OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Omega-3 fatty acids effectively modulate growth performance, immune response, and disease resistance in fish against multiple stresses
Neeraj Kumar, Nitish Kumar Chandan, Sanjay Kumar Gupta, et al.
Aquaculture (2021) Vol. 547, pp. 737506-737506
Closed Access | Times Cited: 17
Neeraj Kumar, Nitish Kumar Chandan, Sanjay Kumar Gupta, et al.
Aquaculture (2021) Vol. 547, pp. 737506-737506
Closed Access | Times Cited: 17
Showing 17 citing articles:
Impacts of Fortifying Nile Tilapia (Oreochromis niloticus) Diet with Different Strains of Microalgae on Its Performance, Fillet Quality and Disease Resistance to Aeromonas hydrophila Considering the Interplay between Antioxidant and Inflammatory Response
Doaa Ibrahim, Marwa I. Abd El-Hamid, Mayasar I. Al‐Zaban, et al.
Antioxidants (2022) Vol. 11, Iss. 11, pp. 2181-2181
Open Access | Times Cited: 31
Doaa Ibrahim, Marwa I. Abd El-Hamid, Mayasar I. Al‐Zaban, et al.
Antioxidants (2022) Vol. 11, Iss. 11, pp. 2181-2181
Open Access | Times Cited: 31
Nutrition and the immune system in fish and shellfish
Åshild Krogdahl, Trond M. Kortner, Guro Løkka
Elsevier eBooks (2025), pp. 405-459
Closed Access
Åshild Krogdahl, Trond M. Kortner, Guro Løkka
Elsevier eBooks (2025), pp. 405-459
Closed Access
Impact of Omega-3 Fatty Acids Nano-Formulation on Growth, Antioxidant Potential, Fillet Quality, Immunity, Autophagy-Related Genes and Aeromonas hydrophila Resistance in Nile Tilapia (Oreochromis niloticus)
Doaa Ibrahim, Ahmed Hamed Arisha, Safaa I. Khater, et al.
Antioxidants (2022) Vol. 11, Iss. 8, pp. 1523-1523
Open Access | Times Cited: 22
Doaa Ibrahim, Ahmed Hamed Arisha, Safaa I. Khater, et al.
Antioxidants (2022) Vol. 11, Iss. 8, pp. 1523-1523
Open Access | Times Cited: 22
Immune-Boosting Potential of Food Bioactives
Soubhagya Tripathy, Deepak Kumar Verma, Alok Gupta, et al.
(2025), pp. 343-382
Closed Access
Soubhagya Tripathy, Deepak Kumar Verma, Alok Gupta, et al.
(2025), pp. 343-382
Closed Access
Wild and Farmed Sea Bass (Dicentrarchus Labrax): Comparison of Biometry Traits, Chemical and Fatty Acid Composition of Fillets
Simona Tarricone, Anna Caputi Jambrenghi, P. Cagnetta, et al.
Fishes (2022) Vol. 7, Iss. 1, pp. 45-45
Open Access | Times Cited: 18
Simona Tarricone, Anna Caputi Jambrenghi, P. Cagnetta, et al.
Fishes (2022) Vol. 7, Iss. 1, pp. 45-45
Open Access | Times Cited: 18
Bioaccumulation of arsenic in fish (Labeo rohita) in presence of periphyton: ameliorative effect on oxidative stress, physiological condition, immune response and risk assessment
Vanniaraj Santhana Kumar, Dhruba Jyoti Sarkar, Basanta Kumar Das, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 23, pp. 34381-34395
Closed Access | Times Cited: 3
Vanniaraj Santhana Kumar, Dhruba Jyoti Sarkar, Basanta Kumar Das, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 23, pp. 34381-34395
Closed Access | Times Cited: 3
Effects of high temperature and marine heat waves on seagrasses: Is warming affecting the nutritional value of Posidonia oceanica?
Patrizia Stipcich, Pedro Beca‐Carretero, Xosé Antón Álvarez‐Salgado, et al.
Marine Environmental Research (2022) Vol. 184, pp. 105854-105854
Open Access | Times Cited: 11
Patrizia Stipcich, Pedro Beca‐Carretero, Xosé Antón Álvarez‐Salgado, et al.
Marine Environmental Research (2022) Vol. 184, pp. 105854-105854
Open Access | Times Cited: 11
Interactions of dietary eicosapentaenoic acid and vitamin C on growth performance, anti-oxidation and muscle quality of abalone Haliotis discus hannai Ino
Wanxiu Rao, Peng Chen, Chang Liu, et al.
Aquaculture (2022) Vol. 554, pp. 738089-738089
Closed Access | Times Cited: 8
Wanxiu Rao, Peng Chen, Chang Liu, et al.
Aquaculture (2022) Vol. 554, pp. 738089-738089
Closed Access | Times Cited: 8
Evaluation of enriched freshwater rotifer, Brachionus calyciflorus as first feed on growth performance, nutrient availability and fatty acid composition of Anabas testudineus (Bloch, 1792) larvae
Pradeep Kumar Singh, Sukham Munilkumar, Jitendra Kumar Sundaray, et al.
