OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Modelling positive consequences: Increased vegetable intakes following modelled enjoyment versus modelled intake
Katherine M. Appleton, Elizabeth S. Barrie, T.J. Samuel
Appetite (2019) Vol. 140, pp. 76-81
Open Access | Times Cited: 7
Katherine M. Appleton, Elizabeth S. Barrie, T.J. Samuel
Appetite (2019) Vol. 140, pp. 76-81
Open Access | Times Cited: 7
Showing 7 citing articles:
Exposure to models' positive facial expressions whilst eating a raw vegetable increases children's acceptance and consumption of the modelled vegetable
Katie Edwards, Jason Thomas, Suzanne Higgs, et al.
Appetite (2021) Vol. 168, pp. 105779-105779
Open Access | Times Cited: 12
Katie Edwards, Jason Thomas, Suzanne Higgs, et al.
Appetite (2021) Vol. 168, pp. 105779-105779
Open Access | Times Cited: 12
Pediatric Adapted Liking Survey (PALS) with Tailored Nutrition Education Messages: Application to a Middle School Setting
Rachel Hildrey, Heidi Karner, Jessica Serrao, et al.
Foods (2021) Vol. 10, Iss. 3, pp. 579-579
Open Access | Times Cited: 6
Rachel Hildrey, Heidi Karner, Jessica Serrao, et al.
Foods (2021) Vol. 10, Iss. 3, pp. 579-579
Open Access | Times Cited: 6
A role for enjoyment for encouraging fruit consumption
Katherine M. Appleton, Catherine Adams
Appetite (2023) Vol. 187, pp. 106609-106609
Open Access | Times Cited: 2
Katherine M. Appleton, Catherine Adams
Appetite (2023) Vol. 187, pp. 106609-106609
Open Access | Times Cited: 2
Repeated exposure to models' positive facial expressions whilst eating a raw vegetable increases children's consumption of the modelled vegetable
Katie Edwards, Jason Thomas, Suzanne Higgs, et al.
Eating Behaviors (2024) Vol. 53, pp. 101872-101872
Open Access
Katie Edwards, Jason Thomas, Suzanne Higgs, et al.
Eating Behaviors (2024) Vol. 53, pp. 101872-101872
Open Access
When should children copy their mothers’ food choices? Social learning strategies about foods
Naoko Nakamichi
Cognitive Development (2024) Vol. 70, pp. 101446-101446
Open Access
Naoko Nakamichi
Cognitive Development (2024) Vol. 70, pp. 101446-101446
Open Access
EFEITO DE ESTRATÉGIAS EDUCATIVAS NA ACEITAÇÃO DE PRODUTOS ALIMENTÍCIOS ADICIONADOS DE NABO
HERICA KAROLINE RIBEIRO VIERA, Mariana Biava de Menezes, Caroline Franco Paiva, et al.
Revista de Estudos Interdisciplinares (2024) Vol. 6, Iss. 3, pp. 01-23
Closed Access
HERICA KAROLINE RIBEIRO VIERA, Mariana Biava de Menezes, Caroline Franco Paiva, et al.
Revista de Estudos Interdisciplinares (2024) Vol. 6, Iss. 3, pp. 01-23
Closed Access
Environmental themes and ecosystem services in picture books about forests for sustainability education
Hye-Jung Cho, Jang‐Hwan Jo, Naya Choi, et al.
Journal of Forest Research (2022) Vol. 27, Iss. 6, pp. 419-428
Open Access | Times Cited: 2
Hye-Jung Cho, Jang‐Hwan Jo, Naya Choi, et al.
Journal of Forest Research (2022) Vol. 27, Iss. 6, pp. 419-428
Open Access | Times Cited: 2
