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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of deoxynivalenol on rainbow trout: Growth performance, digestibility, key gene expression regulation and metabolism
Rui A. Gonçalves, Carmen Navarro-Guillén, Neda Gilannejad, et al.
Aquaculture (2018) Vol. 490, pp. 362-372
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Toxicokinetics and metabolism of deoxynivalenol in animals and humans
Yu Sun, Jun Jiang, Peiqiang Mu, et al.
Archives of Toxicology (2022) Vol. 96, Iss. 10, pp. 2639-2654
Closed Access | Times Cited: 70
Mycotoxins in aquaculture: feed and food
Rui A. Gonçalves, Dian Schatzmayr, Amaya Albalat, et al.
Reviews in Aquaculture (2018) Vol. 12, Iss. 1, pp. 145-175
Open Access | Times Cited: 69
Deoxynivalenol: Mechanisms of action and its effects on various terrestrial and aquatic species
Jamie M. Hooft, Dominique Bureau
Food and Chemical Toxicology (2021) Vol. 157, pp. 112616-112616
Closed Access | Times Cited: 55
Toxicodynamic of combined mycotoxins: MicroRNAs and acute‐phase proteins as diagnostic biomarkers
Bilal Murtaza, Xiaoyu Li, M. Nawaz, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Closed Access | Times Cited: 6
Mechanism of fumonisin B1 on growth performance and intestinal structural integrity of juvenile grass carp (Ctenopharyngodon idella)
Daiyu Chen, Wei‐Dan Jiang, Pei Wu, et al.
Animal nutrition (2025)
Open Access
Multi-Mycotoxin Contamination of Aquaculture Feed: A Global Survey
Christiane Gruber-Dorninger, Anneliese Müller, Roy Rosen
Toxins (2025) Vol. 17, Iss. 3, pp. 116-116
Open Access
Effect of deoxynivalenol on growth performance, histological morphology, anti-oxidative ability and immune response of juvenile Pacific white shrimp, Litopenaeus vannamei
Shiwei Xie, Lu Zheng, Migen Wan, et al.
Fish & Shellfish Immunology (2018) Vol. 82, pp. 442-452
Closed Access | Times Cited: 40
The Occurrence of Mycotoxins in Raw Materials and Fish Feeds in Europe and the Potential Effects of Deoxynivalenol (DON) on the Health and Growth of Farmed Fish Species—A Review
Paraskevi Koletsi, J.W. Schrama, E.A.M. Graat, et al.
Toxins (2021) Vol. 13, Iss. 6, pp. 403-403
Open Access | Times Cited: 23
Mycotoxins at the Start of the Food Chain in Costa Rica: Analysis of Six Fusarium Toxins and Ochratoxin A between 2013 and 2017 in Animal Feed and Aflatoxin M1 in Dairy Products
Andrea Molina, Guadalupe Chavarría, Margarita Alfaro-Cascante, et al.
Toxins (2019) Vol. 11, Iss. 6, pp. 312-312
Open Access | Times Cited: 23
Effects of deoxynivalenol-contaminated diet on the composition and diversity of the intestinal microbial community and intestinal ultrastructure of juvenile largemouth bass (Micropterus salmoides)
Yingying Yu, Yang Liu, Yuansheng Tan, et al.
Aquaculture (2021) Vol. 538, pp. 736544-736544
Closed Access | Times Cited: 20
Feed Ingredients for Sustainable Aquaculture
Ewen McLean
Elsevier eBooks (2023), pp. 392-423
Closed Access | Times Cited: 6
Individual and combined effects of deoxynivalenol (DON) with other Fusarium mycotoxins on rainbow trout (Oncorhynchus mykiss) growth performance and health
Paraskevi Koletsi, Geert F. Wiegertjes, E.A.M. Graat, et al.
Mycotoxin Research (2023) Vol. 39, Iss. 4, pp. 405-420
Open Access | Times Cited: 6
Combinational Inhibitory Action of Hedychium spicatum L. Essential Oil and γ-Radiation on Growth Rate and Mycotoxins Content of Fusarium graminearum in Maize: Response Surface Methodology
Naveen Kumar Kalagatur, Jalarama Reddy Kamasani, Chandranayaka Siddaiah, et al.
