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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 69 citing articles:

Substitution of fishmeal: Highlights of potential plant protein sources for aquaculture sustainability
Syed Makhdoom Hussain, Aumme Adeeba Bano, Shafaqat Ali, et al.
Heliyon (2024) Vol. 10, Iss. 4, pp. e26573-e26573
Open Access | Times Cited: 39
Effects of alternate feeding between fish meal and novel protein diets on the intestinal health of juvenile largemouth bass (Micropterus salmoides)
Lukuan Li, Xiaojuan Liu, Yu Wang, et al.
Aquaculture Reports (2022) Vol. 23, pp. 101023-101023
Open Access | Times Cited: 39
Seeking the best alternatives: A systematic review and meta‐analysis on replacing fishmeal with plant protein sources in carnivorous fish species
Yi‐Fan Qian, Samwel Mchele Limbu, Fang Qiao, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 3, pp. 1099-1126
Closed Access | Times Cited: 12
Fermentation of Plant-Based Feeds with Lactobacillus acidophilus Improves the Survival and Intestinal Health of Juvenile Nile Tilapia (Oreochromis niloticus) Reared in a Biofloc System
N. Neves, Juliano De Dea Lindner, Larissa Stockhausen, et al.
Animals (2024) Vol. 14, Iss. 2, pp. 332-332
Open Access | Times Cited: 8
Fermented Soybean Meal (FSBM) in African Catfish (Clarias gariepinus) Diets: Effects on Growth Performance, Fish Gut Microbiota Analysis, Blood Haematology, and Liver Morphology
Muhammad Khairulanam Zakaria, Zulhisyam Abdul Kari, Hien Van Doan, et al.
Life (2022) Vol. 12, Iss. 11, pp. 1851-1851
Open Access | Times Cited: 34
Evaluation of Fermented Soybean Meal to Replace a Portion Fish Meal on Growth Performance, Antioxidant Capacity, Immunity, and mTOR Signaling Pathway of Coho Salmon (Oncorhynchus kisutch)
Qin Zhang, Mengjie Guo, Fanghui Li, et al.
Aquaculture Nutrition (2023) Vol. 2023, pp. 1-13
Open Access | Times Cited: 20
Effects of dietary D-mannose supplementation on growth performance, intestinal digestive capacity, gut microbiota, and ammonia tolerance of largemouth bass Micropterus salmoides
Changyi Sun, Muzi Zhang, Dexiang Feng, et al.
Aquaculture Reports (2024) Vol. 36, pp. 102054-102054
Open Access | Times Cited: 7
Monascus purpureus M-32 fermented soybean meal improves the growth, immunity parameters, intestinal morphology, disease resistance, intestinal microbiota and metabolome in Pacific white shrimp (Litopenaeus vannamei)
Pan Wang, Shanshan Wang, Chuanzhong Zhu, et al.
Animal nutrition (2024) Vol. 17, pp. 283-296
Open Access | Times Cited: 7
An Evaluation of Laminarin Additive in the Diets of Juvenile Largemouth Bass (Micropterus salmoides): Growth, Antioxidant Capacity, Immune Response and Intestinal Microbiota
Youjun Wu, Yan Cheng, Shichao Qian, et al.
Animals (2023) Vol. 13, Iss. 3, pp. 459-459
Open Access | Times Cited: 14
Dietary Soybean Lecithin Improves Growth, Immunity, Antioxidant Capability and Intestinal Barrier Functions in Largemouth Bass Micropterus salmoides Juveniles
Jiaojiao Wu, Wenxue Yang, Rui Song, et al.
Metabolites (2023) Vol. 13, Iss. 4, pp. 512-512
Open Access | Times Cited: 14
Effects of Ramulus mori oligosaccharides on growth performance, serum physiological and biochemical parameters, and immunomodulation in largemouth bass (Micropterus salmoides)
Shipei Li, Donglai Zhou, Daorui Pang, et al.