Animal Feed Science and Technology (2024) Vol. 309, pp. 115901-115901
Closed Access | Times Cited: 1
Pradeep Kumar Singh, Sukham Munilkumar, Jitendra Kumar Sundaray, et al.
Animal Feed Science and Technology (2024) Vol. 309, pp. 115901-115901
Closed Access | Times Cited: 1
Effects of Dietary Docosahexaenoic Acid (DHA) Levels on Growth Performance, Fatty Acid Profile, and NF‐κB/Nrf2 Pathway‐Related Gene Expression of Razor Clam Sinonovacula constricta
Yuxiang Zhu, Kai Liao, Hailong Huang, et al.
Aquaculture Nutrition (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 1
Yuxiang Zhu, Kai Liao, Hailong Huang, et al.
Aquaculture Nutrition (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 1
Copper and nanocopper toxicity using integrated biomarker response in Pangasianodon hypophthalmus
Neeraj Kumar, Éric Gismondi, K. Sammi Reddy
Environmental Toxicology (2023) Vol. 39, Iss. 3, pp. 1581-1600
Open Access | Times Cited: 3
Neeraj Kumar, Éric Gismondi, K. Sammi Reddy
Environmental Toxicology (2023) Vol. 39, Iss. 3, pp. 1581-1600
Open Access | Times Cited: 3
Transcriptomic analyses reveal the upregulation of the fatty acids metabolism genes in Thalassiosira weissflogii during low optimal phosphate concentration
Muhammad Faiz Zakaria, Ahmad Hanafi Ahmad Kamal, Nor Afiqah‐Aleng, et al.
Aquaculture (2024), pp. 741782-741782
Closed Access
Muhammad Faiz Zakaria, Ahmad Hanafi Ahmad Kamal, Nor Afiqah‐Aleng, et al.
Aquaculture (2024), pp. 741782-741782
Closed Access
Potential use of phytochemical from ethanolic extract of green seaweed Ulva reticulata in aquaculture
Nurbety Tarigan, Agus Oman Sudrajat, Harton Arfah, et al.
Biodiversitas Journal of Biological Diversity (2024) Vol. 24, Iss. 12
Open Access
Nurbety Tarigan, Agus Oman Sudrajat, Harton Arfah, et al.
Biodiversitas Journal of Biological Diversity (2024) Vol. 24, Iss. 12
Open Access
A blend of microalgae and cyanobacteria produced from industrial waste outputs for the enrichments of Artemia salina: Effects on growth performance, antioxidant status and anomalies rate of European seabass (Dicentrarchus labrax) larvae
Andrea Bertini, Arianna Marchi, Elisa Benini, et al.
Aquaculture Reports (2024) Vol. 36, pp. 102070-102070
Open Access
Andrea Bertini, Arianna Marchi, Elisa Benini, et al.
Aquaculture Reports (2024) Vol. 36, pp. 102070-102070
Open Access
Transcriptomic Analyses Reveal the Upregulation of the Fatty Acids Metabolism Genes in Thalassiosira Weissflogii During Low Optimal Phosphate Concentration
Muhammad Faiz Zakaria, Ahmad Hanafi Ahmad Kamal, Nor Afiqah Aleng, et al.
(2024)
Closed Access
Muhammad Faiz Zakaria, Ahmad Hanafi Ahmad Kamal, Nor Afiqah Aleng, et al.
(2024)
Closed Access
Myo-inositol improves osmoregulation by promoting lipid utilization in Nile tilapia (Oreochromis niloticus)
Jiahua Zhu, Fan Zhang, Yuxing Huang, et al.
Animal Feed Science and Technology (2023) Vol. 306, pp. 115823-115823
Closed Access | Times Cited: 1
Jiahua Zhu, Fan Zhang, Yuxing Huang, et al.
Animal Feed Science and Technology (2023) Vol. 306, pp. 115823-115823
Closed Access | Times Cited: 1
Ảnh hưởng của hàm lượng DHA làm giàu luân trùng (Brachionus plicatils) và artemia (Artemia franciscana) lên tăng trưởng, biến thái và tỷ lệ sống của ấu trùng của cá khoang cổ cam (Amphiprion percula Lacepède, 1802)
Thị Thúy Nguyễn, Tấn Sỹ Nguyễn, Thị Khanh Phạm, et al.
Tạp chí Khoa học - Công nghệ Thủy Sản Trường Đại học Nha Trang (2022), Iss. 4, pp. 060-070
Open Access
Thị Thúy Nguyễn, Tấn Sỹ Nguyễn, Thị Khanh Phạm, et al.
Tạp chí Khoa học - Công nghệ Thủy Sản Trường Đại học Nha Trang (2022), Iss. 4, pp. 060-070
Open Access
