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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Anchovy and giant squid hydrolysates can enhance growth and the immune response of European seabass (Dicentrarchus labrax) fed plant-protein-based diets
Mónica M. Costa, Benjamín Costas, Marina Machado, et al.
Aquaculture (2020) Vol. 523, pp. 735182-735182
Open Access | Times Cited: 25

Showing 25 citing articles:

Supplementation of tuna hydrolysate and insect larvae improves fishmeal replacement efficacy of poultry by-product in Lates calcarifer (Bloch, 1790) juveniles
Md Reaz Chaklader, Janet Howieson, Muhammad A. B. Siddik, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 44
Comparative Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized Dicentrarchus labrax
Ricardo Pereira, Mónica M. Costa, Cristina Velasco, et al.
Antioxidants (2022) Vol. 11, Iss. 4, pp. 636-636
Open Access | Times Cited: 23
The application of protease in aquaculture: Prospects for enhancing the aquafeed industry
Shiyou Chen, Sahya Maulu, Jie Wang, et al.
Animal nutrition (2023) Vol. 16, pp. 105-121
Open Access | Times Cited: 14
Fish protein hydrolysate supplementation in plant protein based diets for tiger puffer (Takifugu rubripes) is an effective strategy of fish meal sparing
Yuliang Wei, Jun Wang, Xiao Zhang, et al.
Aquaculture Reports (2021) Vol. 20, pp. 100720-100720
Open Access | Times Cited: 28
Dietary supplementation of fish protein hydrolysate improves growth, feed efficiency and immune response in freshwater carnivore fish, Channa striata fingerlings
G.M. Siddaiah, Rajesh Kumar, Rakhi Kumari, et al.
Aquaculture Research (2022) Vol. 53, Iss. 9, pp. 3401-3415
Closed Access | Times Cited: 20
Effect of fish meal substitution with trout viscera protein hydrolysate on the innate immune response of red tilapia (Oreochromis spp)
Wilmer Sanguino-Ortiz, Cristóbal Espinosa‐Ruíz, María Ángeles Esteban, et al.
Fish Physiology and Biochemistry (2025) Vol. 51, Iss. 2
Open Access
Fish Protein Hydrolysates Mitigate the Adverse Effects of No‐Fishmeal Diets in Gilthead Seabream Juveniles
Cláudia Aragão, Rita Colen, Rita Teodósio, et al.
Aquaculture Nutrition (2025) Vol. 2025, Iss. 1
Open Access
Flesh quality of hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂) fed with hydrolyzed porcine mucosa-supplemented low fishmeal diet
Xuanyi Yang, Xinyan Zhi, Ziling Song, et al.
Animal nutrition (2021) Vol. 8, pp. 114-124
Open Access | Times Cited: 25
Innovative swine blood hydrolysates as promising ingredients for European seabass diets: Impact on growth performance and resistance to Tenacibaculum maritimum infection
Daniela Resende, Benjamín Costas, Tiago Correia de Sá, et al.
Aquaculture (2022) Vol. 561, pp. 738657-738657
Closed Access | Times Cited: 14
Stress response of European seabass (Dicentrarchus labrax) fed plant-based diets supplemented with swine blood hydrolysates
Daniela Resende, Ricardo Pereira, David Domínguez, et al.
Aquaculture Reports (2023) Vol. 30, pp. 101600-101600
Open Access | Times Cited: 8
Enzymatic tuna hydrolysate supplementation modulates growth, nutrient utilisation and physiological response of pompano (Trachinotus blochii) fed high poultry-by product meal diets
Hung Duc Pham, Muhammad A. B. Siddik, Ut Van Phan, et al.
Aquaculture Reports (2021) Vol. 21, pp. 100875-100875
Open Access | Times Cited: 20
Dietary supplementation of fish protein hydrolysate in high plant protein diets modulates growth, liver and kidney health, and immunity of barramundi ( Lates calcarifer )
Muhammad A. B. Siddik, Hung Duc Pham, David S. Francis, et al.