Frontiers in Microbiology (2018) Vol. 9
Open Access | Times Cited: 18
The effects of naturally occurring or purified deoxynivalenol (DON) on growth performance, nutrient utilization and histopathology of rainbow trout (Oncorhynchus mykiss)
Jamie M. Hooft, Cristina Ferreira, John S. Lumsden, et al.
Aquaculture (2019) Vol. 505, pp. 319-332
Closed Access | Times Cited: 14
Effects of trichothecene mycotoxin T-2 toxin on haematological and immunological parameters of rainbow trout (Oncorhynchus mykiss)
Helena Modrá, Miroslava Palíková, Pavel Hyršl, et al.
Mycotoxin Research (2020) Vol. 36, Iss. 3, pp. 319-326
Closed Access | Times Cited: 14
Effects of deoxynivalenol exposure time and contamination levels on rainbow trout
Rui A. Gonçalves, Simon Menanteau‐Ledouble, Mélanie Schöller, et al.
Journal of the World Aquaculture Society (2018) Vol. 50, Iss. 1, pp. 137-154
Open Access | Times Cited: 13
Dietary phosphorus supplementation in the diet of Pacific white shrimp (Litopenaeus vannamei) alleviated the adverse impacts caused by high Clostridium autoethanogenum protein
Chaozhong Zheng, Junming Cao, Shuyan Chi, et al.
Fish & Shellfish Immunology (2022) Vol. 131, pp. 137-149
Closed Access | Times Cited: 7
Food Safety: The Risk of Mycotoxin Contamination in Fish
Constanze Pietsch
IntechOpen eBooks (2019)
Open Access | Times Cited: 10
Effects of dietary mycotoxins and mycotoxin adsorbent additives on production performance, hematological parameters, and liver histology in juvenile Nile tilapia (Oreochromis niloticus)
Darci Carlos Fornari, Sílvio Peixoto, Steven P. Ksepka, et al.
Frontiers in Animal Science (2023) Vol. 4
Open Access | Times Cited: 3
Dietary glycerol inclusion decreases growth performance and nitrogen retention efficiency in rainbow trout (Oncorhynchus mykiss)
Leonardo J. Magnoni, Paulo Rema, Francisca Silva‐Brito, et al.
Aquaculture (2021) Vol. 535, pp. 736383-736383
Closed Access | Times Cited: 8
Deoxynivalenol and its modified forms: key enzymes, inter-individual and interspecies differences in metabolism
Yating Wang, Jiefeng Li, Xu Wang, et al.
Drug Metabolism Reviews (2022) Vol. 54, Iss. 3, pp. 331-342
Closed Access | Times Cited: 5
Time- and Dose-Dependent Effects of Dietary Deoxynivalenol (DON) in Rainbow Trout (Oncorhynchus mykiss) at Organism and Tissue Level
Paraskevi Koletsi, Geert F. Wiegertjes, E.A.M. Graat, et al.
Toxins (2022) Vol. 14, Iss. 11, pp. 810-810
Open Access | Times Cited: 5
Are the effects of Deoxynivalenol (DON) on performance, liver and gastrointestinal tract health of rainbow trout (Oncorhynchus mykiss) influenced by dietary composition?
Paraskevi Koletsi, E.A.M. Graat, Philip Lyons, et al.
Aquaculture Reports (2023) Vol. 32, pp. 101740-101740
Open Access | Times Cited: 2
Sources, quantification techniques, associated hazards, and control measures of mycotoxin contamination of aquafeed
Wesclen Vilar Nogueira, Francine Kerstner de Oliveira, Sabrina de Oliveira Garcia, et al.
Critical Reviews in Microbiology (2020) Vol. 46, Iss. 1, pp. 26-37
Closed Access | Times Cited: 5
Bacterial Protein Meal Digestibility, Digestive Enzyme Activity and Kinetics in Barramundi (Lates Calcarifer) and Tilapia (Oreochromis Mossambicus) Juveniles
Richard Le Boucher, Chenyi Wu, Weiqiang Chung, et al.
(2024)
Open Access
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