xiong, et al.
Aquaculture (2024) Vol. 592, pp. 741237-741237
Closed Access | Times Cited: 6
Probiotics, prebiotics, and synbiotics in shrimp aquaculture: Their effects on growth performance, immune responses, and gut microbiome
Mohammad Hossein Khanjani, Mansour Torfi Mozanzadeh, Enric Gisbert, et al.
Aquaculture Reports (2024) Vol. 38, pp. 102362-102362
Open Access | Times Cited: 5
Present Status, Limitations, and Prospects of Using Streptomyces Bacteria as a Potential Probiotic Agent in Aquaculture
Usman Dawood Butt, Sumaikah Khan, Xiaowan Liu, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 2, pp. 426-442
Open Access | Times Cited: 14
Identification of new yeast strains, Candida zeylanoidesY12‐3 and Hyphopichia pseudoburtoniiY12‐1, from the intestinal tract of rainbow trout, Oncorhynchus mykiss, with potential probiotic characteristics
Özge Çayli Bektaş, Behire Işıl Didinen, Ertan Emek Onuk, et al.
Journal of the World Aquaculture Society (2024) Vol. 55, Iss. 1, pp. 187-201
Open Access | Times Cited: 4
Elimination of Decapod iridovirus 1 (DIV1) infection at high water temperature: a new environmental control strategy
Yue Wang, Linxin Dai, Zuluan Liang, et al.
Advanced Biotechnology (2024) Vol. 2, Iss. 2
Open Access | Times Cited: 4
Strain-Specific Benefits of Bacillus Probiotics in Hybrid Grouper: Growth Enhancement, Metabolic Health, Immune Modulation, and Vibrio harveyi Resistance
Congjie Han, Shizhen Song, Congcong Cui, et al.
Animals (2024) Vol. 14, Iss. 7, pp. 1062-1062
Open Access | Times Cited: 4
Meta-Analysis and Systematic Review of Phenotypic and Genotypic Antimicrobial Resistance and Virulence Factors in Vibrio parahaemolyticus Isolated from Shrimp
Varangkana Thaotumpitak, Justice Opare Odoi, Saran Anuntawirun, et al.
Antibiotics (2024) Vol. 13, Iss. 4, pp. 370-370
Open Access | Times Cited: 4
Effects of dietary malic acid supplementation on growth performance, antioxidant and immunological parameters, and intestinal gene expressions in rainbow trout, Oncorhynchus mykiss
Morteza Yousefi, Hamed Ghafarifarsani, Mehdi Raissy, et al.
Aquaculture (2022) Vol. 563, pp. 738864-738864
Closed Access | Times Cited: 21
Dietary administration of a postbiotic, heat-killed Pediococcus pentosaceus PP4012 enhances growth performance, immune response and modulates intestinal microbiota of white shrimp, Penaeus vannamei
Rolissa Ballantyne, Jai‐Wei Lee, Sz‐Tsan Wang, et al.
Fish & Shellfish Immunology (2023) Vol. 139, pp. 108882-108882
Closed Access | Times Cited: 11
Rosmarinic acid alone or in combination with Lactobacillus rhamnosus ameliorated resistance to ammonia stress in the rainbow trout, Oncorhynchus mykiss: growth, immunity, antioxidant defense and liver functions
Saeed Hajirezaee, Mohammad Hossein Khanjani
Annals of Animal Science (2023) Vol. 23, Iss. 3, pp. 819-831
Open Access | Times Cited: 10
Management and Mitigation of Vibriosis in Aquaculture: Nanoparticles as Promising Alternatives
Nuan Anong Densaad Kah Sem, Shafinaz Abd Gani, Chou Min Chong, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 16, pp. 12542-12542
Open Access | Times Cited: 10
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