Aquaculture (2024) Vol. 589, pp. 741008-741008
Closed Access | Times Cited: 5
Effects of tributyrin and alanyl-glutamine dipeptide on intestinal health of largemouth bass (Micropterus salmoides) fed with high soybean meal diet
Jianhua Zhao, Xin Yang, Zongsheng Qiu, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 12
Effects of Replacing Fishmeal with the Mixture of Cottonseed Protein Concentrate and Clostridium autoethanogenum Protein on the Growth, Nutrient Utilization, Serum Biochemical Indices, Intestinal and Hepatopancreas Histology of Rainbow Trout (Oncorhynchus mykiss)
Hongfei Huang, Xiaoqin Li, Kailin Cao, et al.
Animals (2023) Vol. 13, Iss. 5, pp. 817-817
Open Access | Times Cited: 11
Excessive Substitution of Fish Meal with Fermented Soybean Meal Induces Oxidative Stress by Impairing Glutathione Metabolism in Largemouth Bass (Micropterus salmoides)
Qiang Chen, Congcong Wang, Yulong Sun, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2096-2096
Open Access | Times Cited: 11
Response of gut microbiota, antioxidation, and disease resistance to Pacific shrimp fed distiller’s dried grains with solubles replaced soybean meal
Mpwaga Alatwinusa Yohana, Gyan Watson Ray, Qihui Yang, et al.
Aquaculture International (2024) Vol. 32, Iss. 6, pp. 7551-7573
Open Access | Times Cited: 4
Replacement of dietary fish meal with soy protein concentrate on the growth performance, PI3K/AKT/TOR pathway, immunity of abalone Haliotis discus hannai and its resistance to Vibrio parahaemolyticus
Xiaojun Yu, Zhenhua Wu, Yonghao Fu, et al.
Aquaculture Reports (2024) Vol. 39, pp. 102368-102368
Open Access | Times Cited: 4
High levels of fishmeal replacement with torula yeast reduces growth, negatively affects hepatic and intestinal health, and intestinal microbiota of largemouth bass (Micropterus salmoides)
Ze Sheng Zhang, Zhi Li Ding, Meng ting Wang, et al.
Aquaculture (2025) Vol. 599, pp. 742145-742145
Closed Access
Nutritional value improvement of soybean meal through solid-state fermentation by proteases-enhanced Streptomyces sp. SCUT-3
De‐Lin Lu, Ming-Shu Zhang, F. Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 140035-140035
Closed Access
Soybean meal-refined treatment mitigated high soybean meal diet-induced oxidative damage in the gut of crayfish via microbial metabolic function remodeling
Minglang Cai, Chuang Shao, Zhigang He, et al.
Aquaculture (2025), pp. 742286-742286
Closed Access
Cottonseed protein concentrate as an effective substitute to fish meal in pike perch (Sander luciperca) feed: evidence from growth performance and intestinal responses of immune function and microflora
Ze Fan, Jie Zhao, Jiaming Huang, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Yellow mealworm (Tenebrio molitor) meal replacing dietary fishmeal alters the intestinal microbiota, anti-oxidation and immunity of large yellow croaker (Larimichthys crocea)
Peng Qu, Jing Yuan, Yang Wu, et al.
Fish & Shellfish Immunology (2025), pp. 110272-110272
Closed Access
The substitution of fish meal-soybean meal mixture with fermented soybean meal promoted the growth of bullfrogs (Lithobates catesbeianus) to the same performance as florfenicol addition through positively affecting intestinal health and microbiota
Yunfeng Chen, Rugang Zhu, Zhongchao Sun, et al.
Aquaculture (2025), pp. 742559-742559
Closed Access
Composite single-cell protein as a sustainable fishmeal substitute: Enhancing growth and health in largemouth bass (Micropterus salmoides)
Jian Chen, Jianqiang Huang, Ling Pan, et al.
Aquaculture Reports (2025) Vol. 42, pp. 102810-102810
Closed Access
Effects of exogenous taurine supplementation on the growth, antioxidant capacity, intestine immunity, and resistance against Streptococcus agalactiae in juvenile golden pompano (Trachinotus ovatus) fed with a low-fishmeal diet
Jiaxing Liu, Hua‐Yang Guo, Ke-Cheng Zhu, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 17
Alternative proteins as fish meal substitution in diets for largemouth bass (Micropterus salmoides): a mini review
Yan Cheng, You Jun Wu, Chen bin Zhu, et al.
International Journal of Food Science & Technology (2023) Vol. 58, Iss. 10, pp. 5449-5458
Closed Access | Times Cited: 9
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