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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

How to bridge the intention-behavior gap in food parenting: Automatic constructs and underlying techniques
Junilla K. Larsen, Roel C.J. Hermans, Ester F. C. Sleddens, et al.
Appetite (2017) Vol. 123, pp. 191-200
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Family as a health promotion setting: A scoping review of conceptual models of the health-promoting family
Valerie Michaelson, Kelly A. Pilato, Colleen Davison
PLoS ONE (2021) Vol. 16, Iss. 4, pp. e0249707-e0249707
Open Access | Times Cited: 76
Willingness to replace animal-based products with pulses among consumers in different European countries
Katharina Henn, Søren Bøye Olsen, Hannelore Goddyn, et al.
Food Research International (2022) Vol. 157, pp. 111403-111403
Open Access | Times Cited: 29
Conceptualizing Family Influences on Children’s Energy Balance-Related Behaviors: Levels of Interacting Family Environmental Subsystems (The LIFES Framework)
Christina Niermann, Sanne M. P. L. Gerards, Stef P. J. Kremers
International Journal of Environmental Research and Public Health (2018) Vol. 15, Iss. 12, pp. 2714-2714
Open Access | Times Cited: 39
Biobehavioral susceptibility for obesity in childhood: Behavioral, genetic and neuroimaging studies of appetite
Susan Carnell, Gita Thapaliya, Elena Jansen, et al.
Physiology & Behavior (2023) Vol. 271, pp. 114313-114313
Open Access | Times Cited: 10
Intergenerational Effects of Lay Beliefs: How Parents’ Unhealthy = Tasty Intuition Influences Their Children’s Food Consumption and Body Mass Index
Barbara Briers, Young Eun Huh, Elaine Chan, et al.
Journal of Consumer Research (2023) Vol. 50, Iss. 6, pp. 1074-1096
Open Access | Times Cited: 7
Knowledge, attitudes, and preventative practices regarding ischemic heart disease among emergency department patients in northern Tanzania
Julian T. Hertz, Francis Sakita, Preeti Manavalan, et al.
Public Health (2019) Vol. 175, pp. 60-67
Open Access | Times Cited: 20
Obesogenic Programming Effects during Lactation: A Narrative Review and Conceptual Model Focusing on Underlying Mechanisms and Promising Future Research Avenues
Junilla K. Larsen, Lars Bode
Nutrients (2021) Vol. 13, Iss. 2, pp. 299-299
Open Access | Times Cited: 15
Nudging low-medium income mothers towards healthy child options in an online restaurant scenario
Gerarda Caso, Riccardo Vecchio
Appetite (2022) Vol. 180, pp. 106360-106360
Closed Access | Times Cited: 10
Understanding Out-of-Home Food Environment, Family Restaurant Choices, and Childhood Obesity with an Agent-Based Huff Model
Yingru Li, Ting Du, Jian Peng
Sustainability (2018) Vol. 10, Iss. 5, pp. 1575-1575
Open Access | Times Cited: 14
Analysis of health habits, vices and interpersonal relationships of Spanish adolescents, using SEM statistical model
R Jiménez, Francisco Javier Fonseca del Pozo, Gabriel Jiménez Moral, et al.
Heliyon (2020) Vol. 6, Iss. 8, pp. e04699-e04699
Open Access | Times Cited: 12
Maternal executive function and the family food environment
Katherine W. Bauer, Heidi M. Weeks, Julie C. Lumeng, et al.
Appetite (2019) Vol. 137, pp. 21-26
Closed Access | Times Cited: 11
Associations between parental food choice motives, health-promoting feeding practices, and infants’ fruit and vegetable intakes: the Food4toddlers study
Margrethe Røed, Frøydis Nordgård Vik, Elisabet Rudjord Hillesund, et al.
Food & Nutrition Research (2020) Vol. 64
Open Access | Times Cited: 11
Validation and Test of Measurement Invariance of the Adapted Health Consciousness Scale (HCS-G)
Matthias Marsall, Gerrit Engelmann, Eva‐Maria Skoda, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 11, pp. 6044-6044
Open Access | Times Cited: 10
Storybooks About Healthy Beverage Consumption: Effects in an Online Randomized Experiment With Parents
Anna H. Grummon, Rebeccah L. Sokol, Dina Goodman, et al.
American Journal of Preventive Medicine (2021) Vol. 62, Iss. 2, pp. 183-192
Open Access | Times Cited: 7
Food Parenting and Children’s Diet and Weight Outcome
Junilla K. Larsen, Desi Beckers, Levie T Karssen, et al.
Springer eBooks (2020), pp. 211-233
Closed Access | Times Cited: 6
Bridging the intention-behaviour gap: Empirical evidence from the study of wiki use behaviour
Eddie W.L. Cheng, Kevin P.C. Cheng
Australasian Journal of Educational Technology (2023), pp. 75-90
Open Access | Times Cited: 2
Motivation for Sport: The Cognitive Orientation
Muhammad Badarnee, Baraa Aslih, Smadar Goldman, et al.
Psychology (2020) Vol. 11, Iss. 10, pp. 1559-1573
Open Access | Times Cited: 5
An App-Based Parenting Program to Promote Healthy Energy Balance–Related Parenting Practices to Prevent Childhood Obesity: Protocol Using the Intervention Mapping Framework
Levie T Karssen, Jacqueline M. Vink, Carolina de Weerth, et al.
JMIR Formative Research (2021) Vol. 5, Iss. 5, pp. e24802-e24802
Open Access | Times Cited: 5
How to inform college students about meningitis B vaccine? Comparative effectiveness of an online theory-based text and video intervention
Heba A. T. Aref, Salisa C. Westrick, Chiahung Chou, et al.
Journal of American College Health (2022) Vol. 72, Iss. 3, pp. 970-979
Closed Access | Times Cited: 3
Targeting food parenting practices to prevent early child obesity risk requires a different approach in families with a lower socioeconomic position
Junilla K. Larsen, Levie T Karssen, Shelley van der Veek
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 3
Involving parents in lifestyle interventions for children
Lisa S. E. Harms
(2024)
Open Access
Socioeconomic characteristics and the home food environment are associated with feeding healthful and discretionary foods in the first year of life in the Pregnancy Eating Attributes Study
Tonja R. Nansel, Carolina Schwedhelm, Leah M. Lipsky, et al.
Journal of the Academy of Nutrition and Dietetics (2024)
Closed Access
Black Parents’ Rationales for Using Specific Ethnic-Racial Socialization Practices With Their Young Children
Erica E. Coates, Rebecca de Heer, Alison McLeod, et al.
Journal of Black Psychology (2024)
Closed Access
Maternal Executive Function and the Family Food Environment: A Cross-Sectional Study
Katherine W. Bauer, Heidi M. Weeks, Julie C. Lumeng, et al.
(2018)
Open Access | Times Cited: 2
Associations Between Parenting Stress, Feeding Practices, and Child Eating Behaviors During the COVID-19 Pandemic
María Gálvez González
(2021)
Open Access | Times Cited: 1
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