Aquaculture Nutrition (2021) Vol. 27, Iss. S1, pp. 86-98
Open Access | Times Cited: 16
The effects of protein hydrolysates from rainbow trout by-products on growth, digestive and antioxidant enzymes, and liver lysozyme activity in sobaity (Sparidentex hasta) and Arabian yellowfin (Acanthopagrus arabicus) seabream juveniles
Mehdi Nikoo, Mansour Torfi Mozanzadeh, Farzaneh Noori, et al.
Aquaculture Reports (2024) Vol. 37, pp. 102229-102229
Open Access | Times Cited: 2
Can shrimp hydrolysate improve the efficacy of meat and bone meal diet in juvenile giant trevally Caranx ignobilis?
Minh Chau Nguyen, Ravi Fotedar, Hung Duc Pham
Aquaculture International (2023) Vol. 32, Iss. 2, pp. 1909-1926
Open Access | Times Cited: 4
The Effect of Supplementation of Fish Protein Hydrolysate to the BSF‐Based Aquafeed on the Growth, Survival, Fatty Acids, and Histopathology of Juvenile Lobster (Panulirus ornatus)
Ishaaq Saputra, Yih Nin Lee, Ravi Fotedar
Aquaculture Nutrition (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 1
Squid industry by-product hydrolysate supplementation enhances growth performance of Penaeus monodon fed plant protein-based diets without fish meal
Maila V. Pan, Rowena E. Cadiz, Emelyn Joy G. Mameloco, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 6
Growth performance, health, and gene expression of appetite-regulating hormones in Dourado Salminus brasiliensis, fed vegetable-based diets supplemented with swine liver hydrolysate
Evandro Kleber Lorenz, Rafael Estevan Sabioni, Hélène Volkoff, et al.
Aquaculture (2021) Vol. 548, pp. 737640-737640
Closed Access | Times Cited: 6
Use of fish hydrolysate in aquaculture: a review of some beneficial results in aquafeeds
Alessandra L. Cardoza Ramirez, Mariafernanda G. Guerra Espinoza, Alfredo Rubén Palomino Ramos
Manglar (2021) Vol. 18, Iss. 2, pp. 215-222
Open Access | Times Cited: 4
Effect of Fish Meal Substitution with Trout Viscera Protein Hydrolysate on the Innate Immune Status of Red Tilapia (Oreochromis Spp)
Wilmer René Sanguino Ortiz, Wilmer Sanguino Ortiz, Cristóbal Espinosa‐Ruíz, et al.
(2024)
Closed Access
Conversion of Whole Sardine Biomass into Hydrolysate and its Application as Aqua-Feed Supplement: Influence on Growth and Disease Resistance in Tilapia (Orechromis Niloticus) Fingerlings
C.S. Tejpal, S.G. George, Lekshmi R.G.Kumar, et al.
(2024)
Closed Access
Dietary inclusion of blood hydrolysates affects muscle growth in European seabass (Dicentrarchus labrax)
Cristina Velasco, Daniela Resende, M. Beatriz P.P. Oliveira, et al.
Frontiers in Marine Science (2023) Vol. 10
Open Access | Times Cited: 1
Effects of marine hydrolysates in wheat gluten meal‐based diet on the growth, haemato‐biochemical, immunological and antioxidant status of GIFT tilapia reared in floating cages
B. Kannan, Nathan Felix, B. Ahilan
Aquaculture Research (2022) Vol. 53, Iss. 6, pp. 2529-2539
Open Access | Times Cited: 2
Effective valorization of aquaculture by-products: bioactive peptides and their application in aquafeed
Mehdi Nikoo
Elsevier eBooks (2021), pp. 579-590
Closed Access | Times Cited: 1
ẢNH HƯỞNG CỦA BỘT ĐẦU CÁ NGỪ THỦY PHÂN LÊN SINH TRƯỞNG, SỬ DỤNG THỨC ĂN VÀ THÀNH PHẦN SINH HÓA CỦA CÁ CHIM VÂY VÀNG (Trachinotus blochii)
Hung Duc Pham, Lê Minh Hoàng
TNU Journal of Science and Technology (2022) Vol. 228, Iss. 01, pp. 126-134
Open Access
Uso de hidrolizados de pescado en el campo de la acuicultura: una revisión de algunos resultados beneficiosos en dietas acuícolas
Alessandra Lucia Cardoza Ramirez, Mariafernanda Graciela Guerra Espinoza
(2021)
Open Access
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