OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Intuitive eating and food intake in men and women: Results from the Swiss food panel study
Caroline C. Horwath, Désirée Hagmann, Christina Hartmann
Appetite (2018) Vol. 135, pp. 61-71
Closed Access | Times Cited: 57

Showing 1-25 of 57 citing articles:

Intuitive eating and its psychological correlates: A meta‐analysis
Jake Linardon, Tracy L. Tylka, Matthew Fuller‐Tyszkiewicz
International Journal of Eating Disorders (2021) Vol. 54, Iss. 7, pp. 1073-1098
Closed Access | Times Cited: 151

Mindful eating and common diet programs lower body weight similarly: Systematic review and meta‐analysis
Ruben Fuentes Artiles, Kaspar Staub, Lafi Aldakak, et al.
Obesity Reviews (2019) Vol. 20, Iss. 11, pp. 1619-1627
Closed Access | Times Cited: 82

Evaluation of the relationships between dietary restraint, emotional eating, and intuitive eating moderated by sex
Jamie M. Smith, Kelsey N. Serier, Katherine E. Belon, et al.
Appetite (2020) Vol. 155, pp. 104817-104817
Closed Access | Times Cited: 52

Longitudinal associations between intuitive eating and weight-related behaviors in a population-based sample of young adults
Mary J. Christoph, Elina Järvelä‐Reijonen, Laura Hooper, et al.
Appetite (2021) Vol. 160, pp. 105093-105093
Open Access | Times Cited: 41

Acquisition of Cooking Skills and Associations With Healthy Eating in Swiss Adults
Désirée Hagmann, Michael Siegrist, Christina Hartmann
Journal of Nutrition Education and Behavior (2020) Vol. 52, Iss. 5, pp. 483-491
Open Access | Times Cited: 48

Validating the Persian Intuitive Eating Scale-2 Among Breast Cancer Survivors Who Are Overweight/Obese
Babak Nejati, Chia-Wei Fan, William J. Boone, et al.
Evaluation & the Health Professions (2020) Vol. 44, Iss. 4, pp. 385-394
Open Access | Times Cited: 45

Intuitive eating is positively associated with indicators of physical and mental health among rural Australian adults
Nina Van Dyke, Eric J. Drinkwater
Australian Journal of Rural Health (2022) Vol. 30, Iss. 4, pp. 468-477
Open Access | Times Cited: 23

Associations between hydration status, body composition, sociodemographic and lifestyle factors in the general population: a cross-sectional study
Turgut Ekingen, Cynthia Sob, Christina Hartmann, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 22

Intuitive eating and its influence on self-reported weight and eating behaviors
Luana Giacone, Cynthia Sob, Michael Siegrist, et al.
Eating Behaviors (2024) Vol. 52, pp. 101844-101844
Open Access | Times Cited: 4

Associations between intuitive eating, overall diet quality, and physical health indicators: Results of the PREDISE study
Thomas Sire, Noémie Carbonneau, Simone Lemieux, et al.
Appetite (2025), pp. 107904-107904
Closed Access

How personality traits affect intuitive eating in male seafarers
Chen‐Wei Huang, Jiahui Guo, Xiao-Na Zhou, et al.
Current Psychology (2025)
Closed Access

Intuitive Eating is Associated With Higher Fruit and Vegetable Intake Among Adults
Mary J. Christoph, Vivienne M. Hazzard, Elina Järvelä‐Reijonen, et al.
Journal of Nutrition Education and Behavior (2021) Vol. 53, Iss. 3, pp. 240-245
Open Access | Times Cited: 30

“It’s about What You’ve Assigned to the Salad”: Focus Group Discussions on the Relationship between Food and Mood
Megan Lee, Joanne Bradbury, Jacqueline S Yoxall, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 2, pp. 1476-1476
Open Access | Times Cited: 12

The Power of Food: Self-control moderates the association of hedonic hunger with overeating, snacking frequency and palatable food intake
Caroline C. Horwath, Désirée Hagmann, Christina Hartmann
Eating Behaviors (2020) Vol. 38, pp. 101393-101393
Closed Access | Times Cited: 31

The Romanian version of the Intuitive Eating Scale-2: Assessment of its psychometric properties and gender invariance in Romanian adults
Mona Vintilă, Jennifer Todd, Cosmin Goian, et al.
Body Image (2020) Vol. 35, pp. 225-236
Closed Access | Times Cited: 29

Intuitive eating and dietary intake
Alexandra Jackson, Yoshie Sano, Louise Parker, et al.
Eating Behaviors (2022) Vol. 45, pp. 101606-101606
Closed Access | Times Cited: 18

Sex and ethnic/racial differences in disordered eating behaviors and intuitive eating among college student
Cynthia Yoon, Dan Mai, Kush Kinariwala, et al.
Frontiers in Psychology (2023) Vol. 14
Open Access | Times Cited: 9

Are anthropometric measurements an indicator of intuitive and mindful eating?
Nilüfer Özkan, Saniye Bilici
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2020) Vol. 26, Iss. 2, pp. 639-648
Closed Access | Times Cited: 24

A lifespan perspective of structural and perceived social relationships, food insecurity, and dietary behaviors during the COVID-19 pandemic
Alexandra Jackson, Raven Weaver, Anaderi Iniguez, et al.
Appetite (2021) Vol. 168, pp. 105717-105717
Open Access | Times Cited: 22

Dimensional structure, psychometric properties, and sex and ethnic invariance of a Bahasa Malaysia (Malay) translation of the Intuitive Eating Scale-2 (IES-2)
Viren Swami, Jennifer Todd, Hanoor Syahirah Zahari, et al.
Body Image (2020) Vol. 32, pp. 167-179
Closed Access | Times Cited: 21

Validation of the Adult Eating Behaviour Questionnaire adapted for the French-speaking Canadian population
Raphaëlle Jacob, Angelo Tremblay, Alison Fildes, et al.
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2021) Vol. 27, Iss. 3, pp. 1163-1179
Open Access | Times Cited: 18

Childhood Food Experiences and Selected Eating Styles as Determinants of Diet Quality in Adulthood—A Cross-Sectional Study
Aleksandra Małachowska, Jerzy Gębski, Marzena Jeżewska-Zychowicz
Nutrients (2023) Vol. 15, Iss. 10, pp. 2256-2256
Open Access | Times Cited: 7

Family cohesion and intuitive eating in Chinese college students: A serial mediation model
Chao Yang, Haoyan Wen, Yizhou Zhou, et al.
Appetite (2023) Vol. 190, pp. 107021-107021
Closed Access | Times Cited: 7

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